Name: Chutneys
Address: 37 Estcourt Road, Salisbury, Wiltshire, SP1 3AS, GB
Telephone: 1722504456
Price range: £5.10 - £12.90

Pickles

Appetisers

Vegetarian Appetisers

Tandoori Dishes

Tandoori Mossala Dishes

Balti Dishes

Chef Specials

Traditional Curry Dishes

Biriani Dishes

Korai Dishes

Vegetarian Dishes

Vegetarian Side Dishes

Sundries

Drinks

Set Meals

Pickles

Item		Price	Add
Chilli Pickle (Portion)		£ 0.75
Lime Pickle (Portion)		£ 0.75
Onions Salad (Portion)		£ 0.75
Mango Chutney (Portion)		£ 0.75
Pickle Tray Chilli pickle, lime pickle, onions salad, mango chutney.		£ 3.95

Appetisers

Item		Price	Add
Tikka Murgh Pieces of boneless chicken, marinated in yoghurt and a special blend of mild spices and barbecued in the tandoor. Served with salad and mint sauce.		£ 4.75
Malai Tikka Chicken marinated with ginger-garlic white pepper and cream cooked in clay oven.		£ 4.45
Labra Kebab A mixture of chicken tikka, sheek kebab and onion bhaji served with yoghurt sauce and salad.		£ 5.95
Boti Kebab Succulent strips of lamb pieces, marinated in chutney and delicate spices. Highly recommended.		£ 4.85
Nargis Kebab Boiled egg covered with a thin layer of minced lamb, cooked in a clay oven and garnished in a delicate sauce.		£ 6.25
Kumbi Cocktail Mushrooms stuffed with minced lamb or minced chicken in butter and covered with breadcrumbs. Delicious!.		£ 4.35
Tandoori Sheek Kebab Spicy minced lamb on a skewer, cooked in the tandoor. Served with mint sauce.		£ 4.95
Keema Samosa Pasty filled with spicy minced lamb. Served with yoghurt sauce.		£ 3.25
King Prawn Butterfly Spicy, hot king prawn, covered in breadcrumbs, lovely served with chutneys special sauce.		£ 6.25
Chingri Puri Dry cooked prawns, garnished with coconut in a sweet and sour flavoured sauce. Served on deep fried puri.		£ 4.45
Plain Papadom Thin lentil wafer.		£ 0.85
Mossala Papadom Spiced wafer.		£ 0.85

Vegetarian Appetisers

Item		Price	Add
Onion Bhajis Sliced onions mixed with potatoes, green pepper and lentils in a spicy batter. Deep fried and served with mint sauce.		£ 3.25
Sobzi Samosa Triangular savoury filled spicy vegetables.		£ 3.25
Handesh Mushrooms filled with spicy vegetables and covered in breadcrumbs. Served with tomato chutney.		£ 4.45

Tandoori Dishes

Item		Price	Add
Tikka Murgh (Off the Bone) Pieces of marinated chicken barbecued over charcoal.		£ 11.20
Special Tandoor Murg (On the Bone) Half a chicken marinated overnight and cooked in the tandoori when ordered and tossed with a special sauce mixed with peppers, onions, and garlic, delicious.		£ 11.40
Boti Kebab Succulent pieces of tender lamb marinated overnight and cooked over charcoal, garnished with mint sauce.		£ 12.55
Paneer Sashlick Chunks of paneer marinated over night cooked over charcoal.		£ 10.85
Tandoori Jinga King prawns mixed with dhanya based spices. Barbecued over charcoal.		£ 14.30
Sashlick Large pieces of chicken, skewered with pieces of onion, tomato and capsicum and barbecued in the tandoor.		£ 12.90
Kabab Cocktail Consisting of chicken, tikka, lamb tikka, sheek kabab and tandoori chicken. Served with nan bread.		£ 14.85

Tandoori Mossala Dishes

Item		Price	Add
Tikka Murg Mossala Oven baked spicy chicken cooked to a secret recipe and garnished with fresh ground coconut.		£ 14.30
Gosht Tikka Mossala Marinated lamb pieces, cooked over charcoal then cooked in yoghurt and coconut paste.		£ 14.85
Jinga Mossala Marinated king prawns cooked over charcoal.		£ 15.45
Batak Mossala Succulent pieces of duckling breast marinated then cooked in the tandoor.		£ 16.00

