Appetizers
| Item | Price | Add | |
|---|---|---|---|
Fried Spring Rolls(Por Pia Tod) Mild. Crispy vegetable spring rolls served with sweet chili sauce. Ingredients: cabbage, carrot, glass noodles, garlic, white pepper, wheat spring-roll wrapper, vegetable oil, sweet chili dipping sauce. Allergens: Gluten, Soy. |
£ 6.95 | ||
Chicken Spring Rolls(Por Pia Gai) Mild. Deep-fried spring rolls filled with minced chicken and mixed vegetables. Ingredients: minced chicken, cabbage, carrot, glass noodles, garlic, soy sauce, wheat spring-roll wrapper, vegetable oil, sweet chili sauce. Allergens: Gluten, Soy. |
£ 7.25 | ||
Chicken Satay(Gai Satay) Medium. Grilled marinated chicken skewers served with rich peanut sauce and cucumber relish. Ingredients: skewers: chicken, coconut milk, curry powder, turmeric, garlic, sugar, soy sauce. Peanut sauce: peanuts, coconut milk, red curry paste, sugar, soy sauce. Allergens: Soy, Peanut. |
£ 7.95 | ||
Thai Fish Cakes(Tod Mun Pla) Medium. Thai-style fish cakes with red curry paste & kaffir lime leaves, served with sweet chili sauce. Ingredients: white fish fillet, red curry paste, egg, green beans, kaffir lime leaves, fish sauce, sugar, vegetable oil. Allergens: Soy, Fish. Egg |
£ 7.50 | ||
Moo Ping Grilled Pork SkewersMild. Thai marinated pork skewers served with sticky rice. Ingredients: pork, coconut milk, garlic, coriander root, white pepper, soy sauce, sugar. Allergens: Soy |
£ 7.50 | ||
Deep-Fried Prawn Wontons(Kiew Goong Tod) Mild. Crispy wontons filled with minced prawn, served with plum or sweet chili sauce.Ingredients: prawns, garlic, white pepper, coriander, wonton pastry (wheat), vegetable oil, dipping sauce. Allergens: Gluten, Shellfish |
£ 7.95 | ||
Prawns In Blanket(Goong Hom Pha) Mild. Whole prawns wrapped in crispy pastry and deep-fried, served with sweet chili sauce.Ingredients: prawns, wheat spring-roll wrapper, garlic, pepper, vegetable oil, sweet chili sauce. Allergens: Gluten, Shellfish |
£ 7.95 | ||
Braised Pork Ribs In Red Sauce(Kraduk Moo Nam Daeng) Medium. Slow-braised pork ribs in Thai-style red sauce with herbs. Ingredients: pork ribs, soy sauce, oyster sauce, garlic, sugar, Thai herbs, chili (mild). Allergens: Soy, Shellfish (Oyster sauce) |
£ 8.95 | ||
Fried Chicken Wings(Peek Gai Tod) Mild. Crispy fried chicken wings with Thai seasoning, served with dipping sauce. Ingredients: chicken wings, garlic, white pepper, flour, soy sauce, vegetable oil. Allergens: Gluten, Soy |
£ 7.95 | ||
Chicken Wonton Soup(Kiew Nam) Mild. Light clear broth with chicken wontons, spring onion and coriander.Ingredients: wonton pastry (wheat), chicken, garlic, soy sauce, chicken stock, spring onion, coriander. Allergens: Gluten, Soy |
£ 7.50 | ||
Prawn Wonton Soup(Kiew Nam) Mild. Light clear broth with prawn wontons, spring onion and coriander. Ingredients: wonton pastry (wheat), prawn, garlic, soy sauce, chicken stock, spring onion, coriander. Allergens: Gluten, Soy, Shellfish |
£ 7.50 | ||
