Name: Aagrah Midpoint
Address: Aagrah Building Thornbury, bradford, Bradford, Yorkshire, BD3 7AY, GB
Telephone: 01274668818
Price range: £5.70 - £14.50

Starters

House Specialities

Vegetarian Specialities

Vegetarian Main Curry Dishes

English Dishes

Side Dishes

Sundries

Specialities To Order In Advance

Starters

Item		Price	Add
Dall Soup Mixed lentils with ginger, garlic and selected spices		£ 3.00
Aargrah Yakhnee A traditional pakistani chicken soup with herbs and spices		£ 3.35
Aagrah Special Vegetable Mix Starter For 2 Lahsen mushroom, onion bhaji, vegetable samosa gluten and paneer tikka. Served on a platter with salad		£ 11.35
Aagrah Special Tandoori Mix Starter For 2 Seekh kebab, meat chops, chicken tikka and fish masala. Served with fried onions, peppers and fresh coriander on a sizzler platter with salad		£ 14.00
Aagrah Seafood Special Starter For 2 King prawn tikka, machli masala, lahori machli and ravi fillet. Served on a platter with aagrahs special seafood dip and salad		£ 17.60
Create Your Own Starter Platter For Two or as a main meal for one. Served with full salad and pickle tray.		£ 0.00
Chicken Chaat Chicken marinated in roasted gram flour, ginger, garlic and a selection of spices. Deep fried. Served with salad and raita milk		£ 6.15
Chicken Tikka Grilled Cubes of chicken breast marinated in yoghurt milk, ginger, garlic, coriander, cumin, turmeric, lime juice and cooked over charcoal. Served with salad, grilled onions and pepper		£ 6.10
Chicken Liver Tikka Grilled Chicken liver marinated in selected herbs and spices, cooked over charcoal. Served with salad, grilled onions and pepper		£ 4.95
Chicken Pakora Diced chicken and sliced onions in spicy batter. Deep fried. Served with green salad		£ 6.15
Gawala Mandi Kebab		£ 5.10
Tangdi Kebab		£ 5.70
Onion Bhaji Onion roundlets dipped in spicy batter and then deep fried. Served with green salad		£ 5.10
Vegetable Pakora Aubergine, cauliflower, sliced potatoes, onions and mushrooms mixed with green chillies, herbs and spices. Dipped in a spicy batter then deep fried. Served with mixed green salad		£ 4.65
Vegetable Samosa Spicy vegetable filling folded into specially made crispy pastry triangle wheat or gluten and deep fried		£ 6.15
Aloo Tikka Potatoes mixed with garlic, ginger, pomegranate seeds, green chillies, fresh coriander and selected spices, dipped in batter and shallow fried. Served with lahori chana, salad and drizzled with tamari		£ 4.65
Lahsen Mushrooms Grilled Mushrooms marinated with garlic, ginger, lime, green chillies, herbs and spices then grilled. Served with green salad, grilled onions, pepper and drizzled with tamarind sauce.		£ 5.70
Paneer Tikka Grilled Cubes of Indian cottage cheese milk marinated in garlic, yoghurt milk, ginger, lime and selected tandoori spices then grilled. Served with salad, grilled onion and pepper		£ 7.15
Lahori Machli Fillet of cod marinated in pomegranate seeds, carom seeds and selected Lahori herbs and spices, egg and garlic. It is deep fried then topped with chopped green chillies, julienne cut ginger and mustar seeds		£ 7.20
Machli Masala Cod marinated in selected herbs, spices and egg. Deep fried and served with green salad.		£ 7.20
Prawn Paratha Prawns crustacean cooked with yoghurt milk, garlic, ginger and spices then wrapped in a flaky paratha wheat or gluten. Served with green salad.		£ 7.20
Raavi Grilled Sea bass fillet marinated with herbs and spices including nutmeg, mace, carom seeds, green chillies, lime, pepper and shallow fried onions. Served with salad on a platter and drizzled with kashmiri sauce		£ 8.20
King Prawn Tikka Grilled King prawns crustacean marinated with yoghurt milk, vinegar, delicate herbs and spices. Cooked over charcoal. Served with salad, grilled onions, pepper and hyderabadi sauce dairy		£ 10.30
Kashmiri Kebab Minced meat specially cooked with fresh herbs and spices, mixed with milk, egg and onions, in a light potato covering then shallow fried. Served with salad and drizzled with Kashmiri sauce		£ 6.15
Seekh Kebab Grilled Minced meat with onions, green chillies, herbs and spices. Cooked on a skewer and served with green salad, grilled onions and pepper		£ 5.70
Shami Kebabs Minced meat with onions, green chillies, herbs and spices. Cooked with lentils and fried with egg paste. Served with mixed green salad, drizzled with mint sauce dairy		£ 5.70
Meat Chops Grilled Meat chops marinated in selected spices. Cooked over charcoal. Served with mixed leaf salad, grilled onions and pepper, drizzled with Kashmiri sauce		£ 7.20
Lamb Tikka Grilled Diced lamb marinated in yoghurt milk, garlic, ginger, bay leaves, lime, red chilli, turmeric and selected spices. Served with salad, grilled onions and pepper		£ 7.20