Balti Dishes

Item		Price	Add
Murgh Tikka Balti Pieces of tikka chicken mixed with special balti sauce.		£ 14.05
Gosth Balti Succulent pieces of lamb, cooked in a dry sauce and garnished.		£ 14.85
Exotic Balti Succulent pieces of lamb, chicken and king prawn.		£ 15.45
Batak Balti Tender pieces of boneless duck barbecued then finished in an enriched balti sauce.		£ 14.85
Jinga Balti Succulent king prawns mixed in spices and cooked in sauce.		£ 16.00
Egetable Balti Fresh mixed vegetables tossed with mixed spices and home made balti sauce, served with plain nan.		£ 11.75

Chef Specials

Item		Price	Add
Batak Jalsha Duck barbecued in a tandoor, then cooked with yoghurt, garlic and ginger to give a sweet and sour flavour with a coconut taste which is fairly hot.		£ 12.95
Sally Lamb A famous Persi wedding dish. Gorgeous, tender lamb, cooked with dried apricots in a spicy red massala sauce. Lavishly garnished with crispy straw potatoes.		£ 11.25
Murg Jalfrazi Stir fried pieces of tikka chicken, well spiced with fresh green chillies and spring onion. A hot, tasty dish.		£ 10.95
Shathkania Blend of exotic spice with fresh green chillies medium/hot.		£ 11.25
Badami Bahar Medium blend of roast nuts combined with coconut edium/hot.		£ 10.95
Tokh Tamarind With tomatoes simmered in tangy tamarind, sweet and spicy, mild/medium.		£ 11.25
Chutnyes Special Mossalla Very popular, chicken cooked with minced lamb in exotic spice with spiced.		£ 12.25
Honey Mango Cooked with mango and coconut, in turmeric with touch honey.		£ 11.25
Achary Jool Home made pickle hot and spicy an explosive taste to your palate, medium/hot.		£ 11.25
Naga Chef special chilli sauce with Naga chillies very hot and tasty.		£ 10.95
Makhan Murg Pieces of marinated chicken cooked in butter with mild spices. Creamy rich in ground almond. Yummy!		£ 11.65
Batak Samadi Diced lean duck, marinated overnight, barbecued in the tandoor then finished in enriched mossala sauce for a dazzling flavour flavour.		£ 11.95
Passanda Gousth Lamb marinated overnight in mild spices, cooked with cream and almond powder. Another mild dish.		£ 11.25
King Prawn Delight Succulent king prawns in ground almonds and mild spices another special curry to experience.		£ 12.95
Red Fort BBQ king prawn cooked with almond, pistachio, cashew nut, panneer, yogurt and fresh cream.		£ 11.95

