Eastern Delights Takeaway Menu

Wrapped with fresh salad and mint sauce for a mild, easy meal.

Wrapped with fresh salad and mint sauce for a mild, easy meal.

Wrapped with fresh salad and mint sauce for a mild, easy meal.

Wrapped with fresh salad and mint sauce for a mild, easy meal.

Soft Indian cheese marinated in traditional spices and tandoor-grilled, served sizzling on a bed of spiced onions.

A trio of tender tandoori favourites: Chicken Tikka, Lamb Tikka and Sheek Kebab, each marinated in traditional spices and grilled for a rich, smoky flavour.

Soft Pangash fish dipped in a seasoned batter and fried to a golden crunch, giving a perfect mix of crisp outside and tender inside.

Succulent pieces of marinated Lamb tandoori-grilled to perfection and served on a sizzling bed of aromatic onions.

Golden, deep-fried pastries stuffed with a gently mincemeat filling, crisp on the outside and soft inside.

A marinated pepper roasted in the tandoori and packed with a mincemeat filling, delivering smoky flavour.

Prawns gently cooked in a light, aromatic sauce and presented on freshly fried bread for a soft-but-crispy finish.

Succulent soft potatoes dipped in a seasoned batter and fried to a golden crunch for the perfect starter.

Gently cooked chicken in a light, aromatic sauce, served on freshly fried bread for a soft-and-crispy finish.

The classic crispy onion fritter, lightly spiced, shaped by hand and deep-fried until golden.

A rich curry in a thick, tasty sauce with peppers, green chillies and mixed spices, finished with scrambled egg for a flavour-packed, comforting finish.

A rich curry in a thick, tasty sauce with peppers, green chillies and mixed spices, finished with scrambled egg for a flavour-packed, comforting finish.

A traditional Bangladeshi medium-spiced curry with tandoori chicken on the bone, onions, tomatoes and keema, cooked down into a rich, thick sauce with a slightly dry, authentic finish.

A unique mix of sweet, sour and feisty spice, cooked with lentils and pineapple in a thick, flavour-packed sauce that dances on the taste buds.

A unique mix of sweet, sour and feisty spice, cooked with lentils and pineapple in a thick, flavour-packed sauce that dances on the taste buds.

A premium village-style India mango curry, cooked with fresh spices, coriander, green chillies and tamarind, delivering a sweet, tangy and gently spiced flavour with an authentic Deshi touch.

Roasted garlic cloves gently cooked in butter ghee with onions, peppers and tomatoes, finished in a thick, rich sauce full of deep, comforting flavour. A true dish for garlic lovers.

Chicken Tikka, Lamb Tikka and Kofta cooked in a rich, buttery, creamy sauce for a smooth and indulgent finish.

A chef’s signature creation with tender pieces of meat, chicken and prawn, all cooked in a smooth masala sauce for a rich and satisfying finish.

Succulent Chicken Breast or Lamb Tikka simmered in a smooth, gently spiced almond sauce, lifted with a delicate touch of Tia Maria. Can be prepared without Tia Maria on request.

Succulent chicken breast marinated in a lemon and garlic blend, served on a bed of sweet, gently spiced sauce with peppers and onions. A contemporary dish with a unique, standout flavour.

Tender cubes of Chicken Tikka or Lamb Tikka stir-fried with peppers and onions, finished with melted cheese and a garlic flash-fry. Served alongside a curry sauce and fresh salad.

A traditional slow-cooked dish with on-the-bone chicken or lamb, layered with an intricate mix of spices — some say over 50 — to create a rich, authentic home-style flavour.

Crafted with the legendary Bangladeshi Naga chilli, known for its intense heat and incredible flavour. A fiery dish that lives up to the name.

Crafted with the legendary Bangladeshi Naga chilli, known for its intense heat and incredible flavour. A fiery dish that lives up to the name.

Crafted with the legendary Bangladeshi Naga chilli, known for its intense heat and incredible flavour. A fiery dish that lives up to the name.

A signature blend of spices, spring onions and tomatoes cooked with Chicken Tikka or Lamb Tikka for a bold, tangy dish designed to set your taste buds alight.

Chicken or Lamb prepared with a carefully balanced blend of 10 garam masala spices, cooked in a medium sauce for a rich, unique, aromatic finish.