House Specialities

Item		Price	Add
Murgh Walziri Medium. Selected breast of chicken marinated with a carefully selected blend of spices and yoghurt milk, grilled then cooked in a tomato sauce		£ 13.45
Chicken Jalfrezi Medium. Chicken cooked with fresh garlic, julienne cut ginger, coriander, turmeric, tomatoes, eggs and selected herbs and spices		£ 13.45
Chicken Manglore Medium. Goan. Diced chicken cooked with tomatoes, onions, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves and roasted spices. A very unique dish		£ 13.45
Afghani Murgh Chicken Mild. Breast of chicken cooked with tomatoes, julienne cut ginger, black pepper, garlic, salt and yoghurt milk. Garnished with fresh lime and coriander		£ 13.45
Lahsen Chicken Medium. Diced chicken breast cooked with tomatoes, fresh sliced garlic, julienne cut ginger, green chillies, peppers and a special selection of herbs and spices		£ 13.45
Karahi Chicken Medium. Diced chicken cooked with julienne cut ginger, garlic, crushed red chillies, onions, coriander, fresh lime, cream milk and selected herbs and spices		£ 13.45
Chicken Murgh Sindhi Medium. Diced chicken breast cooked with onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt milk, fresh lime, cream milk, fresh bay leaves and garam masala. This dish originates from sindh. An authentic recipe		£ 13.45
Chicken Lahori Charga Medium. Half chicken on the bone marinated in yoghurt milk then grilled, sauteÃ©d with julienne cut ginger, onions, bay leaves, tomatoes, olives, green cardamoms and Punjabi spices. A dish with a mediterranean twist		£ 16.55
Lamb Keema Parsi Medium. Minced meat cooked with onions, tomatoes, garlic, ginger, soya sauce, coriander and selected Parsi spices. Topped with thinly sliced fried potatoes and onions		£ 13.45
Lamb Karahi Gosht Medium. Boneless lamb cooked with garlic, ginger, onions, coriander, crushed red chillies, fresh lime, cream milk and selected herbs and spices		£ 14.50
Lamb Kuna Gosht Medium. Punjabi. Lamb cooked with onions, tomatoes, ginger, garlic, cream milk, yoghurt milk, green chilli, fresh coriander, juices of cardamom seeds and steam cooked		£ 13.45
Lamb Nihari Medium. Lamb shank cooked with garlic, ginger, yoghurt milk, onion, tomatoes, wheat flour gluten and selected herbs and spices. Garnished with green chillies, ginger and fresh lime. A typical Lahori dish		£ 16.55
Lamb Lal Mas Medium. Rajastani. Lamb cooked with fresh red chillies, yoghurt (milk), onions and cardamoms with Rajastani spices		£ 14.50
Mughlai Machli Seafood Mild. Monkfish cooked with garlic, ginger, onions, cream milk, mild spices, mixed herbs and fresh coriander		£ 14.00
Mumbai Machli Seafood Medium. Monkfish cooked with onions, garlic, ginger, yoghurt milk, tomatoes, whole red chillies, lime, curry leaves and roast Mumbai masalas. A very unique dish		£ 14.00
Goan King Prawn Seafood Medium. King prawns crustacean marinated in lime juice, tamarind and garlic. Cooked with onions, green chillies, coriander and coconut milk		£ 17.60
Mixed Shahjahan Medium. Lamb, chicken, prawns, king prawns crustacean and mushrooms cooked together with yoghurt milk, onions, garlic, ginger, coriander, green chillies, bay leaves and cardamom juices		£ 13.45
Mixed Special Biriyani Medium. Tilda rice cooked with selected biryani masalas, chicken, meat, prawn, king prawn crustacean and mushrooms, flavoured with saffron. Served with a vegetable curry sauce		£ 13.00
Mixed Murgh Jhinga Makrani Medium. Chicken cooked with king prawns crustacean, onions, cream milk, tomatoes, ginger, garlic, cardamom and bay leaves with Makrani spices		£ 15.50

