Filey Stone Bake

In the seaside town of Filey, Filey Stone Bake has quietly built a loyal following for its wood-fired pizzas. This independent pizzeria combines traditional Neapolitan techniques with a distinctly coastal twist, earning a spotless Food Hygiene Rating along the way. The menu reads like a love letter to quality ingredients—San Marzano tomatoes, fior di latte mozzarella, and locally sourced toppings that change with the seasons.

Their signature margherita is a masterclass in simplicity, its blistered crust giving way to a soft, airy crumb. For the adventurous, the nduja and honey pie delivers a perfect balance of heat and sweetness. Each pizza is fired in under two minutes, emerging charred and fragrant from the stone hearth. They also offer gluten-free bases and a handful of calzones for those wanting something folded. Order direct from their website for collection or delivery across the Filey area.