Item		Price
Tom Yum Soup - Hot A typical hot and sour Thai soup made with galanga, lemon grass, mushrooms and imported herbs.	Chicken	£ 4.95
A typical hot and sour Thai soup made with galanga, lemon grass, mushrooms and imported herbs.	King Prawns	£ 5.50
A typical hot and sour Thai soup made with galanga, lemon grass, mushrooms and imported herbs.	Vegetarian	£ 4.25
Tom Kah Soup - Medium A famous Thai soup with lemongrass, lime, spices and coconut milk.	Chicken	£ 4.95
A famous Thai soup with lemongrass, lime, spices and coconut milk.	King Prawns	£ 5.50
A famous Thai soup with lemongrass, lime, spices and coconut milk.	Vegetarian	£ 4.25

Starters

Item		Price
Lentil Soup Home-made soup with lentils and pineapple.		£ 3.25
Pakura Mixed vegetables in an Indian-style batter, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 3.70
Samosa Pastries stuffed with minced lamb or vegetables, served with salad (always at chef’s discretion) and sauce. (Mint sauce)	Minced Lamb	£ 3.70
Pastries stuffed with minced lamb or vegetables, served with salad (always at chef’s discretion) and sauce. (Mint sauce)	Vegetables	£ 3.70
Onion Bhajee Thinly sliced onions combined with gram flour and a mix of fresh herbs and spice. Deep fried, served with salad (always at chef’s discretion) and sauce (mint sauce)		£ 3.95
Chicken Kebab Specially prepared chicken marinated in medium spices, grilled on skewers, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 4.50
Lamb Kebab Specially prepared lamb marinated in medium spices, grilled on skewers, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 4.95
Chicken Pakora Chicken breast fillets fried in a spicy batter, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 4.50
Tandoori Chicken Quarter spring chicken marinated in yoghurt with delicate herbs and spices, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 4.70
Sheek Kebab Tender minced lamb seasoned with onions, fresh mint and herbs, grilled on skewers, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 5.50
King Prawn Butterfly King prawn rolled in freshly spicy flour and quickly fried, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 5.50
Mixed Kebab A mixture of lamb tikka kebab, chicken tikka kebab and sheek kebab, served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 6.25

Thai Main Dishes Curry Speciality

Item		Price
Gaeng Keow Warn Traditional Thai chicken green curry with aubergines, sweet basil, Thai herbs and rich in coconut milk. Hot, spicy	Chicken	£ 8.95
Traditional Thai chicken green curry with aubergines, sweet basil, Thai herbs and rich in coconut milk. Hot, spicy	Beef	£ 9.70
Traditional Thai chicken green curry with aubergines, sweet basil, Thai herbs and rich in coconut milk. Hot, spicy	Roast Duck	£ 10.95
Gaeng Massaman Chicken cooked slowly in a mildly spiced curry with potatoes, peanuts and coconut milk. Mild		£ 8.95
Gaeng Ped A traditional chicken Thai red curry with red chilli paste, bamboo shoots and aubergine. Fairly Hot	Chicken	£ 8.95
A traditional chicken Thai red curry with red chilli paste, bamboo shoots and aubergine. Fairly Hot	Beef	£ 9.70
Panang A medium hot curry with chicken, red chilli paste, lime leaves, and coconut milk. Medium	Chicken	£ 8.95
A medium hot curry with chicken, red chilli paste, lime leaves, and coconut milk. Medium	Beef	£ 9.70
Gaeng Ped Pedyang Roast duck, sliced and cooked in mild curry, grapes, pineapple, cherry tomatoes and sweet basil. Mild		£ 10.95

Wok Speciality

Item		Price
Gratium Prig Thai Chicken stir-fried dish with garlic and freshly ground black pepper. Medium	Chicken	£ 8.95
Chicken stir-fried dish with garlic and freshly ground black pepper. Medium	Beef	£ 9.70
Pad Priew Wan Thai style sweet and sour dish chicken. Sweet & Sour	Chicken	£ 8.95
Thai style sweet and sour dish chicken. Sweet & Sour	Beef	£ 9.70
Pad Kraparo Chicken stir-fried dish with Thai basil and fresh chilli. Spicy	Chicken	£ 8.95
Chicken stir-fried dish with Thai basil and fresh chilli. Spicy	Beef	£ 9.70
Pad King Chicken stir-fried dish flavoured with root ginger, spring onions, mixed vegetables (always at chef’s discretion) and spices. Medium	Chicken	£ 9.95
Chicken stir-fried dish flavoured with root ginger, spring onions, mixed vegetables (always at chef’s discretion) and spices. Medium	Beef	£ 10.45
Chicken stir-fried dish flavoured with root ginger, spring onions, mixed vegetables (always at chef’s discretion) and spices. Medium	Roast Duck	£ 10.95
Pad Gai Med Mamuang Chicken stir-fried with mixed vegetables (always at chef’s discretion) and cashew nuts. Medium		£ 9.95
Shamoli Special Roast duck stir-fried in a spicy and sweet sauce flavoured with honey and mustard. Medium (sweet & sour)		£ 10.95