Chefs Specialities

Item		Price	Add
Chicken Hyderabadi		£ 13.45
Lamb Hyderabadi		£ 14.50
Jhinga Hyderabadi King prawn and Crustacean		£ 18.65
Chicken Achar		£ 13.45
Lamb Achar		£ 14.50
Jhinga Achar King prawn and crustacean		£ 17.60
Chicken Tikka Masala Dishes		£ 13.45
Lamb Tikka Masala Dishes		£ 15.50
King Prawn Tikka Masala Dishes Crustacean		£ 18.65
Chicken Chilli Balti Minced Meat		£ 13.45
Lamb Chilli Balti		£ 14.50
King Prawn Chilli Balti Crustacean		£ 18.65
Keema Chilli Balti MInced meat		£ 12.40
Chicken Tikka Balti		£ 13.45
Lamb Tikka Balti		£ 14.50
King Prawn Tikka Balti Crustacean		£ 18.65
Mugh Makhani		£ 13.45
Lamb Makhani		£ 14.50
King Prawn Makhani Crustaceans		£ 18.65
Keema Rogan Josh Mince meat		£ 12.40
Chicken Rogan Josh		£ 13.45
Lamb Rogan Josh		£ 14.50
King Prawn Rogan Josh Crustaceans		£ 18.65
Murgh Palak Chicken and spring leaf spinach tenderly cooked with onions, garlic, julienne cut ginger, coriander, bay leaf and cinnamon juice		£ 12.40
Murgh Bangun Chicken and aubergine tenderly cooked with onions, garlic, julienne cut ginger, coriander, mustard seeds, bay leaf and cinnamon juice		£ 12.40
Keema Palak Lamb mince and spring leaf spinach tenderly cooked with onions, garlic, julienne cut ginger, coriander, bay leaf and cinnamon juice		£ 11.35
Murgh Aloo Chicken cooked with potatoes and methi, onions, garlic, tomatoes, ginger, green chillies, coriander and bay leaf juices		£ 11.35
Bhindi Gosht Tender meat and fresh bhindi okra cooked with fresh onions, garlic, julienne cut ginger, coriander, green chillies, tomatoes, bay leaf and cinnamon juice. This dish is also very popular in kashmir due to its exclusive and unique taste		£ 14.50
Palak Gosht A classic dish originating from the villages of Kashmir. Meat and spring leaf spinach cooked gently with onions, fresh garlic, julienne cut ginger, coriander, bay leaf, green chillies and cardamom juice, with a selection of spices		£ 14.50
Gobhi Gosht Tender meat and fresh gobhi cauliflower cooked with fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf and cinnamon juice		£ 13.45

Kashmiri Dishes

Item		Price	Add
Kashmiri Chicken		£ 10.90
Kashmiri Meat		£ 11.95
Kashmiri Prawn Crustaceans		£ 12.40
Kashmiri King Prawn Crustaceans		£ 16.55

Dansak Dishes

Item		Price	Add
Chicken Dansak		£ 10.30
Meat Dansak		£ 11.75
Prawn Dansak Crustaceans		£ 12.40
King Prawn Dansak Crustaceans		£ 17.15