Veg Tom Kha(Coconut Soup) Mild. Creamy coconut soup with galangal, lemongrass and mixed vegetables. Ingredients: coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, vegetables, lime juice, soy sauce. Allergens: Soy |
£ 7.95 | ||
Tofu Tom Kha(Coconut Soup) Mild. Creamy coconut soup with galangal, lemongrass and Tofu. Ingredients: coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, tofu, lime juice, soy sauce. Allergens: Soy |
£ 7.95 | ||
Tom Kha With ChickenMedium. Rich coconut soup with galangal, lemongrass and chicken.Ingredients: coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, chicken, fish sauce, lime juice. Allergens: fish (fish sauce) |
£ 8.50 | ||
Tom Kha With DuckMedium. Rich coconut soup with galangal, lemongrass and duck. Ingredients: coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, duck, fish sauce, lime juice. Allergens: fish (fish sauce) |
£ 8.50 | ||
Tom Kha With PrawnMedium. Rich coconut soup with galangal, lemongrass and prawn. Ingredients: coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, prawn, fish sauce, lime juice. Allergens: fish (fish sauce) |
£ 8.50 | ||
Tom Kha With PorkMedium. Rich coconut soup with galangal, lemongrass and pork. Ingredients: coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, pork, fish sauce, lime juice. Allergens: fish (fish sauce) |
£ 8.50 | ||
Veg Tom YumHot. Spicy & sour Thai soup with lemongrass, lime, chili and vegetables. Ingredients: lemongrass, galangal, kaffir lime leaves, chili, tomato, mushrooms, vegetables, lime juice, fish sauce or soy. Allergens: Soy , Fish (depending on seasoning) |
£ 7.95 | ||
Tofu Tom YumHot. Spicy & sour Thai soup with lemongrass, lime, chili and tofu. Ingredients: lemongrass, galangal, kaffir lime leaves, chili, tomato, mushrooms, tofu, lime juice, fish sauce or soy. Allergens: Soy, Fish (depending on seasoning) |
£ 7.95 | ||
Deep-Fried Tofu(Tao Hoo Tod) Mild. Crispy tofu served with sweet chili and crushed peanuts. Ingredients: tofu, vegetable oil, sweet chili sauce, peanuts. Allergens: Soy, Peanut. |
£ 6.95 | ||
Crispy Fried Vegetables(Pak Tod Krob) Mild. Battered mixed vegetables, deep-fried until crispy. Ingredients: assorted vegetables, wheat flour batter, vegetable oil, dipping sauce. Allergens: Gluten. |
£ 6.95 | ||
Hot & Spicy ChipsEnjoy our Hot & Spicy Chips, the perfect appetizer. Crispy and packed with flavor, they are a delightful addition to any meal or snack time. |
£ 4.95 |
Curries
| Item | Price | Add | |
|---|---|---|---|
Vegetables Red Curry |
£ 10.95 | ||
Tofu Red Curry |
£ 10.95 | ||
Chicken Red Curry |
£ 11.50 | ||
Pork Red Curry |
£ 11.50 | ||
Mixed Meat Red CurryChicken and pork |
£ 12.50 | ||
Beef Red Curry |
£ 12.50 | ||
Fish Red Curry |
£ 13.50 | ||
Prawns Red Curry |
£ 13.95 | ||
Mixed Seafood Red CurryPrawn, squid, mussels |
£ 14.50 | ||
Duck Red Curry |
£ 14.00 | ||
Vegetables Green Curry |
£ 10.95 | ||
Tofu Green Curry |
£ 10.95 | ||
Chicken Green Curry |
£ 11.50 | ||
Pork Green Curry |
£ 11.50 | ||