Thai Vegetarian Main Dishes

Item		Price	Add
Panang Tao Hu Beancurd in a panang style curry with coconut milk and lime leaves. Medium		£ 7.95
Gaeng Keow Warn Pak Traditional Thai green curry with aubergines and mixed vegetables (always at chef’s discretion) with coconut milk. Hot		£ 7.95
Gaeng Ped Pak Traditional Thai red curry with aubergines, bamboo shoots and mixed vegetables (always at chef’s discretion). Fairly Hot		£ 7.95
Priew Wan Pak Thai style sweet and sour dish with mixed vegetables(always at chef’s discretion). Sweet & Sour		£ 7.95
Pad Had Med Mammung Mushrooms, mixed vegetables (always at chef’s discretion) and cashew nuts all stir-fried with peppers and spring onions. Medium		£ 8.35
Pad King Tow Hu Bean curd stir-fried with fresh ginger and mixed vegetables (always at chef’s discretion). Medium		£ 8.35

Pad Thai

Item		Price
Pad Thai Stir-fried noodles with mixed vegetables (always at chef’s discretion), spices, and bean sprouts topped with ground peanuts, chilli and lime. Fairly Hot Dish	Chicken	£ 12.50
Stir-fried noodles with mixed vegetables (always at chef’s discretion), spices, and bean sprouts topped with ground peanuts, chilli and lime. Fairly Hot Dish	King Prawn	£ 14.50
Stir-fried noodles with mixed vegetables (always at chef’s discretion), spices, and bean sprouts topped with ground peanuts, chilli and lime. Fairly Hot Dish	Beef	£ 13.50
Stir-fried noodles with mixed vegetables (always at chef’s discretion), spices, and bean sprouts topped with ground peanuts, chilli and lime. Fairly Hot Dish	Vegetarian	£ 11.00

Thai Seafood

Item		Price
Seafood Gaeng Keow Warn King prawns cooked in traditional Thai green curry with aubergines, sweet basil, Thai herbs and rich in coconut milk. Fairly Hot	King Prawns	£ 11.95
King prawns cooked in traditional Thai green curry with aubergines, sweet basil, Thai herbs and rich in coconut milk. Fairly Hot	Seabass	£ 13.50
Gung Pad Priew Wan Thai style sweet and sour dish with king prawns. Sweet & Sour	King Prawns	£ 11.95
Thai style sweet and sour dish with king prawns. Sweet & Sour	Seabass	£ 13.50
Gung Pad Kraprao Stir-fried king prawn with Thai basil and fresh chilli. Spicy	King Prawns	£ 11.95
Stir-fried king prawn with Thai basil and fresh chilli. Spicy	Seabass	£ 13.50
Gung Pad King King prawn stir-fired with root ginger, spring onion, soya sauce, mixed vegetables (always at chef’s discretion) and spices. Medium	King Prawns	£ 11.95
King prawn stir-fired with root ginger, spring onion, soya sauce, mixed vegetables (always at chef’s discretion) and spices. Medium	Seabass	£ 13.50
Pad Med Mammung King prawn stir-fried with mixed vegetables (always at chef’s discretion) and cashew nuts. Medium	King Prawns	£ 11.95
King prawn stir-fried with mixed vegetables (always at chef’s discretion) and cashew nuts. Medium	Seabass	£ 13.50
Gung Panang King prawn cooked in red chilli paste, lime leaves and coconut milk. Medium	King Prawns	£ 11.95
King prawn cooked in red chilli paste, lime leaves and coconut milk. Medium	Seabass	£ 13.50
Pla Lard Prig Salmon pan-fried in a spicy chilli pasted sauce, with fresh green chillies and lime leaves. Medium		£ 12.50

Side Dishes

Item		Price	Add
Beancurd Panang Bean curd in a panang style curry with coconut milk and lime leaves. Medium		£ 4.50
Mun Tod Sweet potato fritters coated in sesame seeds. Medium		£ 4.50
Vegetable Pad King Stir-fried mixed vegetables (always at chef’s discretion) with ginger and spring onions Medium.		£ 4.50
Pad Pak Karprao Stir-fried vegetables with Thai basil and fresh chilli. Spicy		£ 4.50
Spinach Padking Stir-fried spinach with ginger, spring onions and soya sauce. Medium		£ 4.50

