Name: Jinnah Bistro
Address: 69 Bingley Road, Shipley, Yorkshire, BD18 4SB, GB
Telephone: 01274 396666

Starters

Mains

Biryani

Vegetable Mains Or Sides

Accompaniments

Summer Menu (June- Aug)

Monthly Special

Marinade Jar (Massala)

Desserts

Lassi

Drinks

Starters

Item		Price	Add
Poppadoms		£ 1.30
Pickle Tray (V) (D) (M) Mango chutney, lime pickle, onion chutney, mint sauce.		£ 5.80
Sizzler Mix For 2 People (S) (F) (C) (D) Chops, chicken tikka, chicken wings, massala fish (may contain bones) and seekh kebab.		£ 19.40
Chicken Tikka (S) (C) Succulent chicken breast pieces marinated in herbs and spices and placed over charcoal grill.		£ 7.70
Chicken Wings (S) (C) Coated in a slightly spicy marinade and placed over charcoal grill.		£ 7.70
Seekh Kebab (D) Quality mutton mince wrapped around a skewer and cooked over a charcoal grill using onions, spices and herbs.		£ 7.70
Meat Samosa (G) Deep fried Pakistani pastry with lightly spiced filling		£ 7.70
Vegetable Samosa (V) (G) Deep fried Pakistani pastry with lightly spiced filling.		£ 7.70
Onion Bhaji (VE) Chopped onions mixed with gram flour, cumin seeds and spices then deep fried.		£ 7.20
Paneer Tikka (S) (D) (V) (C) Indian cheese cubes, marinated in spices and cooked over a charcoal grill.		£ 7.70
Massala Fish (C) (F) (S) Haddock or cod fish fillet (depending on availability) marinated in spices and deep fried (may contain bones).		£ 10.30
Chops (S) (C) Mutton chop meat cuts marinated and cooked over a charcoal grill.		£ 10.70
Chicken Pakora (C) Chicken breast strips coated in batter and deep fried.		£ 7.70
Aloo Chops (VE) Sliced British farmed potatoes coated in our house batter and deep fried.		£ 7.20

Mains

Item		Price	Add
Chicken Karahi A famous dish known for its superior flavour and wonderful texture.		£ 15.50
Mutton Karahi Jinnah's speciality serving locally reared lamb meat using sought-after spices and flavours to create the ultimate Karahi.		£ 19.40
Keema Karahi Mouth melting mutton mince cooked using Kashmiri spices.		£ 16.80
Karahi Palak Chicken Chicken cooked with fresh spinach (locally sourced) in herbs and spices.		£ 16.80
Mild Chicken Tikka Massala (S) (D) (C) Britain's most popular curry. Chicken breast marinated, grilled and served mild with cream and spices.		£ 16.80
Asian Style Chicken Tikka Massala (D) (S) (C) Britain's most popular curry. Chicken breast marinated, grilled and served in an Asian style with spices.		£ 16.80
Chicken Korma (D) (N) A mild and creamy curry cooked with cream coconut powder, and mild spices		£ 14.20
Fish Karahi (S) (F) (C) Haddock or Cod (depending on availability) fish cooked using flavoursome spices and sauces (may contain bones)		£ 18.10
Chicken And Keema Karahi Combining the great taste of our chicken and the supreme taste of our mutton mince to bring you the best of both dishes.		£ 16.80
Mild Butter Chicken (D) A chicken curry made with 100% cows milk butter ghee and subtle spices cooked in cream.		£ 15.50
Asian Style Butter Chicken (D) A chicken curry made with 100% cows milk butter ghee and spices with a dash of cream.		£ 15.50
Nihari This dish is created using mutton shank cooked in a stew using pipali (long pepper)		£ 20.70

Biryani

Item		Price	Add
Chicken Biryani		£ 16.80
Mutton Biryani		£ 20.70
Vegetable Biryani (VE)		£ 15.50

Vegetable Mains Or Sides

Item		Price	Add
Saag Aloo Main (VE) Fresh spinach and British farmed potatoes cooked in a classic sauce.		£ 12.90
Saag Aloo Side (VE) Fresh spinach and British farmed potatoes cooked in a classic sauce.		£ 9.00
Tarka Daal Main (VE) Split chickpea lentils boiled, then cooked with garlic and ginger, and garnished with fresh coriander.		£ 11.60
Tarka Daal Side (VE) Split chickpea lentils boiled, then cooked with garlic and ginger, and garnished with fresh coriander.		£ 7.70
Bengan Massala Main (VE) Aubergine cooked in a medium spiced sauce.		£ 12.90
Bengan Massala Side (VE) Aubergine cooked in a medium spiced sauce.		£ 7.70
Vegetable Karahi Main (VE) A mix of cauliflower, potatoes, peas, carrots, courgette, and aubergine.		£ 14.20
Bhindi Massala Main (VE) Fresh okra (lady's fingers) cooked in a medium sauce with tomatoes.		£ 12.90
Bhindi Massala Side (VE) Fresh okra (lady's fingers) cooked in a medium sauce with tomatoes.		£ 7.70
Palak Paneer Main (V) (D) Indian cheese and fresh spinach cooked in a medium sauce.		£ 14.20
Palak Paneer Side (V) (D) Indian cheese and fresh spinach cooked in a medium sauce.		£ 9.00
Aloo Gobi Main (VE) British farmed potatoes and cauliflower cooked in a medium spiced sauce.		£ 12.90
Aloo Gobi Side (VE) British farmed potatoes and cauliflower cooked in a medium spiced sauce.		£ 7.70
Chaana Massala Main (VE) (S) Chickpeas boiled and softened to create a healthy dish. Cooked in a medium sauce.		£ 11.60
Chaana Massala Side (VE) (S) Chickpeas boiled and softened to create a healthy dish. Cooked in a medium sauce.		£ 7.70

