Delhi Lounge Takeaway Menu

Sparkling Soft Drink with Plant Extracts

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Sparkling Orange Fruit Drink With Sugar and Sweeteners.

Carbonated Lemon and Lime Flavoured Soft Drink with Sugar and Sweetener.

Sparkling Low Calorie Lemon-Lime Flavour Soft Drink with Sweeteners. Sprite Zero Sugar Lemon and Lime great taste! A cool collision of lemon and lime flavor that delivers a crisp, clean taste. Perfectly transparent with 100% natural flavours. Cool refreshment, at home and on the go. Sprite: a clean, crisp, fresh-tasting lemon & lime drink for those who live intensely. 100% natural flavours, no sugar and no calories. Sprite Zero Sugar is a great sparkling fruit flavoured soft drink. A collision o

Sparkling Cherry Flavour Soft Drink with Plant Extracts.

Sparkling Lemon-Lime Flavour Low Calorie Soft Drink with Sugar and Sweeteners

A samosa is a fried pastry with a savoury filling.

Vegetarian

Vegetarian

Vegetarian

Deep-fried bread

Deep-fried bread

Our Seekh kebabs are soft and succulent, seasoned with various spices such as ginger, garlic, green chilli pepper, powdered chilli and garam masala, as well as lemon juice, and mint leaves. Served with fresh salad and mint sauce

Tandoori chicken is a simple but exotic dish prepared with spices and yogurt. It looks beautiful, it smells wonderful, and it tastes great.

One of those starters that never fails to hit the spot, tikka puri is simply sensational!

One of those starters that never fails to hit the spot, King prawn puri is simply sensational!

Tandoori king prawns are marinated in a spiced yoghurt marination and cooked over tandoor till crisp golden. Prawns are also known as jhinga in India can be prepared using tandoor , tawa and oven

Chicken tikka is an Indian dish similar in taste to tandoori chicken. Tikka is a Persian word for “bits and pieces,” which describes the preparation of this famous Indian cuisine. Most southern Asian and Indian subcontinents claim its creation but most agree it originated in Punjab. Punjab is a region located in eastern Pakistan and northwestern India.

Our Seekh kebabs are soft and succulent, seasoned with various spices such as ginger, garlic, green chilli pepper, powdered chilli and garam masala, as well as lemon juice, and mint leaves and topped with delicious melted cheese served with fresh salad and mint sauce.

The combination of marinating the meat, and cooking it over a very high heat, results in tender juicy meat, that is absolutely packed with flavour. These tandoori lamb chops make the perfect meal when served with a dish of saag aloo (curried potatoes and spinach) and fluffy homemade buttery garlic naan bread.

Deep fried succulent white fish marinated in a special blend of exotic spices.

Succulently juicy from being marinated it’s smokey from the charcoal.

White fish deep fried in spicy batter

Sweet and sour soft crispy pasty’s and chick pea salad mix. Real taste from the street’s of Delhi.

Okra and chickpeas cooked and served on top of fried puri bread

One of those starters that never fails to hit the spot, chicken & prawn puri is simply sensational! Tender chicken & prawns in a delicious, spicy tomato masala, served on a crisp and light deep fried puri. There’s no wonder prawn puri is one of the most popular starters in Indian restaurants.

Crispy, light, savoury and absolutely moreish – these Crispy Onion Bhajis are a must make! Thinly sliced onions are mixed and coated in an chickpea flour batter then dropped into a frying pan of hot oil and cooked until crisp. Enjoy as delicious side or starter to your favourite homemade Indian food or simply as a naturally gluten-free.

Super flavourful and that extra kick of spicy hot ️️️️

Naga pepper added to give a spicy hot mouth watering kick!!!️️️️

Grilled chicken tikka & Mushroom with betchamel sauce and cheese.

Murgh Malai Tikkas are bite size pieces of chicken cooked in a creamy marinade with yoghurt, cottage cheese, ginger, garlic and chilli. There is a balance of flavour ...

