Chilli Padi Takeaway Menu

Aromatic coconut rice served with fried chicken leg, fried anchovies, fried peanut, hardboiled egg, cucumber slices and sambal

Beef flank (Beef Flank is Meaty and Fatty) or sliced beef simmered in a Malaysian style coconut rendang sauce

Mixture of oil noodles and vermicelli noodles served in rich flavoured prawn stock with king prawns (without shell), chicken, hardboiled egg, fish cake, bean sprouts and tong chai. Topped with sliced chillies and dried shallots

Chicken strips coated with garlic, spring onions, birds eye chillies & white sugar

Malaysian style fried rice with anchovies, diced chicken, bird eye chillies, dried shallots, spring onions, sliced English mushrooms and choy sum

Deep fried king prawn or squid sauteed with lemon grass, chillies, curry leaves, onions green peppers, spring onions and butter topped with condensed milk

Stir fried sliced beef or chicken and potatoes cube with Cp honey pepper sauce garnish with spring onion, chilli slice and coriander

Stir fried spicy combination of hot chillies and tender slice beef or chicken

Chicken stir fried with a sweet and spicy sauce served with onions and peppers

Stir fried okra with king prawn in garlic sauce

Beef flank (Beef Flank is Meaty and Fatty) / sliced beef cooked in Malaysian curry paste, potatoes and coconut milk

King Prawns (without shells) cooked with Malaysian curry paste, potatoes and coconut milk

Deep fried chicken leg simmered in coconut curry

A creamy soup with deep fried fish head, sauteed pickled vegetables, tomatoes, bean curd, plum, Chinese straw mushrooms, chillies and spring onions

Two portions of deep fried chicken leg topped with homemade salad sauce

Deep fried squid tossed in salt and chilli and spices served with ground chillies and garlic flakes

Deep fried enoki mushroom tossed in salt and chilli and spices served with ground chillies and garlic flakes

King prawns or squid stir-fried in sweet and spicy sauce served with dried chillies and vegetables

Tom yum (sour and spicy) soup served with king prawns (with shell), squid, mussels, scallops, fish cake, lemon grass, tomatoes, chillies and lime

Sauteed Beef or King Prawns (with shell) stir fried in chilli sauce with cucumber, peanuts, mangetout, dried chillies and peppercorns.

Poached sliced beef in hot chilli oil with szechuan peppers. This dish is extremely spicy.

Diced bean curd and minced chicken sauteed in chilli bean paste and szechuan peppers

Deep fried king prawns without shell served with a rich sauce made from salted egg yolks

Fine beans and minced chicken pan fried in chilli paste sauce

Deep fried bean curd served with a rich sauce made from salted egg yolk

Fried sea bass fillet/battered chicken served with shredded mango, coriander,cucumber, carrot and spring onions and homemade mango sauce

Battered duck served with shredded mango, cucumber, carrot and spring onions

Prawns (without shell) served with cereal flakes, curry leaves, butter and garlic

Stir fried beef or chicken with pineapple, spring onions, onions and crushed peanuts

Choice of chicken, beef or king prawns stir fried in fermented black bean sauce with green peppers, onions and spring onions

Choice of chicken, beef or king prawn stir fried in black pepper sauce with green and red peppers, onions and spring onions

Choice of chicken, beef or king prawn stir fried in black pepper sauce with green and red peppers, onions and spring onions

King prawns stir fried in spring onion sauce

Chicken, king prawn or sliced fish with sliced green peppers, onions and pineapple. Served in sweet and sour sauce

Stir fried fine beans and king prawns or squid with sambal or Belacan sauce

Deep chicken bites with egg floss and butter garnished with chilli and curry leaf

Slice fish fillet simmered in spicy and sour pickled chilli vegetable broth

Lamb flank with Malaysian curry paste

Minced chicken and aubergine cooked with crushed salted fish and broad bean paste

Beef simmered in spring onion and ginger

Hong Kong style deep fried battered fish and bean curd

Chopped chicken leg or beef flank (Beef Flank is Meaty and Fatty) simmered in coconut curry. Served with buttered rice

Chopped chicken leg (with bones or lamb flank or beef flank (Beef Flank is Meaty and Fatty) simmered in Malaysian style curry. Served with boiled rice

Chopped chicken leg (with bones or lamb flank or beef flank (Beef Flank is Meaty and Fatty) simmered in Malaysian style curry. Served with boiled rice

Dry stir fried rice in olive leaves paste with diced roast duck, green peas and spring onions

Chopped chicken leg simmered in dried red chilli and tomato paste, served with buttered rice

Chopped chicken legs topped with homemade mayonnaise

Dry stir fried rice with king prawns, squids, scallops diced fish cake, carrots, peas spring onions, egg whites and topped with garlic flakes

Hong Kong style deep fried aubergine and battered sliced fish. Served with boiled rice