Strips of Chicken and Lamb cooked together in a sweet, medium chilli curry with subtle garlic and ginger for a warm, balanced flavour.

Tender shashlik-grilled with onions and peppers, cooked in a medium, well-balanced sauce where the warmth comes naturally from the peppers.

Cooked in a rich garlic and chilli sauce, finished with fresh coriander and topped with fresh green chillies for a bold, aromatic flavour.

Cooked in a rich garlic and chilli sauce, finished with fresh coriander and topped with fresh green chillies for a bold, aromatic flavour.

Cooked in a rich garlic and chilli sauce, finished with fresh coriander and topped with fresh green chillies for a bold, aromatic flavour.

A popular dish cooked in a thick, rich tomato-based sauce with selected herbs and spices, finished with fresh green chillies on top for a vibrant, warming flavour.

A popular dish cooked in a thick, rich tomato-based sauce with selected herbs and spices, finished with fresh green chillies on top for a vibrant, warming flavour.

A popular dish cooked in a thick, rich tomato-based sauce with selected herbs and spices, finished with fresh green chillies on top for a vibrant, warming flavour.

Cooked with fresh spinach and garlic in a gently spiced, medium-strength sauce for a warm, well-balanced flavour.

Cooked with fresh spinach and garlic in a gently spiced, medium-strength sauce for a warm, well-balanced flavour.

Cooked with fresh spinach and garlic in a gently spiced, medium-strength sauce for a warm, well-balanced flavour.

A medium-spiced dish of Lamb or Chicken cooked with fenugreek, herbs and aromatic spices, crowned with crisp fried potatoes for a rich, comforting flavour.

Slow-cooked, tender lamb gently infused with warm spices and finished with sweet pomegranate for a rich, beautifully balanced dish.

A beautifully mild, creamy curry made with cream and coconut milk — an ideal introduction to Indian flavours.

A beautifully mild, creamy curry made with cream and coconut milk — an ideal introduction to Indian flavours.

A beautifully mild, creamy curry made with cream and coconut milk — an ideal introduction to Indian flavours.

A beautifully mild, creamy curry made with cream and coconut milk — an ideal introduction to Indian flavours.

A beautifully mild, creamy curry made with cream and coconut milk — an ideal introduction to Indian flavours.

A beautifully mild, creamy curry made with cream and coconut milk — an ideal introduction to Indian flavours.

A traditional tomato-led curry slowly cooked with aromatic spices, delivering a deep, warming flavour and a rich finish.

A traditional tomato-led curry slowly cooked with aromatic spices, delivering a deep, warming flavour and a rich finish.

A traditional tomato-led curry slowly cooked with aromatic spices, delivering a deep, warming flavour and a rich finish.

A traditional tomato-led curry slowly cooked with aromatic spices, delivering a deep, warming flavour and a rich finish.

A traditional tomato-led curry slowly cooked with aromatic spices, delivering a deep, warming flavour and a rich finish.

A classic favourite made with onions, green peppers and tomatoes fried down with herbs and spices to create a thick, flavour-packed sauce.

A classic favourite made with onions, green peppers and tomatoes fried down with herbs and spices to create a thick, flavour-packed sauce.

A classic favourite made with onions, green peppers and tomatoes fried down with herbs and spices to create a thick, flavour-packed sauce.

A classic favourite made with onions, green peppers and tomatoes fried down with herbs and spices to create a thick, flavour-packed sauce.

A classic favourite made with onions, green peppers and tomatoes fried down with herbs and spices to create a thick, flavour-packed sauce.

A classic favourite made with onions, green peppers and tomatoes fried down with herbs and spices to create a thick, flavour-packed sauce.

A classic medium balti cooked with onions, peppers, tomatoes and a touch of tamarind, creating a rich, saucy dish full of balanced flavour.

A classic medium balti cooked with onions, peppers, tomatoes and a touch of tamarind, creating a rich, saucy dish full of balanced flavour.

A classic medium balti cooked with onions, peppers, tomatoes and a touch of tamarind, creating a rich, saucy dish full of balanced flavour.

A classic medium balti cooked with onions, peppers, tomatoes and a touch of tamarind, creating a rich, saucy dish full of balanced flavour.

A classic medium balti cooked with onions, peppers, tomatoes and a touch of tamarind, creating a rich, saucy dish full of balanced flavour.