Vegetarian cheese coated in flour and dipped in our signature sauce.Served with salad and fried on

Fresh succulent chicken cooked in fresh garlic and spices with fresh chilli

With fresh herbs. Seasonal vegetables with mushrooms, onions, peppers & tomatoes, garnished with fresh coriander Vegetarian

Chicken Tikka is a rich blend of complimentary spices. Marinated boneless chicken pieces are put on skewers and baked in hot, tandoori clay ovens. The tandoori ovens give it a unique, char-grilled taste.

With fresh herbs. Cooked with onions, peppers & tomatoes, garnished with fresh coriander

With fresh herbs. A mixture of chicken & lamb with, onions, peppers & tomatoes, garnished with fresh coriander

With fresh herbs. A mixture of chicken tikka, lamb tikka, tandoori chicken on the bone, chicken wings & seekh kebab

6x delicious Lamb chops marinated in strained yoghurt and flavoursome masalas. Cooked till tender, this dish is a complete delight. Served with mint sauce and salad.

Half a spring chicken on the bone succulently juicy smokey mouth-watwrong garlic tandoori chicken straigh from charcoal

Mouthwatering Chicken Tikka grilled in the charcoal tandoori oven and coated in sweet honey served on a bed of onions and peppers, fresh salad and mint sauce.

Spicy hot chilli chicken tikka grilled to perfection in the tandoor. Makes the palate exprode with flavours.

Naga peppers are added to give a super flavourful spicy hot mouth-watering taste

4 x Sheek kebab served with salad and mint sauce.

Chicken Charis shashlik is a great way to kick your chicken Shashlik up a big notch. Roasted chicken on a bed of Indian spiced onion and peppers, tossed with our signature Charsi sauce A tasty better kebab!

Medium

Medium

Medium

Medium

Medium

Medium

Medium

Medium

Madras curry or Madras sauce is a fairly hot curry sauce (with the exception of seafood madras curries, which are made to a slightly different recipe), red in colour and with heavy use of chili powder. Raita is often used as an accompaniment to the dish.

Madras curry or Madras sauce is a fairly hot curry sauce (with the exception of seafood madras curries, which are made to a slightly different recipe), red in colour and with heavy use of chili powder. Raita is often used as an accompaniment to the dish.

Madras curry or Madras sauce is a fairly hot curry sauce (with the exception of seafood madras curries, which are made to a slightly different recipe), red in colour and with heavy use of chili powder. Raita is often used as an accompaniment to the dish.

Madras curry or Madras sauce is a fairly hot curry sauce (with the exception of seafood madras curries, which are made to a slightly different recipe), red in colour and with heavy use of chili powder. Raita is often used as an accompaniment to the dish.

Madras curry or Madras sauce is a fairly hot curry sauce (with the exception of seafood madras curries, which are made to a slightly different recipe), red in colour and with heavy use of chili powder. Raita is often used as an accompaniment to the dish.

Madras curry or Madras sauce is a fairly hot curry sauce (with the exception of seafood madras curries, which are made to a slightly different recipe), red in colour and with heavy use of chili powder. Raita is often used as an accompaniment to the dish.

Vindaloo is one of the most popular Indian dishes that originated in the Goa region of India. It's a heavily spiced dish that can be vegetarian or that can contain things like chicken, lamb, prawn or fish. Indian vindaloo tends to be fiery, hot and spicy due to the chilies!

Vindaloo is one of the most popular Indian dishes that originated in the Goa region of India. It's a heavily spiced dish that can be vegetarian or that can contain things like chicken, lamb, prawn or fish. Indian vindaloo tends to be fiery, hot and spicy due to the chilies!

Vindaloo is one of the most popular Indian dishes that originated in the Goa region of India. It's a heavily spiced dish that can be vegetarian or that can contain things like chicken, lamb, prawn or fish. Indian vindaloo tends to be fiery, hot and spicy due to the chilies!

