Tandoori Spice

Tandoori Spice — registered with the business records as Heanor Balti / Tandoori Spice — sits on Red Lion Square in central Heanor, on the small square that runs off the Market Place. It is one of the central-Heanor Indian takeaways and trades primarily to a local-collection-and-short-delivery pattern rather than the wider aggregator app circuit.

The menu runs the conventional Indian-takeaway sheet — tandoori plates from the clay oven, balti dishes as the house specialism (the alternative shop name flags this), biryani, jalfrezi, tikka masala, korma, dopiaza, madras and the chef-special heat — with the standard pakora, samosa and onion-bhaji starter section and the usual rice and bread sides. Collection from the Red Lion Square counter is straightforward with the on-street parking outside; delivery runs across central Heanor and into the immediate adjoining streets.

It sits a couple of doors from Happy Chef and trades to the same central-Heanor patch, with the Indian-and-balti pitch as the obvious point of difference from the Chinese shop next door.