Haych

Tucked away in Leeds, Haych is where rice takes centre stage in the most satisfying way. This grill and curry spot has earned a reputation for turning simple grains into something worth crossing town for. Whether you're after a hearty plate of fragrant pilau or a rich, slow-cooked curry to ladle over steamed basmati, the kitchen here understands that the foundation of any great meal is getting the rice just right.

Think tender chunks of grilled chicken or lamb, charred and smoky from the grill, then paired with a curry that's deep with spice and warmth. The biryanis are particularly good—layered, aromatic, and packed with enough flavour to stand alone. Haych keeps things straightforward: order online for a proper feed that travels well. It's honest cooking that doesn't try too hard, and that's exactly why it works.