Appetisers
| Item | Price | Add | |
|---|---|---|---|
Mixed Platterkong waang ruam - vegetable spring rolls, thai spicy fish patties, prawns on toast, chicken satay and dumpling, served with chilli dip, sweet radish sauce and peanut sauce - suitable for 2 persons |
£ 12.95 | ||
Sweet Crispy Rice Vermicellimee grob - sweet crispy rice vermicelli and prawns with tangy tamarind glaze |
£ 5.00 | ||
Steamed Dumplingskanom jeeb - steamed minced chicken and prawn dumplings, served with special soy sauce |
£ 5.50 | ||
Deep Fried Dumplingstoong tong - deep fried golden sacks, filled with minced prawn and chicken, served with sweet radish sauce |
£ 5.50 | ||
Chicken Sataygai satay - char-grilled chicken satay on skewers, served with roasted peanut sauce |
£ 5.50 | ||
Fried Fish Pattiestord mun pla - spicy thai fish patties, served with cucumber and peanut relish |
£ 5.95 | ||
Spring Rollspoh pia tord - vegetable and glass vermicelli spring rolls, served with sweet radish sauce |
£ 4.50 | ||
Fried Prawnsgoong homm pah - deep fried prawns in rice paper, served with sweet radish sauce |
£ 5.95 | ||
Spring Rolls With Duckpoh pia ped - deep fried shredded duck and vegetable spring rolls, topped with special brown sauce and cashew nuts |
£ 5.50 | ||
Prawn Crackerskhao griab goong - served with sweet and sour roasted chilli dip |
£ 2.00 | ||
Fried Squidpla muek choob paeng tord - deep fried squid and vegetables in light batter, served with sweet chilli sauce |
£ 5.95 | ||
Fried Minced Prawn Breadkanom pung na goong - fried minced prawn on bread, served with thai sweet chilli sauce |
£ 5.50 | ||
Grilled Pork On Skewersmoo ping - barbecue loin of pork marinated with herbs and spices, served with nam jaew a thai spicy sauce with chilli flakes and tossed cabbage |
£ 5.95 | ||
Fried Tofutao hoo tord - deep fried firm tofu, served with sweet chilli sauce and crushed peanuts |
£ 4.50 | ||
Fried Sweetcorn Cakestord mun kao pode - deep fried curried sweetcorn cakes, served with sweet chilli sauce |
£ 4.50 |
Soups
| Item | Price | Add | |
|---|---|---|---|
Mushroom |
£ 5.00 | ||
Prawntom kha - thai hot and sour soup with coconut milk flavoured with galangal, lime leaf, roasted chilli and lime juice |
£ 5.50 | ||
Vegetable |
£ 5.25 | ||
Chicken |
£ 5.50 | ||
Mixed Vegetable Soupgaeng-jued pug-ruam - thai style mild and gentle mixed vegetable soup |
£ 5.00 |
Thai Style Salads
| Item | Price | Add | |
|---|---|---|---|
Mixed Spicy Chickenlaab gai - spicy minced chicken meat with chopped herbs and cabbage, roasted chilli flakes, thai red shallots, lime juice and ground roasted rice |
£ 7.00 | ||
Spicy Roast Duck With Herbsped num-tok - spicy thai style roast duck salad with mixed herbs, cabbage, roasted chilli flakes, thai red shallot, lime juice, grounded roasted rice and saw-leave coriander |
£ 7.95 | ||
Glass Vermicelli Saladyum woon-sen - spicy steamed glass vermicelli salad with prawns and minced pork, seasoned with onion, fresh thai chilli and lime juice |
£ 7.50 |
Curry Dishes
| Item | Price | Add | |
|---|---|---|---|
Tofu |
£ 7.00 | ||
Porkgaeng daeng - classic thai coconut milk based, herbs and spices scented red curry with bamboo shoot and aubergine |
£ 7.95 | ||
Vegetable |
£ 6.95 | ||
Chickengaeng kiew-waan - thai coconut milk based green curry with eggplant and pea aubergine, scented with lime leaf and sweet basil |
£ 7.50 | ||
Vegetable |
£ 6.95 | ||
Chicken |
£ 7.50 | ||
Beef |
£ 7.95 | ||
Prawnpanaeng - thick coconut cream based red curry with added spices and crushed peanuts, seasoned with palm sugar, lime leaf and sweet basil |
£ 8.50 | ||
Tofu |
£ 7.00 | ||
Pork |
£ 8.00 | ||
Giant Prawn Currygaeng daeng goong luang - classic thai coconut milk based red curry with giant king prawns, bamboo shoot, thai eggplant, fresh chilli, lime leaf and sweet basil |
£ 12.00 | ||
Roast Duck Currygaeng-phed pedd-yaang - coconut milk based red curry with thai style roast duck, pineapple, fresh chilli and tomato, scented with kaffir lime leaf and sweet basil |
£ 7.95 | ||
Chicken Yellow Currygaeng ga-ree gai - thick coconut milk based yellow curry with chicken on the bone, mixed spices, potato and onion, served with cucumber relish |
£ 8.00 | ||
Lamb Brown Currygaeng mus-sa-mum gae - premium lamb cooked in a thick coconut milk brown curry sauce with herbs and spices, potato, baby onion and roasted peanuts |
£ 8.50 | ||
Curried Salmon Filletchoo-chee pla salmon - lightly fried salmon fillet with aromatic coconut cream red curry sauce, seasoned with chilli and kaffir lime leaf |
£ 12.50 | ||
