The Ashvale

The Ashvale is a long-established fish and chips and seafood restaurant founded in 1979. It has collected an impressive list of accolades, winning Scotland's Fish and Chip Shop of the Year multiple times in the 1990s along with the UK's Fish and Chip Shop of the Year and UK Enterprise Awards. The restaurant maintains strong approval ratings today, holding a Google rating of 4.2 from 827 reviews. Fresh fish from local Scottish markets arrives daily to support its commitment to quality traditional suppers in Aberdeen.

Menu highlights include haddock and chips in a light crispy batter, the signature battered scampi supper with mushy peas, and home-made crispy coated chicken fillets. The venue is famous for the Ashvale Whale, a substantial haddock fillet challenge. Vegetarian dishes such as home-made macaroni cheese are also available. Customers can order for delivery on Just Eat or direct via the restaurant's own website.