Curry Leaf

Curry Leaf on Hessle Road brings a distinctive culinary background to the outer west-Hull takeaway scene: the head chef has over twenty years of experience cooking in high-end tandoori kitchens across London, Bristol and Leicester, and brought those skills to Hull. Reviewers specifically name the lamb Lanka and the hot phals as highlights — dishes that require controlled heat management and a genuine understanding of spice, not just chilli quantity. The kitchen is closed Wednesdays and uses a loyalty points system for delivery orders. Tripadvisor and local review data consistently praise the generous portions, quality ingredients and reasonable pricing. For serious curry in the outer Hessle Road area, Curry Leaf is the standout kitchen.