Special Offers
| Item | Price | Add | |
|---|---|---|---|
Just For You |
Fish | £ 11.50 | |
| Mix Starters | £ 11.50 | ||
| Prawns | £ 11.50 | ||
|
2 Starters 2 Main dishes 1 Vegetable side Pilau rice and plain naan (With a bottle of house Wine, poppadoms and homemade pickle) |
Regular | £ 9.50 | |
Family Feast |
Fish | £ 28.50 | |
| Mix Starters | £ 28.50 | ||
| Prawns | £ 28.50 | ||
|
2 Starters 2 Main dishes Pilau rice and plain naan (With a bottle of house Wine, poppadoms and homemade pickle) 5:30pm to 7pm OR 9:30pm to 11pm |
Regular | £ 26.50 | |
Par and After Theater Offer (For 2)2 Starters 2 Main dishes Pilau rice and plain naan (With a bottle of house Wine poppadoms and homemade pickle) 5:30pm to 7pm OR 9:30pm to 11pm |
£ 39.99 |
Starters
| Item | Price | Add | |
|---|---|---|---|
Masala Fried Catch of the Day from Hythe Bay |
£ 4.95 | ||
Chicken Tikka PakodaGinger garlic green chilli chickpeas beer battered and mint chutney |
£ 3.95 | ||
Lamb SamosaShotcrust pastry filed with spiced lamb mince potato peas tamarind and mint chutney |
£ 4.95 | ||
Lamb and Scallion Seekh KebabMinced marsh lamb with ground spices and pomegranate mint chutney |
£ 4.95 | ||
Spice MixChicken tikka lamb seekh kebab and onion bhaji |
£ 6.25 | ||
Hythe Bay MixKing prawn colomari pakora malsala fried whitebait |
£ 6.95 | ||
Vegetable MixSamosa red onion bhaji goat cheese and spinach tikka salad and chutneys |
£ 5.50 | ||
SamosaDuo of samosa filled with tempered (Beetroot and red onion) and (Potato peas) mint and tamarind chutney |
£ 4.30 | ||
Red Onion BhajisCrisp fried red onion in chickpea flour and ground spices |
£ 3.50 | ||
Herby Goat Cheese and Spinach TikkaPan fried ellies goat cheese from canterbury baby spinach chickpea mash cake and mint chutney |
£ 4.25 | ||
PoppadomsWith homemade pickles and chutneys |
£ 0.90 |
Main Courses
| Item | Price | Add | |
|---|---|---|---|
Jalfrezi |
Beef | £ 8.95 | |
| Chicken | £ 7.95 | ||
| Lamb | £ 8.95 | ||
| Pork | £ 8.95 | ||
|
Lentil puree and aromatic spices |
Prawns | £ 9.95 | |
Dhansak |
Beef | £ 8.95 | |
| Chicken | £ 7.95 | ||
| Lamb | £ 8.95 | ||
| Pork | £ 8.95 | ||
|
Apricot and melon seed puree in a creamy yoghurt sauce |
Prawns | £ 9.95 | |
Korma |
Beef | £ 8.95 | |
| Chicken | £ 7.95 | ||
| Lamb | £ 8.95 | ||
| Pork | £ 8.95 | ||
|
Roasted red chilli, toddy vinegar and caramelized onion sauce |
Prawns | £ 9.95 | |
Vindaloo |
Beef | £ 8.95 | |
| Chicken | £ 7.95 | ||
| Lamb | £ 8.95 | ||
| Pork | £ 8.95 | ||
|
Cracked black pepper, curry leaf and toasted fennel in onion tomato coconut sauce |
Prawns | £ 9.95 | |
Chettinad |
Beef | £ 8.95 | |
| Chicken | £ 7.95 | ||
| Lamb | £ 8.95 | ||
| Pork | £ 8.95 | ||
|
Fillet of catch of the day from hythe bay, ginger, coconut curry leaf and cocum (sun-dried tangy fruit) |
Prawns | £ 9.95 |
Special Dishes
| Item | Price | Add | |
|---|---|---|---|
Kerala Fish CurryFillet of catch of the day from hythe bay ginger coconut curry leaf and cocum (sun-dried tangy fruit) |
£ 9.95 | ||
Chicken Tikka MakhaniFree range chicken tikka in a rich creamy onion and tomato sauce enhanced with dried fenugreek leaves |
£ 8.95 | ||
Chatti BeefSlow cooked hereford beef in clay pot with onion black pepper and curry leaf and malabar spices |
£ 9.95 | ||
Bhuna Salli GoshtMarsh lamb in red onion ginger garlic tomato puree with fiery spices and topped with crisp fried potato shreddies |
£ 9.95 | ||
Belly Pork VindalooTwice cooked fruit fed belly pork in smooth red chilli garlic cinnamon and toddy vinegar sauce |
£ 8.95 |
Biryani Dishes
| Item | Price | Add | |
|---|---|---|---|
Dum Biryani |
Chicken | £ 8.95 | |
| Fish | £ 10.95 | ||
| Lamb | £ 9.95 | ||
| Paneer | £ 7.95 | ||
| Tiger Prawns | £ 11.95 | ||
| Vegetable | £ 7.95 |
Vegetarian Dishes
| Item | Price | Add | |
|---|---|---|---|
Bhendi Hara PyazStir fried lady fingers with cumin spring onion chunky tomato onion sauce and fresh snipped |
£ 4.50 | ||
Paneer MakhaniHomemade cottage cheese simmered in tomato butter sauce with fenugreek |
£ 4.95 | ||
Sukka AlooFried new spuds with cracked black pepper corn curry leaf and spices |
£ 3.95 | ||
Gucchi SaagStir-fried mushrooms in cumin flavoured baby spinach puree |
£ 4.95 | ||
Baingan BurthaTandoor roasted aubergine mashed and tempered with nigella seeds garlic and tomatoes |
£ 4.50 | ||
Dal TadkaYellow lentils tempered with garlic ginger tomatoes green chilli fresh coriander and dill leaves |
£ 3.25 |
Bread
| Item | Price | Add | |
|---|---|---|---|
Plain Naan |
£ 2.50 | ||
Peshwari Naan |
£ 3.50 | ||
Keema Naan |
£ 3.50 | ||
Garlic Coriander Naan |
£ 2.80 | ||
Roti |
£ 2.00 |
Rice Dishes
| Item | Price | Add | |
|---|---|---|---|
Goji Berry Pilau |
£ 3.95 | ||
Wild Mushroom Pilau |
£ 3.95 | ||
Cumin Pilau |
£ 2.95 | ||
Lemon Pilau |
£ 2.95 | ||
Steamed Basmati Rice |
£ 2.60 |
Choices for
Click on the boxes below to select all options available
Order Details

Restaurant Details
Southern Spice
1-3 Prospect Road Hythe, Hythe, Kent, CT21 5NS