Vindaloo is one of the most popular Indian dishes that originated in the Goa region of India. It's a heavily spiced dish that can be vegetarian or that can contain things like chicken, lamb, prawn or fish. Indian vindaloo tends to be fiery, hot and spicy due to the chilies!

Extra spicy with onions, peppers & tomatoes in a spicy thick sauce Medium

Extra spicy with onions, peppers & tomatoes in a spicy thick sauce Medium

Extra spicy with onions, peppers & tomatoes in a spicy thick sauce Medium

Extra spicy with onions, peppers & tomatoes in a spicy thick sauce Medium

Extra spicy with onions, peppers & tomatoes in a spicy thick sauce Medium

Cooked with lots of tomatoes in a rich spicy sauce Medium

Cooked with lots of tomatoes in a rich spicy sauce Medium

Cooked with lots of tomatoes in a rich spicy sauce Medium

Cooked with lots of tomatoes in a rich spicy sauce Medium

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains: Nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains: Nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains: Nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains: Nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains: Nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains nuts

A delicate dish cooked with mild spices, coconut, almond paste, sugar & fresh cream. Ideal for beginners Contains nuts

A tasty dish seasoned with selected spices & lots of roasted onions. For onion friends! Medium

A tasty dish seasoned with selected spices & lots of roasted onions. For onion friends! Medium

A tasty dish seasoned with selected spices & lots of roasted onions. For onion friends! Medium

A tasty dish seasoned with selected spices & lots of roasted onions. For onion friends! Medium

A tasty dish seasoned with selected spices & lots of roasted onions. For onion friends! Medium

An exotic dish in a thick, tangy, spicy sauce. Cooked with lentils, onions, peppers & tomatoes. Delicious! Sweet & slightly hot

An exotic dish in a thick, tangy, spicy sauce. Cooked with lentils, onions, peppers & tomatoes. Delicious! Sweet & slightly hot

An exotic dish in a thick, tangy, spicy sauce. Cooked with lentils, onions, peppers & tomatoes. Delicious! Sweet & slightly hot

An exotic dish in a thick, tangy, spicy sauce. Cooked with lentils, onions, peppers & tomatoes. Delicious! Sweet & slightly hot

Cooked with onions, peppers, tomatoes & garlic in a spicy sauce with fresh garden mint Medium

Cooked with onions, peppers, tomatoes & garlic in a spicy sauce with fresh garden mint Medium

Cooked with onions, peppers, tomatoes & garlic in a spicy sauce with fresh garden mint Medium

Cooked with onions, peppers, tomatoes & garlic in a spicy sauce with fresh garden mint Medium

Cooked with onions, peppers, tomatoes & garlic in a spicy sauce with fresh garden mint Medium

Extra spicy, cooked with fresh garlic, onions, peppers, tomatoes & fresh herbs Medium

Extra spicy, cooked with fresh garlic, onions, peppers, tomatoes & fresh herbs Medium

Extra spicy, cooked with fresh garlic, onions, peppers, tomatoes & fresh herbs Medium

Extra spicy, cooked with fresh garlic, onions, peppers, tomatoes & fresh herbs Medium

A delicate dish, cooked with mild spices, coconut, fruit, almond paste, sugar & fresh cream Fruity sweet Contains nuts

A delicate dish, cooked with mild spices, coconut, fruit, almond paste, sugar & fresh cream Fruity sweet Contains nuts

A delicate dish, cooked with mild spices, coconut, fruit, almond paste, sugar & fresh cream Fruity sweet Contains nuts

A delicate dish, cooked with mild spices, coconut, fruit, almond paste, sugar & fresh cream Fruity sweet Contains nuts

A delicate dish, cooked with mild spices, coconut, fruit, almond paste, sugar & fresh cream Fruity sweet Contains nuts

Cooked in a tangy sauce with onions, peppers, tomatoes & fresh herbs Fairly hot & sweet

Cooked in a tangy sauce with onions, peppers, tomatoes & fresh herbs Fairly hot & sweet

Cooked in a tangy sauce with onions, peppers, tomatoes & fresh herbs Fairly hot & sweet

Cooked in a tangy sauce with onions, peppers, tomatoes & fresh herbs Fairly hot & sweet

The Delhi lounge chef uses the jalfrezi method on stir fry green peppers, red peppers, onions, bullet chillies and plenty of green chillies as the basis for a curry with little sauce. The chillies makes the jalfrezi taste very fresh, but also makes it one of the hotter curries on the restaurant menu.