Mixed Meat Green CurryEnjoy our Mixed Meat Green Curry, a delightful dish from our Curries range. This Green Curry is packed with rich flavors and tender meats. |
£ 12.50 | ||
Beef Green Curry |
£ 12.50 | ||
Fish Green Curry |
£ 13.50 | ||
Prawns Green Curry |
£ 13.95 | ||
Mixed Seafood Green CurryPrawn, squid, mussels |
£ 14.50 | ||
Vegetables Yellow Curry |
£ 10.95 | ||
Tofu Yellow Curry |
£ 10.95 | ||
Chicken Yellow Curry |
£ 11.50 | ||
Pork Yellow Curry |
£ 11.50 | ||
Mixed Meat Yellow CurryChicken and pork |
£ 12.50 | ||
Beef Yellow Curry |
£ 12.50 | ||
Fish Yellow Curry |
£ 13.50 | ||
Prawns Yellow Curry |
£ 13.95 | ||
Mixed Seafood Yellow CurryPrawn, squid, mussels |
£ 14.50 | ||
Vegetables Panang Curry |
£ 10.95 | ||
Tofu Panang Curry |
£ 10.95 | ||
Chicken Panang Curry |
£ 11.50 | ||
Pork Panang Curry |
£ 11.50 | ||
Mixed Meat Panang CurryChicken and pork |
£ 13.50 | ||
Beef Panang Curry |
£ 12.50 | ||
Fish Panang Curry |
£ 13.50 | ||
Prawns Panang Curry |
£ 13.95 | ||
Mixed Seafood Panang CurryPrawn, squid, mussels |
£ 14.50 | ||
Vegetables Jungle Curry |
£ 10.95 | ||
Tofu Jungle Curry |
£ 10.95 | ||
Chicken Jungle Curry |
£ 11.50 | ||
Pork Jungle Curry |
£ 11.50 | ||
Mixed Meat Jungle CurryChicken and pork |
£ 12.50 | ||
Beef Jungle Curry |
£ 12.50 | ||
Fish Jungle Curry |
£ 13.50 | ||
Prawns Jungle Curry |
£ 13.95 | ||
Mixed Seafood Jungle CurryPrawn, squid, mussels |
£ 14.50 |
Rice Dishes
| Item | Price | Add | |
|---|---|---|---|
Vegetables Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 10.95 | ||
Tofu Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 10.95 | ||
Chicken Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 11.50 | ||
Pork Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 11.50 | ||
Mixed Meat Thai Fried RiceChicken and pork (Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 12.50 | ||
Beef Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 12.50 | ||
Fish Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 13.50 | ||
Prawns Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 13.95 | ||
Mixed Seafood Thai Fried RicePrawn, squid, mussels. (Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 14.50 | ||
Duck Thai Fried Rice(Khao Pad) Mild. Thai-style fried rice with egg and vegetables. Ingredients: jasmine rice, egg, vegetables, soy sauce, protein of choice. Allergens: Soy, Egg |
£ 14.00 | ||
Pineapple Fried Rice(Khao Pad Sapparod) Mild. Fried rice with pineapple, cashew nuts and raisins. Ingredients: jasmine rice, pineapple, cashew nuts, raisins, curry powder, soy sauce. Allergens: Soy, Tree nuts |
£ 14.50 | ||
Egg Fried Rice(Khao Pad Khai) Simple fried rice with egg and spring onion – perfect as a side. Ingredients: jasmine rice, egg, spring onion, soy sauce. Allergens: Soy, Egg |
£ 4.00 | ||
Coconut Rice(Khao Kathi) Steamed jasmine rice cooked in coconut milk and a pinch of salt. Ingredients: jasmine rice, coconut milk, salt. Allergens: None |
£ 4.00 |
Deep-Fried Mains
| Item | Price | Add | |
