Oma

Oma at 10 Stoney Street in Borough Market SE1 is one of London's most acclaimed restaurants of 2024. David Carter — the chef behind Smokestak — opened this Greek-inspired live-fire restaurant in spring 2024 above the companion restaurant Agora. The Times's Giles Coren called it "hands down, pants off, run around screaming, slam-dunk best-of-the-year-so-far joint in central London." Colombian chef Jorge Paredes produces dishes that Jimi Famurewa in the Evening Standard described as "gently heretical rather than authentic — Greek in spirit but Turkish, Yemeni, Italian, Lebanese, not fusion, not parodic." Oma means raw in Greek. The menu is built around a charcoal BBQ, with exceptional flatbreads and an ambitious wine list of Greek options. In summer there is a terrace above Borough Market's famous stalls.

Available for dine-in at 10 Stoney Street, Borough Market SE1 9AD.