The Delhi lounge chef uses the jalfrezi method on stir fry green peppers, red peppers, onions, bullet chillies and plenty of green chillies as the basis for a curry with little sauce. The chillies makes the jalfrezi taste very fresh, but also makes it one of the hotter curries on the restaurant menu.

The Delhi lounge chef uses the jalfrezi method on stir fry green peppers, red peppers, onions, bullet chillies and plenty of green chillies as the basis for a curry with little sauce. The chillies makes the jalfrezi taste very fresh, but also makes it one of the hotter curries on the restaurant menu.

The Delhi lounge chef uses the jalfrezi method on stir fry green peppers, red peppers, onions, bullet chillies and plenty of green chillies as the basis for a curry with little sauce. The chillies makes the jalfrezi taste very fresh, but also makes it one of the hotter curries on the restaurant menu.

The Delhi lounge chef uses the jalfrezi method on stir fry green peppers, red peppers, onions, bullet chillies and plenty of green chillies as the basis for a curry with little sauce. The chillies makes the jalfrezi taste very fresh, but also makes it one of the hotter curries on the restaurant menu.

Cooked with mild spices, almond paste, coconut, sugar, fresh cream & green chillies. Some like it hot & creamy! Fairly hot Contains nuts

Cooked with mild spices, almond paste, coconut, sugar, fresh cream & green chillies. Some like it hot & creamy! Fairly hot Contains nuts

Cooked with mild spices, almond paste, coconut, sugar, fresh cream & green chillies. Some like it hot & creamy! Fairly hot Contains nuts

Cooked with mild spices, almond paste, coconut, sugar, fresh cream & green chillies. Some like it hot & creamy! Fairly hot Contains nuts

Cooked with fresh garlic, onions, tomatoes, peppers & fresh herbs in a rich, spicy garlic sauce Medium

Cooked with fresh garlic, onions, tomatoes, peppers & fresh herbs in a rich, spicy garlic sauce Medium

Cooked with fresh garlic, onions, tomatoes, peppers & fresh herbs in a rich, spicy garlic sauce Medium

Cooked with fresh garlic, onions, tomatoes, peppers & fresh herbs in a rich, spicy garlic sauce Medium

Cooked with fresh garlic, onions, tomatoes, peppers & fresh herbs in a rich, spicy garlic sauce Medium

White fish shallow fried and seasoned then cooked in madras sauce.

Delicately spiced tender lamb shank on the bone cooked with sugar, almonds,coconut and sultana puree

Chicken & lamb

A fairly hot dish

Chicken tikka or lamb cooked with spinach, ginger, garlic & delicate spices

Medium

Tender chicken tikka cooked with baby potatoes and garnished with coriander

Lamb and okra balti true taste of village curry.

Chicken tikka cooked with subtle herbs and spices with added prawns and coriander giving it a mouthwatering aroma

Fresh mushrooms cooked in a delicate cheese a delicious balti sauce. Contains: Dairy

Chick peas and vegetarian Indian cheese cooked in a balti sauce.

Seasonal vegetables cooked to give a tasty and tangy spicy flavour.

Chicken and Channa Balti is a no-brainer when you're ordering Indian takeout, especially if you're a curry connoisseur The Indian chicken tikka and chick pea curry is a tantalizing balance of spicy, tangy, and sweet, and it happens to be nutritionally unimpeachable.

