Lion of Asia

Lion of Asia bills itself as the longest-serving Indian restaurant and takeaway in Northallerton — established in 1980 and now more than forty years into its run on the town's long central High Street. The kitchen handles a traditional Bangladeshi-Indian curry-house menu, with the mixed-tikka chef special, chicken Rohan Josh and the saag-and-tikka combinations picked out repeatedly in reviewer praise alongside the standard starter range of onion bhajis and samosas. Reviewer feedback aggregates around 98 Tripadvisor entries at a moderate score, with the long-running regular base balancing a smaller share of recent visitors flagging inconsistency — the pattern that fits any restaurant well into its fourth decade of trading. The shop is halal-certified, reflected in the directory marking. Lion of Asia runs a Tuesday-through-Sunday operation with a Monday close, opening from early evening with weekend hours pushed to 1am Friday and Saturday to match the central High Street's pub-and-restaurant rhythm. The High Street position keeps the restaurant within minutes of Northallerton's retail core and the Friarage Hospital catchment, giving Lion of Asia the steady eat-in trade that its four-decade tenure has consolidated alongside collection and delivery in parallel.