Evelyn's Table

Evelyn's Table at 28 Rupert Street in Soho W1 is a 12-seat chef's counter restaurant in the cellar of the Blue Posts pub. Hardens describes it as "one of the most exciting small restaurants in London." Chef Luke Selby won the Roux Scholarship in 2017 and worked at Noma, The Fat Duck and Le Manoir aux Quat'Saisons. The tasting menu changes regularly and explores seasonal British produce through techniques of great sophistication. Time Out has included it among London's most interesting restaurants. The hidden underground setting — reached by descending through the pub — adds to the sense of occasion. Bookings open online 30 days in advance and are sought after. Despite its tiny size, Evelyn's Table has developed one of the most dedicated followings of any London restaurant.

Available for tasting menu dine-in at 28 Rupert Street, Soho W1D. Book 30 days in advance. Own website: evelynstable.com.