Take a good whiff of this street food dish. Chicken Tikka marinated over night in yogurt and garlic ,ginger with Delhi spices. Chicken Tikka doused in a fragrant spicy ,creamy, almond, coconut sauce with a red chilli kick. Hot

Take a good whiff of this street food dish. Chicken Tikka marinated over night in yogurt and garlic ,ginger with Delhi spices. Chicken Tikka doused in a fragrant spicy ,creamy, almond, coconut sauce with a red chilli kick. Hot

Tender pieces of marinated chicken breast grilled over charcoal then cooked in garlic, onions, peppers & fresh ginger in a lightly spiced sauce. Medium

Tender pieces of marinated chicken breast grilled over charcoal then cooked in garlic, onions, peppers & fresh ginger in a lightly spiced sauce. Medium

Tender pieces of chicken breast marinated in delicate spices & yoghurt then grilled. Gently cooked with cashew nuts, almond paste, sugar, honey & fresh cream in a deliciously rich sauce Contains: Nuts

Tender pieces of chicken breast marinated in delicate spices & yoghurt then grilled. Gently cooked with cashew nuts, almond paste, sugar, honey & fresh cream in a deliciously rich sauce Contains: Nuts

Marinated in delicate spices & yoghurt, then grilled. Gently cooked with almond paste, almonds, sugar & fresh cream in a deliciously rich brandy & wine sauce. An extravagant dish indeed Mild Contains: Nuts

Marinated in delicate spices & yoghurt, then grilled. Gently cooked with almond paste, almonds, sugar & fresh cream in a deliciously rich brandy & wine sauce. An extravagant dish indeed Mild Contains: Nuts

Grilled over charcoal then gently cooked in a rich spicy sauce with nuts, coconut, sugar & fresh cream. Scrummy Mild Contains: Nuts

Grilled over charcoal then gently cooked in a rich spicy sauce with nuts, coconut, sugar & fresh cream. Scrummy Mild Contains: Nuts

Tender pieces of chicken marinated in a delicious mildly spiced sauce & grilled. Gently cooked with mushrooms, cashew nuts, almond paste, coconut & sugar in a rich creamy sauce with brandy, wine & butter Mild Contains: Nuts

Tender pieces of chicken breast, marinated in selected spices & yoghurt, then grilled, Gently cooked with minced lamb in fresh garlic, onions, tomatoes, peppers & fresh herbs in a rich spicy sauce Medium

Masala chilli chicken cooked authentic Indian street food style is loaded with green chilli, tomato and Indian spice flavours. A little bit sweet and a whole lot spicy. Hot

Masala chilli chicken cooked authentic Indian street food style is loaded with green chilli, tomato and Indian spice flavours. A little bit sweet and a whole lot spicy. Hot

Creamy mild, mild, medium or hot Lamb leg shank marinated overnight in blended fresh garlic, ginger, onions, peppers, green chillies, coriander & yoghurt, cooked in oven. Gently cooked again in a hot pan with fresh ginger, garlic, onions, peppers, tomatoes with home roasted spices in a spicy OR medium OR mild sauce. Garnished with roasted tomatoes, peppers & coriander

Marinated overnight in ginger, garlic & yoghurt then grilled. Gently cooked with coconut, sugar, almond paste, fresh cream & butter in a deliciously rich buttery sauce. An extravagant dish indeed Mild Contains: Nuts

Marinated overnight in ginger, garlic & yoghurt then grilled. Gently cooked with coconut, sugar, almond paste, fresh cream & butter in a deliciously rich buttery sauce. An extravagant dish indeed Mild Contains: Nuts

Marinated overnight in yoghurt, garlic, ginger, coriander & selected spices, grilled. Gently cooked with fresh spinach, onions, tomatoes, peppers & cashew nuts. Deliciously spiced & fairly dry Medium Contains: Nuts

Marinated overnight in yoghurt, garlic, ginger, coriander & selected spices, grilled. Gently cooked with fresh spinach, onions, tomatoes, peppers & cashew nuts. Deliciously spiced & fairly dry Medium Contains: Nuts