Korma Dishes

Item		Price	Add
Chicken Korma		£ 10.70
Meat Korma		£ 11.75
Prawn Korma Crustaceans		£ 12.40
King Prawn Korma Crustaceans		£ 17.15

Bhuna Dishes

Item		Price	Add
Chicken Bhuna		£ 10.70
Keema Bhuna Mince meat		£ 10.30
Meat Bhuna		£ 11.75
Prawn Bhuna Crustaceans		£ 12.40
King Prawn Bhuna Crustaceans		£ 16.95

Dopiaza Dishes

Item		Price	Add
Chicken Dopiaza		£ 10.70
Keema Dopiaza		£ 10.30
Meat Dopiaza		£ 11.35
Prawn Dopiaza Crustacean		£ 12.40
King Prawn Dopiaza Crustacean		£ 17.15

Madras Dishes

Item		Price	Add
Chicken Madras		£ 10.70
Keema Madras		£ 10.30
Meat Madras		£ 12.40
Prawn Madras Crustacean		£ 12.40
King Prawn Madras Crustacean		£ 17.15

Aagrah Grilled

Item		Price	Add
Shahi Murgh Tandoori Medium. Half chicken marinated in spiced yoghurt milk and cooked on charcoal. It is then cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, coriander, julienne cut ginger and peppers. Served on a sizzler plate with hyderabadi sauce milk		£ 12.75
Shahi Lamb Tandoori Medium. Lamb marinated in spiced yoghurt milk and cooked on charcoal. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, julienne cut ginger, coriander and peppers. Served on a sizzler plate with hyderabadi sauce milk		£ 16.55
Machli Masala Piaz Medium. Cod marinated with ginger, garlic, egg and selected spices. Deep fried then pan cooked with julienne cut ginger, spices, onions, peppers, mushrooms and coriander. Served on a sizzler plate on a bed of onions and with hyderabadi sauce milk		£ 15.50
Tandoori Chicken Mild. Complete meal. Half spring chicken marinated in yoghurt milk, julienne cut ginger, garlic, tandoori spices and cooked on charcoal. Served on a platter with mixed salad, pilau rice and a side dish of chicken sauce		£ 15.50
Mixed Grill Medium. Complete meal. Seekh kebab, meat chops, machli masala contains cod and egg and quarter chicken tandoori yoghurt milk. Served with pilau rice, mixed vegetables and salad		£ 16.55
Shahi Jhinga Tandoori Medium. King prawns crustacean marinated in spiced yoghurt milk and cooked on charcoal. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, coriander, garlic, ginger and peppers. Served on a sizzler plate with hyderabadi sauce milk		£ 19.70

Biriyani Dishes

Item		Price	Add
Chicken Biriyani		£ 12.40
Meat Biriyani		£ 14.50
Prawn Biriyani Crustacean		£ 14.50
King Prawn Biriyani Crustacean		£ 17.60