A mild to medium dish cooked with chunky onions, green peppers and a touch of ghee, creating a warm, aromatic flavour.

A mild to medium dish cooked with chunky onions, green peppers and a touch of ghee, creating a warm, aromatic flavour.

A mild to medium dish cooked with chunky onions, green peppers and a touch of ghee, creating a warm, aromatic flavour.

A mild to medium dish cooked with chunky onions, green peppers and a touch of ghee, creating a warm, aromatic flavour.

A mild to medium dish cooked with chunky onions, green peppers and a touch of ghee, creating a warm, aromatic flavour.

A hot, full-flavoured curry prepared with a mix of warming spices, delivering rich heat that’s intense but not as fiery as a vindaloo.

A hot, full-flavoured curry prepared with a mix of warming spices, delivering rich heat that’s intense but not as fiery as a vindaloo.

A hot, full-flavoured curry prepared with a mix of warming spices, delivering rich heat that’s intense but not as fiery as a vindaloo.

A hot, full-flavoured curry prepared with a mix of warming spices, delivering rich heat that’s intense but not as fiery as a vindaloo.

A hot, full-flavoured curry prepared with a mix of warming spices, delivering rich heat that’s intense but not as fiery as a vindaloo.

A hot, full-flavoured curry prepared with a mix of warming spices, delivering rich heat that’s intense but not as fiery as a vindaloo.

A traditional sweet and sour dish made with lentils, pineapple and lemon juice, offering a warm, balanced flavour with real depth.

A traditional sweet and sour dish made with lentils, pineapple and lemon juice, offering a warm, balanced flavour with real depth.

A traditional sweet and sour dish made with lentils, pineapple and lemon juice, offering a warm, balanced flavour with real depth.

A traditional sweet and sour dish made with lentils, pineapple and lemon juice, offering a warm, balanced flavour with real depth.

A traditional sweet and sour dish made with lentils, pineapple and lemon juice, offering a warm, balanced flavour with real depth.

A lively hot curry made with fresh peppers, green chillies and coriander leaves, offering bright heat and rich flavour in every bite.

A lively hot curry made with fresh peppers, green chillies and coriander leaves, offering bright heat and rich flavour in every bite.

A lively hot curry made with fresh peppers, green chillies and coriander leaves, offering bright heat and rich flavour in every bite.

A lively hot curry made with fresh peppers, green chillies and coriander leaves, offering bright heat and rich flavour in every bite.

A lively hot curry made with fresh peppers, green chillies and coriander leaves, offering bright heat and rich flavour in every bite.

A lively hot curry made with fresh peppers, green chillies and coriander leaves, offering bright heat and rich flavour in every bite.

Prepared in a traditional cast-iron pan, this medium curry develops rich, aromatic flavour from roasted peppers and onions.

Prepared in a traditional cast-iron pan, this medium curry develops rich, aromatic flavour from roasted peppers and onions.

Prepared in a traditional cast-iron pan, this medium curry develops rich, aromatic flavour from roasted peppers and onions.

Prepared in a traditional cast-iron pan, this medium curry develops rich, aromatic flavour from roasted peppers and onions.

Prepared in a traditional cast-iron pan, this medium curry develops rich, aromatic flavour from roasted peppers and onions.

A rich blend of sweet and sour notes with a subtle kick, crafted to deliver a bright, full-flavoured and satisfying dish.

A rich blend of sweet and sour notes with a subtle kick, crafted to deliver a bright, full-flavoured and satisfying dish.

A rich blend of sweet and sour notes with a subtle kick, crafted to deliver a bright, full-flavoured and satisfying dish.

A rich blend of sweet and sour notes with a subtle kick, crafted to deliver a bright, full-flavoured and satisfying dish.

A rich blend of sweet and sour notes with a subtle kick, crafted to deliver a bright, full-flavoured and satisfying dish.

A rich blend of sweet and sour notes with a subtle kick, crafted to deliver a bright, full-flavoured and satisfying dish.

A tasty medium curry built on onions, peppers and tomatoes slowly cooked with balanced spices, then crowned with a light omelette for a standout finish.

A tasty medium curry built on onions, peppers and tomatoes slowly cooked with balanced spices, then crowned with a light omelette for a standout finish.

A tasty medium curry built on onions, peppers and tomatoes slowly cooked with balanced spices, then crowned with a light omelette for a standout finish.