Marinated in yoghurt & selected spices & grilled over charcoal, then gently cooked in a richly, spiced sauce with onions, peppers, tomatoes & coriander Medium

Marinated in yoghurt & selected spices & grilled over charcoal, then gently cooked in a richly, spiced sauce with onions, peppers, tomatoes & coriander Medium

Marinated in deliciously spiced sauce & yoghurt. Cooked in a clay oven & cooked again in a pan with fresh garlic, onions, hot pepper sauce, vinegar, paprika, red & green peppers & tomatoes in a rich hot sauce Hot

Marinated in deliciously spiced sauce & yoghurt. Cooked in a clay oven & cooked again in a pan with fresh garlic, onions, hot pepper sauce, vinegar, paprika, red & green peppers & tomatoes in a rich hot sauce Hot

Minced lamb mixed in selected home roasted spices with fresh garlic, ginger & coriander then shaped into meatballs & deep fried. Gently cooked with yoghurt, onion, green pepper & tomatoes in a rich spicy sauce. Garnished with fresh coriander Spicy medium

Grilled chicken tikka, Tawa Chicken is quick, fragrant and warming chicken dish which comes together on a Tawa(griddle).loaded with dried red chilli..This recipe is perfect for weeknights. HOT

Grilled chicken tikka, Tawa Chicken is quick, fragrant and warming chicken dish which comes together on a Tawa(griddle).loaded with dried red chilli..This recipe is perfect for weeknights. HOT

Pieces of tender chicken marinated overnight in garlic, ginger, selected spices & yoghurt, grilled over charcoal, then gently cooked with onions, peppers, coconut, almond paste, sugar, butter & cream. Some like it spicy sweet Spicy sweet Contains: Nuts

Pieces of tender chicken marinated overnight in garlic, ginger, selected spices & yoghurt, grilled over charcoal, then gently cooked with onions, peppers, coconut, almond paste, sugar, butter & cream. Some like it spicy sweet Spicy sweet Contains: Nuts

Marinated in garlic, ginger & coriander & then grilled. Gently cooked with yoghurt in a rich tangy sauce with a touch of garden mint. This really is an exotic flavoursome dish Medium

Marinated in garlic, ginger & coriander & then grilled. Gently cooked with yoghurt in a rich tangy sauce with a touch of garden mint. This really is an exotic flavoursome dish Medium

Exiting some what intimidating dish from New Delhi. Grilled chicken tikka in a Delhi marinade, cooked in a spicy lemon, coriander hot sauce. A sensory tongue tingling flavours you will never forget. Tastes of the streets of Delhi.

Exiting some what intimidating dish from New Delhi. Grilled chicken tikka in a Delhi marinade, cooked in a spicy lemon, coriander hot sauce. A sensory tongue tingling flavours you will never forget. Tastes of the streets of Delhi.

Spicy hot Delhi dish with succulent, chicken tikka in a spicy hot Delhi sauce with a dash of coconut milk. Mouthwatering, stimulating flavours your taste buds have never tried before, with real tastes from the streets of Delhi.

Roasted Red & green peppers,Onions and chicken tikka covered in a traditional bhuna sauce.

Butter chicken has a hot and creamy flavor resulting from the butter-base, which cuts the intensity of the curry spices used in its making. (Delhi street food a must for the curry connoisseur)

Butter chicken has a hot and creamy flavor resulting from the butter-base, which cuts the intensity of the curry spices used in its making. (Delhi street food a must for the curry connoisseur)

Ultimate destination for the foodies who prefer delicious and exotic flavours of the east!(Hot & Spicy) Shatkora is a citrus fruit from Sylhet,Bangladesh,it has a very similar taste to grapefruit.

This Bangladeshi slow cooked lamb shatkora (Sylheti citrus fruit)recipe is a dish of contrasts. Rich spiced lamb on the bone balanced with the sour ... A stunning curry. HOT

New charsi Lamb karahi.Mouth-watering lamb bursting with flavours, making the palate craving for more.Warning‼️its highly addictive and delisouse. The flavor of green chilies and aroma takes the taste of this charsi karahi to another level. The recipe originates from the northern areas of Delhi. These flavours are banging!!!

