Barton Pizza and Balti Hut Takeaway Menu

Pizza and curry are given almost identical shelf space here, and neither is a token gesture. The crossover shows in the toppings — Keema Special, Tandoori Delight, Chicken Tikka Feast and a Caribbean Dream sit next to Margherita and Pepperoni, so the tandoor's output ends up on a pizza base. Curries are laid out as styles rather than dishes, fourteen of them from korma and malayan through sagwala, phall and tindaloo, each available across the usual proteins. The Chefs Recommendation shortlist is where the cooking gets more specific: achari, minty, naga, pasanda and tandoori murghi masala. Biryanis are unusually varied for a takeaway of this size, with Persian and Malayan versions alongside the standard chicken, lamb and mushroom. Rounding it off are burgers, scampi and chips, omelettes, and a bread list covering cheese-and-garlic naan and stuffed paratha.

Distance: Sign in to see distance  |  Today's hours: -  |  Min. order: £0  |  Delivery: up to 2.5 miles