Vegetarian Specialities

Item		Price	Add
Vegetable Lahsen Medium. Assorted fresh vegetables cooked with tomatoes, fresh sliced garlic, mustard seeds, green chillies with typical herbs and spices		£ 11.35
Mixed Vegetable Achar Medium. Assorted fresh vegetables cooked with fresh tomatoes, onions, green chillies, fresh garlic, coriander, methi seeds, aniseed, mustard seeds, pickled spices, ginger and yoghurt milk. Gently simmered in bay leaf juices		£ 11.35
Blati Vegetable Chilli Medium to hot. Mixed vegetables cooked with green chilli, tomatoes, onions, garlic, mustard seeds and ginger with a selection of the finest spices		£ 11.35
Bangan Ka Bhurta Medium. Aubergines grilled and skinned. Cooked with tomatoes, yoghurt milk, fried onions, ginger, mustard seeds, garlic and pickled spices		£ 11.35
Vegetable Sindhi Medium. Assorted fresh vegetables cooked with onions, garlic, tomatoes, green chillies, yoghurt, cream milk, mustard seeds, fresh lime and typical garam masalas. This dish originates from sindh. An authentic recipe		£ 11.35
Mixed Vegetable Hyderabadi Medium. Assorted fresh vegetables cooked with tangy spices, coriander, fresh cream, yoghurt milk, mustard seeds, tomatoes, garlic and ginger cooked in the juices of bay leaves, cardamom and cloves. This is a very rich dish full of distinctive flavour		£ 11.35
Vegetable Makhani Mild. Assorted fresh vegetables cooked with a sauce containing sultanas, almonds, pineapple, butter, fresh cream milk, mustard seeds and a selection of spices		£ 11.35
Balti Paneer Medium. Kashmiri style cured cheese milk, mustard seeds, cooked with onions, green chillies and coriander with some of the finest herbs and spices. This is very popular dish of India		£ 11.35
Balti Saag Aloo Paneer Medium. Spring spinach, new potatoes and Kashmiri style cured cheese milk, mustard seeds, cooked with onions, green chillies and coriander, with selected aromatic herbs and spices. This is a highly appreciative dish of kashmir		£ 11.35
Balti Vegetable Paneer Medium. Mixed assortment of fresh vegetables and kashmiri style cured cheese milk, mustard seeds, cooked with onions, green chillies and coriander, among a selection of aromatic herbs and spices. This is a vegetarian delight		£ 11.35
Balti Mushroom Chilli Medium. Fresh mushrooms cooked with green chilli, tomatoes, onions, garlic and ginger with a selection of the finest spices		£ 11.35
Vegetable Biriyani Medium. Complete meal. Tilda rice and fresh vegetables, cooked with selected biryani masalas, mustard seeds, and flavoured with saffron		£ 11.35
Special Vegetable Thali Medium. Complete meal. Thali dishes may contain allergens, please ask your server A selection of individually cooked vegetables and mustard seeds, served together capturing a different taste with every dish. The thali is of true Indian origin. Served with a choice of nan bread wheat or gluten or rice or raita milk		£ 16.55
Lahori Chole		£ 10.30

Vegetarian Main Curry Dishes

Item		Price	Add
Dall Piaz Medium. Chana dall yellow split lentil cooked with spring onions, tomatoes, fresh coriander and green chillies with selected herbs and spices		£ 7.20
Vegetable Kashmiri Mild. These dishes are cooked with fresh bananas and lychees in kashmiri spices, creating a highly valued and unique mild taste characteristic of its origin		£ 7.80
Vegetable Dansak Mild. A dish cooked with onions, ginger, pineapple and lentils with a selection of spices and herbs, originating from persia. A mild dish		£ 7.80
Vegetable Korma Mild. A very mildly spiced curry. Assorted fresh vegetables cooked gently with green chillies, sultanas, almonds, mustard seeds and fresh cream milk		£ 7.80
Vegetable Bhuna Medium. Assorted fresh vegetables cooked in a thick curry with herbs, fresh tomatoes, mustard seeds, green chillies, coriander, fresh ginger and garlic		£ 7.80
Vegetable Dopiaza Medium to hot curry. Assorted fresh vegetables, briskly fried with fresh onion rings, green chillies, dhania, black pepper, bay leaves, cinnamon, mustard seeds and cardamom juices		£ 7.80
Vegetable Madras Medium to hot curry. Assorted fresh vegetables cooked together with green chillies, mustard seeds and cream milk		£ 7.80
Bangan Ka Bhurta Medium. Aubergines grilled and skinned. Cooked with Tomatoes, yoghurt milk, onions, ginger, mustard seeds, garlic and pickled spices		£ 8.25

English Dishes

Item		Price	Add
Chicken Stir Fry Contains soya. Chicken with ginger, mushrooms, green peppers, green beans and onions. This dish can also be cooked plain. Served with grilled vegetables and chips		£ 10.30
Breaded Scampi Scampi deep fried with bread crumbs gluten. Served with tartar sauce, eggs, grilled vegetables and chips		£ 10.30
Grilled Chicken Whole breast of chicken seasoned with black pepper, salt and lime, then grilled. Served with grilled vegetables and chips		£ 10.30
Chicken Buggets Chicken seasoned with black pepper, salt and lime, then grilled. Served with grilled vegetables and chips		£ 10.30