A tasty medium curry built on onions, peppers and tomatoes slowly cooked with balanced spices, then crowned with a light omelette for a standout finish.

A tasty medium curry built on onions, peppers and tomatoes slowly cooked with balanced spices, then crowned with a light omelette for a standout finish.

A powerful, chilli-packed curry with tender potatoes, offering intense heat and rich flavour for true spice lovers.

A powerful, chilli-packed curry with tender potatoes, offering intense heat and rich flavour for true spice lovers.

A powerful, chilli-packed curry with tender potatoes, offering intense heat and rich flavour for true spice lovers.

A powerful, chilli-packed curry with tender potatoes, offering intense heat and rich flavour for true spice lovers.

A powerful, chilli-packed curry with tender potatoes, offering intense heat and rich flavour for true spice lovers.

A powerful, chilli-packed curry with tender potatoes, offering intense heat and rich flavour for true spice lovers.

An impressive mix of seafood featuring Tandoori King Prawn, masala-roasted Salmon, pan-fried Pangash and Haddock. Served with crisp salad and mint sauce.

Tender chicken breast marinated in traditional tandoori spices and grilled in the clay oven for a smoky, flavourful finish. Served with fresh salad and mint sauce.

Soft Indian paneer marinated in traditional tikka spices and grilled in the tandoor for a smoky, flavourful finish. Served with fresh salad and mint sauce.

Jumbo king prawns marinated in cream, yoghurt, herbs and spices with a touch of garlic and ginger, then grilled in the tandoor for a rich, smoky flavour. Served with fresh salad and mint sauce.

Tender chicken leg and breast on the bone, marinated in traditional spices and grilled in the tandoor for a smoky, flavourful finish. Served with fresh salad and mint sauce.

Consists of Prawn, Lamb and Chicken.

Consists of Chicken, Lamb and Prawns.

Succulent whole King Prawns simmered in a medium-strength tomato sauce, lifted with fresh coriander and a touch of ginger for a warm, balanced finish.

An authentic back-home style fish curry made with tender Pangash cooked in tomatoes and freshly ground spices, delivering deep, comforting flavour that suits this fish perfectly. A must-try dish.

Indian style cheese

Consists of spinach and indian cheese

A classic lentil dish gently cooked with garlic, onions and spices, then finished with a traditional tarka for a rich, comforting flavour.

Creamy yoghurt mixed with cucumber or onion and mild herbs, offering a cooling contrast to any curry.

Tender mushrooms cooked in a smooth, creamy garlic sauce with gentle seasoning for a rich, comforting flavour.

Consists of potatoes and mincemeat

Try if you dare…

2 Poppadoms & Pickle Tray / Chicken Chat / Reshmi Kebab Butter Chicken / Chicken or Meat Balti Mushroom Bhaji / Pilau Rice / Chips / Peshwari Nan

2 x Poppadoms & Pickle Tray, Onion Bhaji & Vegetable Samosa Vegetable Masala & Vegetable Bhuna Saag Aloo, 2 Pilau Rices, Plain Nan Bread

Sparkling Orange Fruit Drink with Sugar and Sweeteners.

Carbonated Low Calorie Cola Flavoured Soft Drink with Sweeteners. Pepsi MAX is the fizz-popping, taste rocking, sugar free cola - bursting with taste and bold refreshment. The perfect drink for fun times together, at home or on the go! Maximum Taste, no sugar - The long lasting hit of caramel and vanilla and the intense taste of a regular Pepsi all with no sugar, for the best taste no compromise! Make meal times better with Pepsi MAX. Perfect for pizza nights in, BBQs and evening meals together

Vanilla ice cream with chunks of chocolate chip cookie dough (16%) and chocolatey chunks (1.5%). Big delicious chunks of chocolate-chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Ben & Jerry's Cookie Dough ice cream tub you know and love started with a simple suggestion: What if you put chunks of chocolate-chip cookie dough into vanilla ice cream? That was the fantastic anonymous idea submitted way back in the

Mango or Pistachio Ice Cream, specially prepared using exotic ingredients to give it’s unique flavour.

Vanilla and caramel ice cream, with chocolate balls, toffee pieces and caramel sauce.

Cheesecake, creamy and smooth in texture, made with fresh cream cheese and baked to perfection. Available with a chocolate or strawberry sauce.