Traditional Curry Dishes

Item		Price
Kurma Dishes They are delicately flavoured for a rich, creamy taste and are cooked using coconut and raisins.	Chicken	£ 10.25
They are delicately flavoured for a rich, creamy taste and are cooked using coconut and raisins.	Vegetable	£ 9.35
They are delicately flavoured for a rich, creamy taste and are cooked using coconut and raisins.	King Prawn	£ 16.00
They are delicately flavoured for a rich, creamy taste and are cooked using coconut and raisins.	Prawn	£ 11.75
They are delicately flavoured for a rich, creamy taste and are cooked using coconut and raisins.	Duck	£ 12.90
They are delicately flavoured for a rich, creamy taste and are cooked using coconut and raisins.	Lamb	£ 10.60
Lucknow Dishes Kurma based dish with added mushroom.	Chicken	£ 10.25
Kurma based dish with added mushroom.	Vegetable	£ 9.35
Kurma based dish with added mushroom.	King Prawn	£ 16.00
Kurma based dish with added mushroom.	Prawn	£ 11.75
Kurma based dish with added mushroom.	Duck	£ 12.90
Kurma based dish with added mushroom.	Lamb	£ 10.60
Dupiaza Dishes Bangalore style curry with spicy fried onions in a delicious sauce.	Chicken	£ 10.25
Bangalore style curry with spicy fried onions in a delicious sauce.	Vegetable	£ 9.35
Bangalore style curry with spicy fried onions in a delicious sauce.	King Prawn	£ 16.00
Bangalore style curry with spicy fried onions in a delicious sauce.	Prawn	£ 11.75
Bangalore style curry with spicy fried onions in a delicious sauce.	Duck	£ 12.90
Bangalore style curry with spicy fried onions in a delicious sauce.	Lamb	£ 10.60
Rogan Josh Dishes Succulent pieces of meat or whole prawns cooked in butter and garnished over cooked tomatoes.	Chicken	£ 10.25
Succulent pieces of meat or whole prawns cooked in butter and garnished over cooked tomatoes.	Vegetable	£ 9.35
Succulent pieces of meat or whole prawns cooked in butter and garnished over cooked tomatoes.	King Prawn	£ 16.00
Succulent pieces of meat or whole prawns cooked in butter and garnished over cooked tomatoes.	Prawn	£ 11.75
Succulent pieces of meat or whole prawns cooked in butter and garnished over cooked tomatoes.	Duck	£ 12.90
Succulent pieces of meat or whole prawns cooked in butter and garnished over cooked tomatoes.	Lamb	£ 10.60
Sag Dishes Punjabi style dish, made into an Earthy dry style curry with spinach.	Chicken	£ 10.25
Punjabi style dish, made into an Earthy dry style curry with spinach.	Vegetable	£ 9.35
Punjabi style dish, made into an Earthy dry style curry with spinach.	King Prawn	£ 16.00
Punjabi style dish, made into an Earthy dry style curry with spinach.	Prawn	£ 11.75
Punjabi style dish, made into an Earthy dry style curry with spinach.	Duck	£ 12.90
Punjabi style dish, made into an Earthy dry style curry with spinach.	Lamb	£ 10.60
Bhuna Dishes A distinctive combination of tomatoes, onion and spices.	Chicken	£ 10.25
A distinctive combination of tomatoes, onion and spices.	Vegetable	£ 9.35
A distinctive combination of tomatoes, onion and spices.	King Prawn	£ 16.00
A distinctive combination of tomatoes, onion and spices.	Prawn	£ 11.75
A distinctive combination of tomatoes, onion and spices.	Duck	£ 12.90
A distinctive combination of tomatoes, onion and spices.	Lamb	£ 10.60
Dansak Dishes Persian style curry, sweet and sour flavour, cooked in lentils with a touch of garlic and fenugreek. Medium hot.	Chicken	£ 10.25
Persian style curry, sweet and sour flavour, cooked in lentils with a touch of garlic and fenugreek. Medium hot.	Vegetable	£ 9.35
Persian style curry, sweet and sour flavour, cooked in lentils with a touch of garlic and fenugreek. Medium hot.	King Prawn	£ 16.00
Persian style curry, sweet and sour flavour, cooked in lentils with a touch of garlic and fenugreek. Medium hot.	Prawn	£ 11.75
Persian style curry, sweet and sour flavour, cooked in lentils with a touch of garlic and fenugreek. Medium hot.	Duck	£ 12.90
Persian style curry, sweet and sour flavour, cooked in lentils with a touch of garlic and fenugreek. Medium hot.	Lamb	£ 10.60
Pathia Dishes An unusual balance of hot, sweet and sour flavoured curry with a touch of coconut. Cooked as it would be in the Bombay Region.	Chicken	£ 10.25
An unusual balance of hot, sweet and sour flavoured curry with a touch of coconut. Cooked as it would be in the Bombay Region.	Vegetable	£ 9.35
An unusual balance of hot, sweet and sour flavoured curry with a touch of coconut. Cooked as it would be in the Bombay Region.	King Prawn	£ 16.00
An unusual balance of hot, sweet and sour flavoured curry with a touch of coconut. Cooked as it would be in the Bombay Region.	Prawn	£ 11.75
An unusual balance of hot, sweet and sour flavoured curry with a touch of coconut. Cooked as it would be in the Bombay Region.	Duck	£ 12.90
An unusual balance of hot, sweet and sour flavoured curry with a touch of coconut. Cooked as it would be in the Bombay Region.	Lamb	£ 10.60
Bombay Dishes Medium hot curry dish with whole egg and tomatoes.	Chicken	£ 10.25
Medium hot curry dish with whole egg and tomatoes.	Vegetable	£ 9.35
Medium hot curry dish with whole egg and tomatoes.	King Prawn	£ 16.00
Medium hot curry dish with whole egg and tomatoes.	Prawn	£ 11.75
Medium hot curry dish with whole egg and tomatoes.	Duck	£ 12.90
Medium hot curry dish with whole egg and tomatoes.	Lamb	£ 10.60
Naga Dishes Bhuna based dish cooked with the famous Mr Naga sauce.	Chicken	£ 10.25
Bhuna based dish cooked with the famous Mr Naga sauce.	Vegetable	£ 9.35
Bhuna based dish cooked with the famous Mr Naga sauce.	King Prawn	£ 16.00
Bhuna based dish cooked with the famous Mr Naga sauce.	Prawn	£ 11.75
Bhuna based dish cooked with the famous Mr Naga sauce.	Duck	£ 12.90
Bhuna based dish cooked with the famous Mr Naga sauce.	Lamb	£ 10.60
Madras Dishes A traditional dish for South Indian people unfortunately we cannot reveal our recipe, but it's a dish full of hot and tangy tastes.	Chicken	£ 10.25
A traditional dish for South Indian people unfortunately we cannot reveal our recipe, but it's a dish full of hot and tangy tastes.	Vegetable	£ 9.35
A traditional dish for South Indian people unfortunately we cannot reveal our recipe, but it's a dish full of hot and tangy tastes.	King Prawn	£ 16.00
A traditional dish for South Indian people unfortunately we cannot reveal our recipe, but it's a dish full of hot and tangy tastes.	Prawn	£ 11.75
A traditional dish for South Indian people unfortunately we cannot reveal our recipe, but it's a dish full of hot and tangy tastes.	Duck	£ 12.90
A traditional dish for South Indian people unfortunately we cannot reveal our recipe, but it's a dish full of hot and tangy tastes.	Lamb	£ 10.60
Ceylon Dishes A very fairly hot dish.	Chicken	£ 10.25
A very fairly hot dish.	Vegetable	£ 9.35
A very fairly hot dish.	King Prawn	£ 16.00
A very fairly hot dish.	Prawn	£ 11.75
A very fairly hot dish.	Duck	£ 12.90
A very fairly hot dish.	Lamb	£ 10.60
Vindaloo Dishes A very hot dish with potato.	Chicken	£ 10.25
A very hot dish with potato.	Vegetable	£ 9.35
A very hot dish with potato.	King Prawn	£ 16.00
A very hot dish with potato.	Prawn	£ 11.75
A very hot dish with potato.	Duck	£ 12.90
A very hot dish with potato.	Lamb	£ 10.60
Inferno Dishes This dish is too hot to describe in fact its the hottest dish in Salisbury dare to try it!!!!!	Chicken	£ 10.25
This dish is too hot to describe in fact its the hottest dish in Salisbury dare to try it!!!!!	Vegetable	£ 9.35
This dish is too hot to describe in fact its the hottest dish in Salisbury dare to try it!!!!!	King Prawn	£ 16.00
This dish is too hot to describe in fact its the hottest dish in Salisbury dare to try it!!!!!	Prawn	£ 11.75
This dish is too hot to describe in fact its the hottest dish in Salisbury dare to try it!!!!!	Duck	£ 12.90
This dish is too hot to describe in fact its the hottest dish in Salisbury dare to try it!!!!!	Lamb	£ 10.60