When you’re craving curry during the summer, mango and chicken are the ultimate recipe duo! You can enjoy the sweet and juicy tropical flavours of mango which are typically in season, in a light and refreshing curry dish. Korma paste is a great base for the curry, naturally it compliments the sweet flavours of mango while also it has mild spice content to keep your palate cool.

When you’re craving curry during the summer, mango and chicken are the ultimate recipe duo! You can enjoy the sweet and juicy tropical flavours of mango which are typically in season, in a light and refreshing curry dish. Korma paste is a great base for the curry, naturally it compliments the sweet flavours of mango while also it has mild spice content to keep your palate cool.

High-way style food taste to satisfy that sudden hunger!Grilled Chicken tikka in a buttery, crispy, firey sauce.

One for the Carnavoures,mouth watering 6 pieces of grilled meaty Tandoori Lamb Chops cooked in a delicious Bhuna sauce.

Delhi Lounge famous signature dish Ruby chicken,hot & spicy with an hint of chilli sweetness utterly addictive.

Delhi Lounge famous signature dish Ruby chicken,hot & spicy with an hint of chilli sweetness utterly addictive.

Hot Naga chilli peppers, cooked with tender lamb gives you a taste explosion on the palate craving for more!!! ️️️

Shank marinated overnight in a blend of fresh ,garlic,ginger and spices them cooked with mild spices,coconut,ground nuts,sultanas,sugar and fresh cream.The mistake fish for the korma fans

Taste the real pride of Indian cuisine with our mouthwatering Indian green chicken curry fresh-tasting hot flavours.

Juicy Chicken and the unique flavor of black cardamom sets Shinwari Karahi apart from other Karahi dishes. Fresh Herbs: Fresh Garlic, tomatoes ,coriander and green chilies are generously used to garnish the dish. These herbs add a vibrant freshness and a subtle heat that complements the rich, aromatic flavors of the Karahi.(Hot and spicy)

Our biryanis are rich in flavour and infused with aromas of various spices, for some of our heartiest dishes. Choose between our Chicken Tikka Biryani, Seafood Biryani, Lamb Biryani, Vegetable Biryani and Paneer Tikka Biryani. All are served with a complimentary seasonal biryani sauce.

Our biryanis are rich in flavour and infused with aromas of various spices, for some of our heartiest dishes. Choose between our Chicken Tikka Biryani, Seafood Biryani, Lamb Biryani, Vegetable Biryani and Paneer Tikka Biryani. All are served with a complimentary seasonal biryani sauce.

Grilled chicken tikka from the tandoor pan-cooked in a wok with chef gravy, spices herbs and Tilda basmati rice.

Pieces of marinated chicken & lamb tikka

Our New Dish has just been added to the menu. Lamb shank Biryani- Braised Lamb Shanks with fennel, Kashmiri chill and caramelised garlic with the addition of Basmati rice cooked with lamb shank to lock-in aromatic fragrance and the rustic traditional flavour within the rice. It is accompanied by Raita sauce to compliment the exotic Tastes.

Mouth-watering Salmon, Fish, prawns and King prawn pan cooked in chef's secret gravy, spices and herbs tossed with Tilda basmati rice.

Aromatic rice mixed with grilled chicken tikka spices and herbs slow-cooked with an egg lace on top Mmmm

With fresh herbs Vegetarian

With fresh herbs Vegetarian

Potatoes and mushrooms cooked together in a thick authentic gravy sauce.

A beautifully spiced dish made with potatoes and fresh spinach leaf,saag aloo makes a great side dish for curry night, or a delicious and filling dinner

Red potatoes and tender cauliflower florets cooked in a spicy tomato sauce. This recipe is ideal as a vegetarian main dish served with rice and naan bread, or a side dish served as part of an Indian meal.