Side Dishes

Item		Price	Add
Mixed Vegetables Medium. Assorted vegetables with selected herbs, mustard seeds and spices		£ 7.20
Aloo Palak Medium. New baby potatoes and spring leaf spinach cooked with onions, mustard seeds, tomatoes and fresh coriander with selected herbs and spices		£ 7.20
Aloo Bhaji Medium. New baby potatoes cooked with onions, tomatoes, fresh coriander, green chillies and mustard seeds with selected herbs and spices		£ 7.20
Aloo Gobhi Medium. New baby potatoes and fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, mustard seeds and green chillies with selected herbs and spices		£ 7.20
Gobhi Bhaji Medium. Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and mustard seeds with selected herbs and spices		£ 7.20
Palak Medium. Spring leaf spinach cooked with onions, tomatoes, fresh coriander, mustard seeds and green chillies with selected herbs and spices		£ 7.20
Dall Tarka Medium. Pink lentils cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices		£ 6.15
Dall Piaz Medium. Chana dall yellow split lentil cooked with spring onions, tomatoes, fresh coriander and green chillies with selected herbs and spices		£ 6.15
Bangan Ka Bhurta Medium. Aubergines grilled and skinned. Cooked with tomatoes, yoghurt milk, onions, ginger, mustard seeds, garlic and pickled spices		£ 7.20
Mushroom Bhaji Medium. Fresh mushrooms cooked with onions, tomatoes, fresh coriander and peppers with selected herbs and spices		£ 7.20
Bhindi Bhaji Medium. Fresh bhindi okra cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices		£ 7.20
Saag Paneer Medium. Spring leaf spinach and cured cheese milk cooked with onions, fenugreek, tomatoes, fresh coriander, green chillies and mustard seeds with selected herbs and spices		£ 7.20
Matar Paneer Medium. Peas and cured cheese milk cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices		£ 6.15

Sundries

Item		Price	Add
Naan Traditional nans are made from yeast, mixed with flour, wheat and gluten and a touch of onion seeds		£ 3.60
Family Naan Traditional nan made from yeast, mixed with flour wheat and gluten and a touch of onion seeds		£ 6.15
Keema Naan Contains egg. Nan wheat and gluten stuffed with spiced mince		£ 4.65
Garlic Naan Nan wheat and gluten with garlic		£ 4.65
Stuffed Aloo Naan Contains egg. Nan wheat and gluten stuffed with lightly mashed potatoes		£ 4.65
Peshwari Naan Contains egg. A very unique and different type of nan wheat and gluten with pineapple and pistachios		£ 4.30
Plain Paratha Paratha is very famous in south Asia. Flour wheat and gluten cooked on a tawa with ghee in a typical asian style		£ 3.80
Stuffed Aloo Paratha Paratha wheat and gluten cooked on a tawa with ghee in a typical asian style, stuffed with potatoes		£ 4.65
Keema Paratha Paratha wheat and gluten cooked on a tawa with ghee in a typical. Asian style, stuffed with spiced minced meat		£ 4.65
Chapati A very light version of bread. Thin round wheat flour gluten bread cooked on a tawa		£ 1.45
Tandoori Roti Unlike nan, roti is made from normal wheat flour gluten in a tandoor		£ 2.60
Pilau Rice Tilda rice cooked with onions and tomatoes, in the juices of black pepper, bay leaves, cinnamon, cloves, coriander and cumin seeds		£ 3.80
Saffrom Lemon Rice Tilda rice cooked with saffron, fresh lemon, mustard seeds and cumin seeds		£ 3.60
Boiled Rice Tilda		£ 3.30
Mushroom Pilau Rice Tilda pilau rice mixed with sauted mushrooms		£ 4.05
Vegetable Pilau Rice Tilda pilau rice cooked with mixed vegetables		£ 4.05
Curry Sauce		£ 3.05
Poppadom		£ 1.35
Pickle Tray Extra		£ 3.30
Mango Chutney		£ 1.55
Mixed Pickles Mustard seeds		£ 1.20
Chips		£ 4.10
Oven Baked Sweet Potatoes Sweet potatoes seasoned with salt, black pepper, fresh lime and mixed herbs		£ 4.10
Raita Special Contains dairy. With tomatoes and cucumber, topped with mixed herbs and roasted cumin		£ 3.60
Bengan Raita Contains dairy. Yoghurt milk with roasted aubergines, topped with mixed spices and roasted cumin		£ 2.60
Fresh Salad Bowl		£ 3.60
Cheese And Onion Naan Contains egg. Specially prepared nan with cheese milk and onion. A very unique and popular type of bread wheat and gluten		£ 4.65