Accompaniments

Item		Price	Add
Mint Sauce (D) Fresh mint, corriander, garlic, salt and lemon, all craftily used to create our speciality sauce.		£ 1.60
Mango Chutney (VE) Un-refined Mango Chutney. A thick sweet dip with pieces of real mango.		£ 1.60
Lime Pickle (VE) (M) A rich and spicy condiment with pieces of actual lime. Can be eaten with popodoms or curry.		£ 1.60
Onion Chutney (VE) (C) Chopped onions drenched in our minty tomato sauce.		£ 1.60
Pilau Rice (VE)		£ 4.50
White Basmati Rice		£ 3.80
Mushroom Rice (VE)		£ 5.50
Egg Rice (D)		£ 5.50
Naan (G) (D)		£ 4.50
Garlic Nan (G) (D)		£ 5.10
Peshwari Nan (G) (D) (N)		£ 5.50
Tandoori Roti (G) (VE)		£ 2.50
Chips		£ 5.10
Raitha (D) Chopped tomatoes, cucumber and cumin seeds mixed into natural plain yoghurt		£ 2.50
Mix Salad Bowl (VE)		£ 2.50

Summer Menu (June- Aug)

Item		Price	Add
Vegetable Samosa Chaat (G, D, V) Vegetable filled pastry deep fried and served with chick peas and natural yoghurt and finished off with a touch of Imli (Tamarind) sauce		£ 10.30
Meat Samosa Chaat (G, D) Meat filled pastry deep fried and served with chick peas curry and natural yoghurt and finished off with a dash of Imli (Tamarind) sauce		£ 10.30
Vegetable Pakora (VE) A selection of vegetables bonded together using gram flour, cumin seeds and spices and then deep fried.		£ 8.40
Shami Kebab (D) Mutton mince mixed using onions, garlic and spices and pan fried		£ 9.00
King Prawn Tikka (G, D) Juicy Tiger Prawns coated in our special marinade and cooked over grill		£ 11.60
Chicken Handi Chicken cooked on the bone using a traditional cooking method with authentic spices		£ 19.40
Kofta (D) Mutton mince balls cooked in a deep rich sauce		£ 19.40
Lassi Ki Curry (V, D) A yoghurt based curry cooked using gram flour and our Vegetable Pakora		£ 18.10
Garlic And Corriander Nan (G,D)		£ 6.40
Cheese And Onion Nan (G, D)		£ 6.40

Monthly Special

Item		Price	Add
Mattar Paneer (Mar) (V) (D) Fresh garden green peas cooked with our delicious paneer (Indian Cheese). The sweetness of the peas combined with the softness of the paneer creates a lovely balanced texture.		£ 16.80
Sarson Ka Saag (Jun) (VE) Fresh mustard greens cooked in a blend of uplifting spices creating a heartly curry. A traditional dish eaten in Pakistan possesing similar qualities to our palak dishes.		£ 16.80
Mooli Karahi (Apr) (VE) British white raddish cooked with hand selected spices bringing together a local ingredient with South Asian spices.		£ 16.80
Mutton Paneer (Jul) (D) Succulent boneless mutton meat cooked with our top grade paneer (Indian cheese) in a medium spiced sauce.		£ 22.00
Handi Gosht (Aug) On the bone mutton meat slow cooked in a lovely authentic sauce. A true 'at home' experience made to make you feel like a local regardless if you interpret this as Bradford or Pakistan.		£ 20.70
Matka Biryani (Sept) Chicken and rice cooked in a claypot (matka) topped with traditional roti. Peel back the bread to reveal a fragrant infusion of cardamom, star anise, and hand-crushed dry herbs. (Note: Roti is not available for takeaway).		£ 20.70
Keema Achar (Oct) Another exquisite recipe taken direct from the villages in Pakistan and served right here in Saltaire. Our famous mutton mince cooked with achar (pickle) and the correct spices to create the perfect balance of a delicious tasting curry.		£ 18.10
Mutton Chop Handi (Nov) Succulent mutton chops grilled and cooked with potatoes on a rich sauce. A luxury dish which often signified one's wealth and acquired taste for the finer things in life.		£ 20.70
Nimkeen Gosht (Jan) 'Nimkeen' (salty) 'gosht' (meat) is a Kashmiri mountain classic. Cooked on the bone, this warming, ginger-infused salty curry provides the vital energy needed for harsh, cold terrains where meat is the absolute highlight of the cuisine.		£ 20.70
Ojhri Mutton Tripe (Feb) A delicacy of the sub Asian continent cooked by experienced chefs. Throughly prepared and cooked with a special blend of spices, the mutton tripe is served in bite size pieces to ensure each mouthful is as good as the previous.		£ 19.40