|---|---|---|---|
Crispy Sea Bass With Chili Sauce(Pla Kapong Rad Prik) Medium. Whole sea bass deep-fried and topped with spicy Thai chili, garlic and basil sauce. Ingredients: sea bass, chili, garlic, fish sauce, sugar, basil, vegetable oil. Allergens: Fish |
£ 16.95 | ||
Sea Bass With Fish Sauce(Pla Kapong Tod Nam Pla) Mild. Crispy sea bass dressed with fish sauce, garlic and fried herbs, served with fresh salad. Ingredients: sea bass, fish sauce, garlic, herbs, vegetable oil. Allergens: Fish |
£ 16.95 | ||
King Prawns With Tamarind Sauce(Goong Nam Makham) Mild. Crispy prawns coated in sweet tamarind sauce. Ingredients: prawns, tamarind, sugar, fish sauce, garlic, chili (optional). Allergens: Fish, Shellfish. |
£ 14.95 | ||
Garlic & Pepper Prawns(Goong Pad Kratiem Prik Thai) Medium. Stir-fried prawns with garlic and black pepper, served on crispy lettuce. Ingredients: prawns, garlic, pepper, soy sauce, coriander. Allergens: Soy, Shellfish. |
£ 13.95 | ||
Crispy Chicken With Tamarind Sauce(Gai Tod Sauce Makham) Mild. Crispy fried chicken topped with tangy tamarind sauce. Ingredients: chicken, flour, tamarind, sugar, garlic, fish sauce or soy. Allergens: Gluten, Soy, Fish. |
£ 12.95 | ||
Salmon With Chili Sauce(Salmon Pad Prik) Medium. Pan-fried salmon fillet topped with Thai sweet chili sauce. Ingredients: salmon, chili sauce, garlic, coriander. Allergens: Fish |
£ 15.95 | ||
Choo Chee Salmon(Choo Chee Salmon) Medium. Salmon fillet in thick red curry (choo chee) sauce with kaffir lime. Ingredients: salmon, coconut milk, choo chee curry paste, kaffir lime leaves. Allergens: Fish |
£ 15.95 | ||
Duck With Tamarind Sauce |
£ 15.95 |
Stir-Fried Dishes
| Item | Price | Add | |
|---|---|---|---|
Mixed Vegetables In Oyster Sauce(Pad Pak Nam Mun Hoy) Mild. Stir-fried mixed vegetables in light oyster and soy sauce. Ingredients: broccoli, carrot, baby corn, mushroom, oyster sauce, soy sauce, garlic. Allergens: Soy, Shellfish (Oyster sauce) |
£ 11.50 | ||
Crispy Belly Pork With Cabbage(Pad Kana Moo Krob) Medium. Crispy pork belly stir-fried with Chinese kale and garlic. Ingredients: pork belly, Chinese kale, garlic, soy sauce. Allergens: Soy. |
£ 11.50 | ||
Chicken Pad Kee Mao |
£ 11.50 | ||
Pork Pad Kee Mao |
£ 11.50 | ||
Duck Pad Kee Mao |
£ 13.95 | ||
Mixed Seafood Pad Kee MaoPrawn, squid, mussels |
£ 13.95 | ||
Tofu Pad Kee Mao |
£ 10.50 | ||
Chicken Pad Kra Pao |
£ 11.50 | ||
Pork Pad Kra Pao |
£ 11.50 | ||
Duck Pad Kra Pao |
£ 13.95 | ||
Mixed Seafood Pad Kra PaoPrawn, squid, mussels |
£ 13.95 | ||
Tofu Pad Kra Pao |
£ 10.50 | ||
King Prawns Pad Kra PaoEnjoy our King Prawns Pad Kra Pao, a delicious stir-fried dish. This meal features king prawns in a spicy and fragrant Pad Kra Pao style. |
£ 12.50 | ||
Stir-Fry Sweet & Sour Chicken |
£ 11.50 | ||
Stir-Fry Sweet & Sour Pork |
£ 11.50 | ||
Stir-Fry Sweet & Sour Duck |
£ 13.95 | ||
Stir-Fry Sweet & Sour Mixed SeafoodPrawn, squid, mussels |
£ 13.95 | ||
Stir-Fry Sweet & Sour Tofu |
£ 10.50 | ||