Chana masala is fairly dry and spicy with a sour citrus note (the flavor usually comes from coriander and onion). Chana are usually widely sold as snack food and street food in the Indian subcontinent.

Indian cottage cheese with saag, mattar OR chana Vegetarian

Dry roasted fresh garlic and vegetables

Tilda Basmati tastes like no other rice on earth.Unlike other ordinary long grain rice the light,fluffy texture. Of Basmati’s long slender offers the palate a totally different experience in terms of mouth-feel and taste - distinctive, unique and slightly “nutty”.(Vegetarian)

Tilda basmati Vegetarian

Tilda basmati Vegetarian

Tilda basmati Vegetarian

Tilda basmati with spicy minced lamb

Tilda basmati with fresh egg

Tilda basmati with coconut Vegetarian Contains nuts

Tilda basmati with fresh garlic Vegetarian

Paneer is milky,fresh and mild in taste.Mixed with aromatic pilau rice and spice.

5 juicy tandoori king prawns cooked with aromatic pilau rice and spices

Spicy lamb filling

Fruit & nut filling topped with honey Vegetarian Contains nuts

Tikka filling

Cheesy filling with fresh garlic

Egg filling

Wholemeal bread, made very thinly cooked on a red hot pan

Fried bread

Unleavened, buttered bread

Unleavened, buttered bread

Delicious fresh soft naan bread stuffed with cheese and onion

Mince meat and cheese in naan bread

Vegetarian

Yoghurt Vegetarian

Extremely Hot

Chips infused with Indian spices

Tandoori wings (5x wings)& chips served with salad

2 Poppadoms Mixed kebab Chicken bhuna Lamb dupiaza Aloo gobi 2 Aromatic pilau rice Plain naan

3 Poppadoms Mixed kebab Prawn puri Tandoori king prawns Chicken tikka masala (Contains nuts) Chana masala Mushroom bhaji 2 Special pilau rice Keema naan

2 Poppadoms Vegetable samosa Onion bhaji Vegetable korma (Contains nuts) Vegetable dhansak Bhindi bhaji Vegetable pilau rice Steamed rice Peshwari naan (Contains nuts) Vegetarian

10x popadoms 2x pickle tray 2x Chicken tikka starter, 2x vegetable Pakoras,2x Onion Bhaji, 2x Sheek Kekabs, 2x Samosas. 2x Chicken tikka Massalla, 2x Chicken Balti, 2x Lamb Charsi Karahi️ 2 x Tandoori Mixed grill 2x Bombay Aloo, 2x Tarka dhall, 4x Pilu rice, 4x mushroom rice 3x Naan ,3x Garlic Naan ,3 x keema Naan,2x peshwari Naan

Served with salad and mint sauce.

Pasta and a tomato mince sauce with a cooked cheese, slight salt, and slight spice-herb blend taste.Served with chips

Chocolate fudge cake

Kulfi is a frozen dairy dessert originating in the Indian subcontinent during the Mughal era in the 16th century. It is often described as "traditional Indian ice cream." Kulfi is a traditional sweet of the Indian subcontinent, where it is commonly sold by street vendors called kulfiwallahs.

Sticky toffeepudding is a moist sponge cake served with vanilla ice cream.

This Apple crumble is warm and tender served with deliciouscustar.

Deliciously tasty strawberry cheesecake

Grilled chicken tikka and chips in spicy ️ indian sauce.Topped with cheese.

Vegetable in a spicy Indian sauce and chips.Topped with cheese

A multinational dish,mutton, lentils and a wide range of healthy ingredients slow-cooked to achieve the texture of a wholesome broth.

Meghazale is a highly delicate dish made from sheep's brain. Pan-cooked and flavoured with spices that will melt in your mouth.

Chicken tikka wrap & chips served with salad and mint, garlic and sauce

Sheek kebab, lamb tikka and chicken tikka served with chips and salad, mint, chilli and garlic sauce

Grilled Sheek kebabs wrapped in naan bread and salad served with garlic, chilli and mint dips