Marinade Jar (Massala)

Item		Price	Add
Marinade Jar (Massala) Our handcrafted marinade used on all of our starters now available to buy. Can be applied on Meat, Chicken, Fish & Paneer. Contains Wheat, Soya & Celery. Suitable for Vegans.		£ 10.30

Desserts

Item		Price	Add
Chocolate Fudge Cake (S) (G) (D) (V)		£ 6.40
Victoria Sponge (G) (D) (V)		£ 6.40
Gulab Jamon (G) (D) (N) (V) Fried dough balls dipped in a sweet sugar syrup		£ 6.40
Rasmalai (G) (D) (N) (V) Milk curd in a sweet milky sauce		£ 6.40
Italian Artisan Vanilla Ice Cream (D)		£ 6.40

Lassi

Item		Price	Add
1ltr Lassi Mango (D)		£ 9.00
1ltr Lassi Sweet (D)		£ 9.00
1ltr Lassi Salty (D)		£ 9.00

Drinks

Item		Price	Add
330ml Zanti Cola		£ 4.20
325ml Zanti Cola Zero		£ 4.20
300ml Karma Gingerella (Ginger Ale)		£ 4.20
330ml San Pellegrino Orange		£ 3.80
330ml San Pellegrino Lemon		£ 3.80
330ml San Pellegrino Pomegranate And Orange		£ 3.80
330ml San Pellegrino Blood Orange		£ 3.80
375ml Voss Still Water		£ 3.80
375ml Sparkling Water		£ 3.80
275ml Fentimans Rose Lemonade		£ 4.20
275ml Fentimans Ginger Beer		£ 4.20
275ml Fentimans Sparkling Elderflower		£ 4.20
250ml Frobishers Orange		£ 3.60
250ml Frobishers Apple		£ 3.60
250ml Frobishers Mango		£ 3.60
250ml Frobishers Pineapple		£ 3.60
200ml Fever Tree Lemonade		£ 3.60
200ml Fever Tree Rhubarb & Raspberry		£ 3.60
200ml Fever Tree Mexican Lime		£ 3.60
200ml Fever Tree Soda Water		£ 3.60
275ml Fever Tree Raspberry Lemonade		£ 3.80
275ml Fever Tree Cloudy Apple with Mint		£ 3.80
Lime Codial		£ 0.60
330ml Kingfisher Zero 0%		£ 5.10
330ml Perroni Nastro Azzuro 0%		£ 5.10
330ml San Miguel 0%		£ 5.10

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Home Delivery Address

Restaurant Details

Jinnah Bistro

69 Bingley Road, Shipley, Yorkshire, BD18 4SB

01274 396666

Explore the full menu from Jinnah Bistro in Shipley. Order Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Jinnah Bistro Takeaway Menu

Starters

Poppadoms

Pickle Tray

Sizzler Mix For 2 People

Chicken Tikka

Chicken Wings

Seekh Kebab

Meat Samosa

Vegetable Samosa

Onion Bhaji

Paneer Tikka

Massala Fish

Chops

Chicken Pakora

Aloo Chops

Mains

Chicken Karahi

Mutton Karahi

Keema Karahi

Karahi Palak Chicken

Mild Chicken Tikka Massala

Asian Style Chicken Tikka Massala

Chicken Korma

Fish Karahi

Chicken And Keema Karahi

Mild Butter Chicken

Asian Style Butter Chicken

Nihari

Biryani

Chicken Biryani

Mutton Biryani

Vegetable Biryani

Vegetable Mains Or Sides

Saag Aloo Main

Saag Aloo Side

Tarka Daal Main

Tarka Daal Side

Bengan Massala Main

Bengan Massala Side

Vegetable Karahi Main

Bhindi Massala Main

Bhindi Massala Side

Palak Paneer Main

Palak Paneer Side

Aloo Gobi Main

Aloo Gobi Side

Chaana Massala Main

Chaana Massala Side

Accompaniments

Mint Sauce

Mango Chutney

Lime Pickle

Onion Chutney

Pilau Rice

White Basmati Rice

Mushroom Rice

Egg Rice

Naan

Garlic Nan

Peshwari Nan

Tandoori Roti

Chips

Raitha

Mix Salad Bowl

Summer Menu (June- Aug)

Vegetable Samosa Chaat

Meat Samosa Chaat

Vegetable Pakora

Shami Kebab

King Prawn Tikka

Chicken Handi

Kofta

Lassi Ki Curry

Garlic And Corriander Nan

Cheese And Onion Nan

Monthly Special

Mattar Paneer (Mar)

Sarson Ka Saag (Jun)

Mooli Karahi (Apr)

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