Specialities To Order In Advance

Item		Price	Add
Murgh Mussalum For 4. Complete Meals. Whole Skinned chicken marinated in yoghurt and selected spices than oven backed, Stuffed with kashmiri potato filling. Served with balti mushrooms, plain nan, pilau rice and salad		£ 41.50
Raan Special For 4. Complete Meals. Whole leg of lamb marinated in vinegar, yoghut milk, garam masala, bay leaves, fresh ginger and garlic then oven baked, Served with vegetable ginger, plain nan, pilau rice and salad.		£ 78.95
Whole Stugged Lamb For party over 15. Complete meals. Whole lamb marinated in vinegar, yoghurt milk, mustard seeds, garam masalas, bay leaves, fresh ginger and garlic. Stuffed with rice, boiled eggs, new potatoes, mushrooms and then oven backed. Served with 2 portions of vegetable sindhi, 2 portions of vegetable lahori, 7 plain nans and salad.		£ 343.20

Order Details

Restaurant Details

Aagrah Midpoint

Aagrah Building Thornbury, bradford, Bradford, Yorkshire, BD3 7AY

01274668818

Aagrah Midpoint Takeaway Menu

Starters

Dall Soup

Aargrah Yakhnee

Aagrah Special Vegetable Mix Starter For 2

Aagrah Special Tandoori Mix Starter For 2

Aagrah Seafood Special Starter For 2

Create Your Own Starter Platter

Chicken Chaat

Chicken Tikka Grilled

Chicken Liver Tikka Grilled

Chicken Pakora

Gawala Mandi Kebab

Tangdi Kebab

Onion Bhaji

Vegetable Pakora

Vegetable Samosa

Aloo Tikka

Lahsen Mushrooms Grilled

Paneer Tikka Grilled

Lahori Machli

Machli Masala

Prawn Paratha

Raavi Grilled

King Prawn Tikka Grilled

Kashmiri Kebab

Seekh Kebab Grilled

Shami Kebabs

Meat Chops Grilled

Lamb Tikka Grilled

House Specialities

Murgh Walziri

Chicken Jalfrezi

Chicken Manglore

Afghani Murgh Chicken

Lahsen Chicken

Karahi Chicken

Chicken Murgh Sindhi

Chicken Lahori Charga

Lamb Keema Parsi

Lamb Karahi Gosht

Lamb Kuna Gosht

Lamb Nihari

Lamb Lal Mas

Mughlai Machli Seafood

Mumbai Machli Seafood

Goan King Prawn Seafood

Mixed Shahjahan

Mixed Special Biriyani

Mixed Murgh Jhinga Makrani

Chefs Specialities

Chicken Hyderabadi

Lamb Hyderabadi

Jhinga Hyderabadi

Chicken Achar

Lamb Achar

Jhinga Achar

Chicken Tikka Masala Dishes

Lamb Tikka Masala Dishes

King Prawn Tikka Masala Dishes

Chicken Chilli Balti

Lamb Chilli Balti

King Prawn Chilli Balti

Keema Chilli Balti

Chicken Tikka Balti

Lamb Tikka Balti

King Prawn Tikka Balti

Mugh Makhani

Lamb Makhani

King Prawn Makhani

Keema Rogan Josh

Chicken Rogan Josh

Lamb Rogan Josh

King Prawn Rogan Josh

Murgh Palak

Murgh Bangun

Keema Palak

Murgh Aloo

Bhindi Gosht

Palak Gosht