Fung Wong

Fung Wong trades from the southern Osmaston Road end of the Allenton parade — a few doors further south of the busier Allenton Kebabs / Papa John's cluster — and runs a wider Chinese list than most local takeaways at this scale. The kitchen carries the standard British-Cantonese spread of chow mein, sweet and sour, curry sauce dishes and salt and pepper plates, but the menu pushes deeper into a duck section and a black-pepper-sauce side that gets singled out in repeat reviews. Crispy aromatic duck with pancakes and the duck-and-black-pepper-sauce pots are recurring picks from regulars on the aggregator sites. The shop is collection and delivery only, evenings, with delivery to the surrounding Allenton and Sunny Hill streets. Reviews are mixed in the way that single-shop Chinese takeaways at this scale always are — Fung Wong sits in the middle of the local TripAdvisor rankings — but the duck side has a definite local following and the prices are at the standard south-Derby end of the market.