Rice & Noodles

Item		Price	Add
Steamed Rice		£ 2.75
Egg Fried Rice Steamed rice with peas, egg and spring onion		£ 3.75
Coconut Milk Rice		£ 3.75
Egg Fried Rice with Chicken, Tomatoes and Spring Onions		£ 5.50
Fried Egg Noodles with Bean-Sprouts		£ 4.50
Chicken Noodles		£ 11.95

Indian Main Dishes Curry Speciality

Item		Price
Chicken Tikka Masala Chicken cooked in a mild flavoured sauce with fresh herbs and spices.	Chicken Tikka	£ 8.95
Chicken cooked in a mild flavoured sauce with fresh herbs and spices.	Lamb Tikka	£ 9.75
Garlic Chilli Chicken Barbecued chicken cooked in green chilli, capsicum, garlic and garnished with fresh coriander. Hot to taste.		£ 8.95
Jaipuri Chicken Chicken cooked with mushrooms, onions, green peppers and green chillies in a tangy sauce. Hot to taste.		£ 8.95
Kathmandu Chicken Tikka Boneless pieces of barbecued chicken prepared with lentils, spring onions, fresh ginger, and garlic, garnished with coriander and a squeeze of lemon.		£ 8.95
Achari Murgh Chicken cooked with mixed pickle spices and herbs.		£ 9.75
Chicken Karahi Chicken cooked with mushrooms, onions, green peppers and green chillies in a tangy sauce. Hot to taste.	Chicken	£ 8.95
Chicken cooked with mushrooms, onions, green peppers and green chillies in a tangy sauce. Hot to taste.	Lamb	£ 9.75
Madrasi Sag Gust Lamb cooked with fresh spinach, garnished with a touch of garlic, ginger and fresh coriander. Fairly Hot		£ 9.75
Kerela Chilli Chicken A pathia style treat for the slightly hotter palate, using fresh chillies and ground kali mirch.		£ 8.95
Balti Chicken A sweet, sour and hot taste dish, tomato, capsicum and fresh green chillies. Hot but very tasty.	Chicken	£ 9.95
A sweet, sour and hot taste dish, tomato, capsicum and fresh green chillies. Hot but very tasty.	Lamb	£ 10.95
Butter Chicken Roasted succulent chicken breast served in a creamy tomato sauce with butter.	Chicken	£ 8.95
Roasted succulent chicken breast served in a creamy tomato sauce with butter.	Lamb	£ 9.75

Old Favorites

Item		Price
Kurma A very mild chicken dish cooked with cream, coconut and ground almonds. Very Mild	Chicken	£ 8.75
A very mild chicken dish cooked with cream, coconut and ground almonds. Very Mild	Lamb	£ 9.50
A very mild chicken dish cooked with cream, coconut and ground almonds. Very Mild	King Prawn	£ 10.95
Dhansak A beautiful chicken dish with a combination of spices with fresh coriander, pineapple, lentils, and garlic, producing a sweet, sour and hot taste. Fairly Hot and Sour	Chicken	£ 8.75
A beautiful chicken dish with a combination of spices with fresh coriander, pineapple, lentils, and garlic, producing a sweet, sour and hot taste. Fairly Hot and Sour	Lamb	£ 9.50
A beautiful chicken dish with a combination of spices with fresh coriander, pineapple, lentils, and garlic, producing a sweet, sour and hot taste. Fairly Hot and Sour	King Prawn	£ 10.95
Jalfrezi Chicken cooked with fresh green chillies and coriander, garnished with a touch of ginger. Medium Hot	Chicken	£ 8.75
Chicken cooked with fresh green chillies and coriander, garnished with a touch of ginger. Medium Hot	Lamb	£ 9.50
Chicken cooked with fresh green chillies and coriander, garnished with a touch of ginger. Medium Hot	King Prawns	£ 10.95
Bhuna Medium strength, traditional chicken dish garnished with onions, herbs, tomatoes and selected spices. Medium	Chicken	£ 8.75
Medium strength, traditional chicken dish garnished with onions, herbs, tomatoes and selected spices. Medium	Lamb	£ 9.50
Medium strength, traditional chicken dish garnished with onions, herbs, tomatoes and selected spices. Medium	King Prawn	£ 10.95
Dupiaza Chicken prepared with onions and selected spices to produce medium hot flavour. Medium	Chicken	£ 8.75
Chicken prepared with onions and selected spices to produce medium hot flavour. Medium	Lamb	£ 9.50
Chicken prepared with onions and selected spices to produce medium hot flavour. Medium	King Prawn	£ 10.95
Pathia A sour and hot tasting dish prepared with garlic, onion, fresh coriander, tomato and red chilli. A sweet, sour and hot taste dish. Medium Sweet & Sour	Lamb	£ 9.50
A sour and hot tasting dish prepared with garlic, onion, fresh coriander, tomato and red chilli. A sweet, sour and hot taste dish. Medium Sweet & Sour	King Prawn	£ 10.95
A sour and hot tasting dish prepared with garlic, onion, fresh coriander, tomato and red chilli. A sweet, sour and hot taste dish. Medium Sweet & Sour	Regular	£ 8.75
Madras Chicken curry combined with a fair amount of chilli and lemon juice which produces a well balanced fairly hot dish. Fairly Hot	Chicken	£ 8.75
Chicken curry combined with a fair amount of chilli and lemon juice which produces a well balanced fairly hot dish. Fairly Hot	Lamb	£ 9.50
Chicken curry combined with a fair amount of chilli and lemon juice which produces a well balanced fairly hot dish. Fairly Hot	King Prawn	£ 10.95
Vindaloo Chicken curry, combined with a large amount of chilli and lemon juice. Very Hot	Chicken	£ 8.75
Chicken curry, combined with a large amount of chilli and lemon juice. Very Hot	Lamb	£ 9.50
Chicken curry, combined with a large amount of chilli and lemon juice. Very Hot	King Prawn	£ 10.95

