Three Uncles

Three Uncles in Hawley Wharf Foodhall in Camden NW1 serves Hong Kong-style roast meat. The restaurant was set up by three childhood friends whose concept is an ode to memories of visiting roast meat cafes in 1970s Hong Kong. Having started with a stall in the City, they progressed to the Hawley Wharf Foodhall where their chopped-to-order roast duck, crispy pork belly and char siu pork are cooked using traditional Cantonese methods. Hardens singles them out as one of the best things in the Camden Foodhall, praising the char siu pork in particular. Time Out and Hot Dinners have both reviewed and praised the restaurant. The three-childhood-friends origin story gives the restaurant its warmth; the quality of the Cantonese roasting gives it its reputation.

Available for eat-in and collection at Hawley Wharf 2nd Floor Foodhall, Castlehaven Road, Camden NW1.