Bengal Brasserie

Bengal Brasserie brings a fresh seafood perspective to Leeds, blending the familiar comfort of fish and chips with the bold, aromatic edge of tandoori cooking. This is a place that understands the North’s deep love for the catch of the day, but isn't afraid to give it a smoky, spiced twist. Locals in Leeds know it as the spot where the batter is crisp, the fillets are flaky, and the tandoor lends a char that’s hard to beat.

The menu moves from classic haddock and chips to tandoori salmon that’s been marinated in yoghurt and spices before hitting the hot clay oven. You’ll also find prawn dishes that balance heat and sweetness, all cooked with a precision that speaks to real kitchen experience. Whether you’re after a quick fish supper or something more adventurous, the cooking here is confident and unfussy. Order online for delivery or collection, and enjoy seafood that actually tastes like the sea.