Tandoori Speciality

Item		Price	Add
Chicken Tikka Kebab Boneless chicken barbecued in the tandoori on skewers. Served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 8.75
Lamb Tikka Kebab Lamb barbecued in the tandoori on skewers. Served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 9.50
Kebab Chef Special Pieces of chicken and lamb with onions and garlic, carefully spiced with ginger and coriander, served with salad (always at chef’s discretion) and sauce (mint sauce)		£ 9.50
Tandoori Murgh Half spring chicken marinated in yogurt with delicate herbs and spices. Tandoori barbecued. Served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 9.95
Tandoori Mixed Consists of tandoori chicken, lamb tikka, chicken tikka and sheek kebab. Served with salad (always at chef’s discretion) and sauce. (Mint sauce)		£ 11.95

Biryanis (Self Contained Dishes)

Item		Price
Vegetable biryani (Made with Mixed Vegetables) Made with mixed vegetables (always at chef’s discretion).		£ 10.95
Chicken Biryani	Chicken	£ 11.70
	Lamb	£ 12.70
Chicken Tikka Biryani	Chicken Tikka	£ 12.50
	Lamb Tikka	£ 13.50
King Prawn Biryani		£ 14.40
Shamoli Special Biryani Consists of chicken, lamb and prawn		£ 14.95

Vegetarian Menu

Item		Price
Sag Aloo A combination of spinach and potato cooked in authentic style. Medium		£ 7.50
Sabzi Jhalfrezi Fresh mixed vegetables (always at chef’s discretion) cooked with green chilli, onions, and fresh coriander. Medium		£ 7.50
Sabzi Bhuna A combination of mixed vegetables (always at chef’s discretion) cooked with herbs and spices. Medium		£ 7.50
Panir Cottage cheese cooked, available with spinach, motor or kharahi. Medium or Mild	Motor	£ 7.95
Cottage cheese cooked, available with spinach, motor or kharahi. Medium or Mild	Kharahi	£ 7.95
Aloo Gobi A fine combination of potato and cauliflower. Medium		£ 7.50
Bendi Bhuna Okra garnished with onions, green herbs, tomatoes and selected spices. Medium		£ 7.50
Aloo Motor Green peas cooked with potatoes, herbs and spices. Medium		£ 7.50
Aloo Chana Chickpeas cooked with potatoes, herbs and spices. Medium		£ 7.50
Sabzi Kurma A combination of mixed vegetables (always at chef’s discretion), cooked with fresh cream. Very Mild		£ 7.50
Sabzi Dhansak A combination of mixed vegetables (always at chef’s discretion), cooked with lentils.		£ 7.50
Balti Sabzi Fresh mixed vegetables (always at chef’s discretion) stewed in fresh coriander, tomato, capsicum and fresh green chillies. Fairly Hot		£ 7.50
Shamoli Special Dal Lentil cooked with garlic and spice. Medium		£ 7.50