Thai Omelettekai-jeow so-ong krueng - thai style aromatic omelette with shredded onion, tomato and spring onion - a great accompaniment to hot curries |
£ 4.00 |
Stir Fries
| Item | Price | Add | |
|---|---|---|---|
Mushroom |
£ 7.00 | ||
Pork |
£ 7.95 | ||
Mixed Vegetables Stir Frypahd pug ruam - mixed vegetables stir fried stir fried in a hot wok with chopped garlic |
£ 5.50 | ||
Stir Fried Asparagus And Broccolipahd nor-mai fa-raang - stir fried asparagus, broccoli and spring onion with garlic sauce |
£ 6.95 | ||
Special Stir Fried Tofupahd tao-hoo so-ong krueng jay - stir fried tofu with bean sprout, shitake mushroom, spring onion, seasoned with soy sauce |
£ 7.00 | ||
Stir Fried Vegetables With Prawnspahd pug gub goong - king prawns stir fried with broccoli, cauliflower and chinese leaf |
£ 8.50 | ||
Pork With Chilli And Herbspahd cha moo - sliced pork stir fried with a variety of thai fragrant herbs and fresh chilli |
£ 8.50 | ||
Thai Sweet And Sour Chickenpriew-waan gai - stir fried chicken in a sweet and sour sauce with onion, tomato and cucumber |
£ 7.50 | ||
Chicken And Cashew Nutsgai pahd med-ma-muang himma-pan - sauteed chicken with cashew nuts, spring onion, kaffir lime leaf and roasted dried chilli |
£ 7.95 | ||
Chicken With Lemongrassgai ta-krai - stir fried chicken with lemongrass and vegetables |
£ 7.95 | ||
Chicken With Holy Basilgai pahd bai-ga-prow - chicken fillet stir fried with sliced onion, aromatic herbs and chilli |
£ 8.50 | ||
Pork With Fresh Gingermoo pahd khing - sliced pork loin stir fried with ginger, onion, fresh chilli, mushroom and soy bean sauce |
£ 7.95 | ||
Pork With Red Curry Pastemoo pahd prig-gaeng - stir fried sliced pork loin with red curry paste, coriander, bamboo shoot, chilli, fine bean and sweet basil |
£ 7.95 | ||
Beef With Green Curry Pastenua pahd kiew-waan - marinated fillet of beef, bamboo shoot and chilli stir fried in green curry paste, flavoured with kaffir lime leaf |
£ 8.00 | ||
Beef With Black Peppercornnua pahd prig-tai-dum - stir fried supreme beef with onions in black pepper sauce |
£ 8.50 |
House Specials
| Item | Price | Add | |
|---|---|---|---|
Traditional Thai Grilled Chickengai yaang - grilled chicken marinated with special thai herbs and spices, served with thai chicken sauce accompanied by cabbage salad and dressed in som tum sauce |
£ 8.50 | ||
Grilled Beef Sirloinnua yaang num tok - grilled marinated sirloin of beef, served with special jaew sauce and cucumber |
£ 12.50 | ||
King Prawn With Spicy Saucegoong sam ros - giant king prawns blanched in hot oil, dressed in a classic three-flavour sauce with chopped onion, pineapple and chilli |
£ 12.00 | ||
Pot Roast Prawngoong ob moh din - aromatic pot roasted giant king prawns with glass vermicelli, fresh whole coriander, black pepper and other seasoning and spices |
£ 12.00 |
Rice And Noodle Dishes
| Item | Price | Add | |
|---|---|---|---|
Steamed Fragrant Ricekhao suay |
£ 2.00 | ||
Sticky Ricekhao nieaw |
£ 2.50 | ||
Egg Fried Ricekhao pahd kai |
£ 2.50 | ||
Coconut Ricekhao ga-tii |
£ 2.50 | ||
Prawn Fried Ricekhao pahd prig-paow goong - spicy prawn fried rice, flavoured with sweet roasted chilli paste and basil |
£ 8.00 | ||
Pineapple Fried Ricekhao pad sap-pa-rod goong - special thai fried rice with pineapple, tomato, prawns and cashew nuts |
£ 8.25 | ||
Green Curry Fried Ricekhao pahd kiew-waan gai - chicken with green curry paste fried rice |
£ 7.95 | ||
Chicken With Holy Basil Fried Ricekhao ga-prow gai kai-dao - fried rice and chicken stir fried with herbs, chilli and holy basil, topped with fried egg |
£ 8.25 | ||
Vegetable |
£ 6.95 | ||
Prawnba-mee pahd - egg noodle with bean sprout, bamboo shoot and vegetables, seasoned with soy sauce |
£ 7.95 | ||
Tofu |
£ 6.95 | ||
Porkguay-teow pahd se-iew - wok fried rice noodle with green vegetables, egg and thick dark soy sauce |
£ 7.95 | ||
Beef |
£ 7.95 | ||
Mushroomguay-teow pahd khee-mao - spicy fried rice noodle with vegetables, onion, tomato, fresh chilli, holy basil and sweet basil |
£ 6.95 | ||
Pork |
£ 7.95 |
Desserts
| Item | Price | Add | |
|---|---|---|---|
Banana In Coconut Milkkluay buad shee |
£ 4.00 | ||
Banana Fritterskluay tord |
£ 4.00 |
Set Menu For 2 Persons
| Item | Price | Add | |
|---|---|---|---|
Set Menu Bua Sai - For 2 Persons |
£ 39.90 |
Set Menu For 3 Persons
| Item | Price | Add | |
|---|---|---|---|
| £ 59.85 |
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Order Details

Restaurant Details
Don Bois
309-313 New Kings Road Parson's Green, London, , SW6 4RF