Hong Kong style deep fried bean curd and battered fish. Served with boiled rice

Stir fried prawns in a saucy egg sauce. Served with boiled rice

In hot and spicy sauce Wok fried bean curd and French beans in hot and spicy sauce

Deep fried bean curd and aubergine simmered with ground chillies and garlic in light spicy sauce

Wok-tossed oil noodles in soya sauce with tofu

Mixed vegetables stir fried in either curry sauce, sweet and sour sauce or garlic sauce

Mixed vegetables stir fried in a Malaysian style coconut curry sauce

Aubergine, fried bean curd stick and potatoes in Malaysian cp curry sauce

Oil noodles served in a curry soup base with puffy bean curds, fine beans and chicken

Wok-tossed instant noodles in rendang paste, topped with a fried egg and a chicken leg

Hokkien style (dark soya sauce) stir fried oil noodles with king prawns, chicken, fish cake and choy sum

Mixture of oil noodles and vermicelli stir fried in dark soy sauce served with chicken, king prawns, squids, fish cake and bean sprouts

Oil noodles with chicken or beef flank (Beef Flank is Meaty and Fatty) served in a Malaysian curry broth served with potatoes and coconut milk

Vermicelli noodles in tom yum (sour and spicy) soup served with king prawns (no shell), squid, fish cake, lemon grass, tomatoes and chillies

Fried crispy noodles in a thick sauce served with a combination of chicken, roast duck, prawn, squid, scallop, mussels, fish cake and mange tout

With pan fried noodles Fried crispy noodles served in oyster sauce topped with boiled seasonal vegetables and freshly cooked beef

Indian style stir fried oil noodle in cp chilli paste with king prawns, potatoes, puffy bean curds and fish cake.

Vermicelli noodles served in a creamy soup with deep fried fish head or sliced fish, sauteed pickled vegetables, tomatoes, bean curd, plum, Chinese straw mushrooms, chillies and spring onions

Stir fried soft noodles with oyster sauce with chicken, bean sprout, onions and spring onions

Deep fried king prawn tossed in salt & pepper & spices served with ground chillies & garlic flakes

Deep fried bean curd tossed in salt & chilli & spices served with ground chillies & garlic flakes

Deep fried enoki mushroom tossed in salt & chilli & spices served with ground chillies & garlic flakes

Sweetcorn stir fried with our signature garlic, salt & chilli flakes.

Minced chicken & diced prawn, Chinese leaf, dried onion & spring onions wrapped with wonton skin served in chicken broth

Soup served with shrimp, chicken, mangetout, tofu and carrot. Made spicy with dash of chilli oil and vinegar.

Pan fried egg pancake with king prawns, fish cake & squid topped with deep fried shallots & spring onions. Accompanied by buffalo & Thai chilli sauce

Deep fried chicken wings

Deep fried chicken wings

Deep fried chicken wings

Deep fried boneless chicken

Deep fried battered king prawns served with homemade salad sauce

Deep fried chicken bites topped with Taiwanese spiced powder

Deep fried mini vegetarian spring rolls

Deep fried bean curd. Served with Thai chilli sauce

A mix of cucumbers, pineapples, peanuts, apples, deep fried tofu & Chinese donuts served with sundried shrimp sauce & lime juice sprinkled with chillies & sugar

Deep fried buns with condensed milk

Fragrant rice cooked with butter, pandan leaves and crushed ginger and garlic

Sparkling Soft Drink with Plant Extracts

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners

Sparkling Orange Fruit Drink with Sugar and Sweeteners.

Vanilla ice cream with chunks of chocolate chip cookie dough (16%) and chocolatey chunks (1.5%). Big delicious chunks of chocolate-chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Ben & Jerry's Cookie Dough ice cream tub you know and love started with a simple suggestion: What if you put chunks of chocolate-chip cookie dough into vanilla ice cream? That was the fantastic anonymous idea submitted way back in the

Chocolate ice cream with brownie pieces (12%). Ben & Jerry's Chocolate Fudge Brownie ice cream is a fudge-tastic phenomenon brimming with gooey chunks of brownie goodness mixed into dark and rich chocolate ice cream. Sounds like a dream. At first, that's all it was. Long ago, we were making brownie ice cream sandwiches for sale in grocery stores. Sometimes there would be broken pieces in the brownie delivery, and we'd nab them for flavour experiments. What would brownie pieces taste like in choc

Caramel (2.5%) ice cream with a caramel swirl (9%) and chocolatey covered caramel chunks (9%). Caramel ice cream frozen dessert with a caramel swirl and chocolatey covered caramel chunks. And all because chocolate and caramel were meant to be together. And you were meant to grab a spoon and enjoy them. Calling all caramel lovers! Fulfilling all your caramel cravings, with caramel ice cream, caramel-filled chocolatey cups and a caramel swirl to boot, Ben & Jerry's Caramel Chew-Chew ice cream take