Stir-Fry Chicken with Cashew NutsChicken with Cashew Nuts Stir-fried chicken with roasted cashew nuts, onions, bell peppers and dried chillies in a savoury oyster sauce. |
£ 11.50 | ||
Stir-Fry Pork with Cashew Nuts |
£ 11.50 | ||
Stir-Fry Cashew Nut Duck |
£ 13.95 | ||
Stir-Fry Cashew Nut Mixed SeafoodPrawn, squid, mussels |
£ 13.95 | ||
Stir-Fry Cashew Nut Tofu |
£ 10.50 | ||
Stir-Fry Ginger Chicken |
£ 11.50 | ||
Stir-Fry Ginger Pork |
£ 11.50 | ||
Stir-Fry Ginger Duck |
£ 13.95 | ||
Stir-Fry Ginger Mixed SeafoodPrawn, squid, mussels |
£ 13.95 | ||
Stir-Fry Ginger Tofu |
£ 10.50 | ||
Stir-Fry Chicken Red Curry |
£ 11.50 | ||
Stir-Fry Pork Red Curry |
£ 11.50 | ||
Stir-Fry Duck Red Curry |
£ 13.95 | ||
Stir-Fry Mixed Seafood Red CurryPrawn, squid, mussels |
£ 13.95 | ||
Stir-Fry Tofu Red Curry |
£ 10.50 | ||
Stir-Fry Chicken Chili Paste |
£ 11.50 | ||
Stir-Fry Pork Chili Paste |
£ 11.50 | ||
Stir-Fry Duck Chili Paste |
£ 13.95 | ||
Stir-Fry Mixed Seafood Chili PastePrawn, squid, mussels |
£ 13.95 | ||
Stir-Fry Tofu Chili Paste |
£ 10.50 |
Thai Salads
| Item | Price | Add | |
|---|---|---|---|
Spicy Beef Salad(Yum Neua) Hot. Grilled beef tossed with chili, lime, onions and herbs. Ingredients: beef, chili, lime juice, onion, coriander, mint, fish sauce. Allergens: Fish |
£ 12.95 | ||
Pork Larb(Lab Moo) Medium. Minced pork salad with roasted rice powder, chili and fresh herbs. Ingredients: minced pork, roasted rice powder, lime juice, chili, mint, coriander, fish sauce. Allergens: Fish |
£ 11.95 | ||
Nam Tok Pork(Nam Tok Moo) Medium. Grilled pork slices in spicy lime dressing with roasted rice. Ingredients: grilled pork, roasted rice powder, lime, chili, mint, coriander, fish sauce. Allergens: Fish |
£ 11.95 | ||
Nam Tok Beef(Nam Tok Nue) Hot. Grilled beef slices in spicy lime dressing with toasted rice. Ingredients: beef, roasted rice powder, lime, chili, herbs, fish sauce. Allergens: Fish |
£ 12.95 | ||
Chicken Larb(Larb Gai) Medium. Minced chicken salad with lime, chili and herbs. Ingredients: minced chicken, roasted rice powder, lime, chili, herbs, fish sauce. Allergens: Fish |
£ 11.95 | ||
Prawn Spicy Salad(Pla Goong) Hot. Spicy prawn salad with lemongrass, chili and lime. Ingredients: prawns, lemongrass, chili, lime, herbs, fish sauce.Allergens: Fish, Shellfish |
£ 12.95 | ||
Som Tum Papaya SaladMedium. Shredded green papaya with chili, lime, tomato and peanuts. Ingredients: green papaya, chili, garlic, lime, tomato, long beans, peanuts, fish sauce.Allergens: Peanut, Fish. |
£ 9.95 | ||
Mixed Seafood Salad(Yam Ruam Mit Talay) Hot. Spicy salad with prawn, squid, mussels and Thai herbs. Ingredients: mixed seafood (prawn, squid, mussel), chili, lime, onion, herbs, fish sauce. Allergens: Fish, Shellfish. |
£ 14.95 |
Noodle Dishes
| Item | Price | Add | |
|---|---|---|---|
Pad ThaiMild. Stir-fried rice noodles in tamarind sauce with beansprouts & peanuts. Ingredients: rice noodles, tamarind, palm sugar, fish sauce or soy, egg, beansprouts, chives, peanuts, lime. Allergens: Soy, Peanut, Fish, Egg. |