Seafood

Item		Price	Add
Baguni King Prawn King prawns cooked with aubergine, tomatoes and selected herbs and spices.		£ 11.95
Sag King Prawn King prawns cooked with fresh spinach and a touch of garlic and herbs.		£ 11.95
Kerela Chilli Salmon Salmon spiced with fresh chillies and ground kali mirchi, with a hint of coconut. A pathia style treat for the slightly hotter palate.		£ 12.95
Seabass Massallam Seabass pan-fried in a creamy massalla sauce.		£ 12.95

Vegetables (Side Dishes Only)

Item		Price	Add
Brinjal Bhajee (Aubergine)		£ 4.45
Bendi Bhajee (Okra)		£ 4.45
Bombay Aloo (Potato)		£ 4.45
Mushroom Bhajee		£ 4.45
Sag Bhajee (Spinach)		£ 4.45
Cauliflower Bhajee		£ 4.45
Dal Tarka (Lentil)		£ 4.45
Curry Sauce		£ 3.45
Green Salad (Mixed Salad) At chef’s discretion		£ 3.45

Roti (Bread)

Item		Price
Nan Leavened bread baked in our clay oven.		£ 2.75
Garlic Nan Leavened bread baked in our clay oven with garlic.		£ 3.00
Peshwari Nan Leavened bread interleaved with almond, raisin and coconut.		£ 3.00
Keema Nan Leavened bread stuffed with minced lamb.		£ 3.00
Cheese Nan Leavened bread stuffed with cheese.		£ 3.00
Tandoori Roti Unleavened wholewheat bread made in the clay oven.		£ 2.50
Chapati Thin, unleavened wholewheat bread.		£ 1.50
Paratha (Fried Wholewheat Bread)		£ 2.95
Popadoms Plain or spicy	Plain	£ 0.80
Plain or spicy	Spicy	£ 0.80
Chutneys Pickle Tray		£ 2.30
French Fries (Chips)		£ 2.30
Dahi Raitha		£ 2.30

Chawal (Rice Dishes)

Item		Price	Add
Basmati Rice		£ 2.75
Lemon Rice (Basmati Rice with Lemon)		£ 3.75
Pilau Rice (Flavoured Rice)		£ 2.95
Zeera Pilau Rice (Cumin Seeds)		£ 3.75
Mushroom Pilau Rice		£ 3.60
Vegetable Pilau Rice		£ 3.60
Special Fried Rice (Basmati Rice with Fried Eggs and Peas)		£ 3.60

Order Details

Restaurant Details

Shamoli Thai and Indian Cuisine

105 High Street, Edinburgh, Midlothian, EH1 1SG

Shamoli Thai and Indian Cuisine Takeaway Menu

Soups

Tom Yum Soup - Hot

Tom Kah Soup - Medium

Starters

Lentil Soup

Pakura

Samosa

Onion Bhajee

Chicken Kebab

Lamb Kebab

Chicken Pakora

Tandoori Chicken

Sheek Kebab

King Prawn Butterfly

Mixed Kebab

Thai Main Dishes Curry Speciality

Gaeng Keow Warn

Gaeng Massaman

Gaeng Ped

Panang

Gaeng Ped Pedyang

Wok Speciality

Gratium Prig Thai

Pad Priew Wan

Pad Kraparo

Pad King

Pad Gai Med Mamuang

Shamoli Special

Thai Vegetarian Main Dishes

Panang Tao Hu

Gaeng Keow Warn Pak

Gaeng Ped Pak

Priew Wan Pak

Pad Had Med Mammung

Pad King Tow Hu

Pad Thai

Pad Thai

Thai Seafood

Seafood Gaeng Keow Warn

Gung Pad Priew Wan

Gung Pad Kraprao

Gung Pad King

Pad Med Mammung

Gung Panang

Pla Lard Prig

Side Dishes

Beancurd Panang

Mun Tod

Vegetable Pad King

Pad Pak Karprao

Spinach Padking

Rice & Noodles

Steamed Rice

Egg Fried Rice

Coconut Milk Rice

Egg Fried Rice with Chicken, Tomatoes and Spring Onions

Fried Egg Noodles with Bean-Sprouts

Chicken Noodles

Indian Main Dishes Curry Speciality

Chicken Tikka Masala

Garlic Chilli Chicken

Jaipuri Chicken

Kathmandu Chicken Tikka

Achari Murgh

Chicken Karahi

Madrasi Sag Gust

Kerela Chilli Chicken

Balti Chicken

Butter Chicken

Old Favorites

Kurma

Dhansak

Jalfrezi

Bhuna

Dupiaza

Pathia

Madras

Vindaloo

Tandoori Speciality