£ 11.50 | ||
Pad Thai With Yellow Noodles(Pad Thai Sen Mee Luang) Mild. Pad Thai made with yellow wheat noodles instead of rice noodles. Ingredients: wheat noodles, tamarind, egg, peanuts, beansprouts. Allergens: Gluten, Peanut, Egg. |
£ 11.50 | ||
Stir-Fried Rice Vermicelli(Pad Mee) Mild. Light stir-fried vermicelli noodles with vegetables and egg. Ingredients: rice vermicelli, egg, vegetables, soy sauce. Allergens: Soy, Egg . |
£ 10.95 | ||
Pad See Ew(Wide Rice Noodles or Vermicelli) Mild. Sweet soy stir-fried noodles with Chinese kale and egg. Ingredients: noodles (rice or vermicelli), egg, Chinese kale, sweet soy sauce.Allergens: Soy, Egg. |
£ 10.95 | ||
Drunken Noodles(Pad Kee Mao Noodles) Hot. Spicy stir-fried noodles with basil, chili and mixed vegetables. Ingredients: noodles, chili, garlic, basil, vegetables, soy sauce. Allergens: Soy. |
£ 11.50 | ||
Yellow Noodles With Vegetables(Ba Mee Phad Phak) Mild. Stir-fried yellow egg noodles with mixed vegetables in light soy sauce. Ingredients: wheat egg noodles, vegetables, soy sauce, garlic. Allergens: Gluten, Soy, Egg. |
£ 10.50 |
Sides
| Item | Price | Add | |
|---|---|---|---|
Jasmine Rice(Khao Hom Mali) Steamed fragrant jasmine rice. Ingredients: jasmine rice. Allergens: None |
£ 3.50 | ||
Sticky Rice(Khao Niao) Steamed glutinous rice, perfect with grilled meats or salads. Ingredients: glutinous rice. Allergens: None |
£ 4.00 | ||
Chips(Man Farang Thod) Golden fried potato chips (fries). Ingredients: potatoes, vegetable oil, salt. Allergens: None |
£ 4.50 | ||
Egg Fried Rice |
£ 4.00 | ||
Coconut RiceKhao Kathi) Steamed jasmine rice cooked in coconut milk and a pinch of salt. Ingredients: jasmine rice, coconut milk, salt. Allergens: None |
£ 4.00 |
Kids Menu
| Item | Price | Add | |
|---|---|---|---|
Kids Chicken Fried Rice(Khao Pad Gai) Mild. Mild fried rice with chicken and egg, no chili. (very mild). Ingredients: jasmine rice, chicken, egg, peas & carrots, light soy. Allergens: Soy, Egg |
£ 6.95 | ||
Kids Mild Noodles(Ba-mee Pad) Soft stir-fried noodles with vegetables and light seasoning, no chili. Ingredients: wheat noodles, carrot, cabbage, light soy sauce. Allergens: Gluten,Soy |
£ 6.50 |
Healthy Menu
| Item | Price | Add | |
|---|---|---|---|
Steamed Chicken & Vegetables(Gai Nueng Phak) Steamed lean chicken breast served with mixed seasonal vegetables and light soy or fish sauce on the side. Ingredients: chicken breast, vegetables (broccoli, carrot, green beans), optional light soy/fish sauce. Allergens: Soy,Fish (if sauce used) |
£ 9.95 | ||
Tofu & Vegetables Stir-Fry(Pad Phak Tao hoo) Mild. Lightly stir-fried tofu with mixed vegetables in minimal oil. Ingredients: tofu, broccoli, carrot, baby corn, mushrooms, light soy sauce, garlic. Allergens: Soy |
£ 9.50 |
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Restaurant Details
Tong Thai Restaurant
198-200 Keighley Road, Bradford, Yorkshire, BD9 4JZ