Biriani Dishes

Item		Price	Add
Akni Pilau Spicy pieces of chicken breast mixed with appropriate spices and raisins baked with basmati rice.		£ 13.70
Dawati Pilau Diced lean lamb, well spiced and baked with basmati rice.		£ 13.95
Chingri Pilau Spicy shrimp mixed with raisins and peppers, steamed with basmati rice.		£ 12.80
Tikka Murg Biriani Tender pieces of barbecued chicken mixed with appropriate spices and baked with basmati rice.		£ 14.30
Sobzi Biriani Fresh market vegetables, well spiced and baked in raisins and rice.		£ 11.40
Jinga Biriani King prawns cooked over charcoal then mixed with raisins and baked in basmati rice.		£ 16.00
Chutneys Mixed Biriani Combination of chicken, meat and king prawn.		£ 16.00

Korai Dishes

Item		Price	Add
Korai Murgh Tender pieces of boneless chicken, tossed in the Koral and cooked in a dry sauce.		£ 11.75
Korai Gousth Pieces of tender lamb. Medium hot and dryly spiced.		£ 12.10
Korai Jinga Succulent pieces of roasted king prawns, stir-fried with onions, tomatoes, garlic and ginger. Garnished with capsicum.		£ 16.00
Korai Ching Spiced prawns mixed with pepper, tomatoes and spring onion. Stir fried in a korai and served in a medium hot sauce.		£ 11.40
Korai Machli Spiced fried boneless pieces of fish, mixed with appropriate spices and stir fried in the korai.		£ 11.40
Korai Batak Diced lean duck mixed with tomatoes, pepper and spring onion. Garnished with coriander.		£ 14.85

Vegetarian Dishes

Item		Price	Add
Korai Sobz A combination of fresh mixed vegetables, highly spiced and cooked in the korai with fresh ginger, garlic and coloured capsicum.		£ 9.10
Sobzi Badami Mixed vegetables cooked in a creamy sauce with almond powder and garnished with cashew nuts and sultanas.		£ 9.10
Sobzi Roghan A Northern Indian recipe, cooked with tangy spices and garnished with tomatoes.		£ 9.10
Brinjal Motra Aubergine and chick peas cooked in a highly spiced sauce with spring onions, tomatoes and coriander to produce a strong flavour.		£ 9.10
Sobzi Mossala Fresh vegetables marinated for several hours in a home-made sauce and selectively spiced, then finished in an enriched mossala sauce, delicious.		£ 9.10
Syed-Puri Khana Diced mixed vegetables and potatoes mixed with spice and garnished with tomatoes. Highly recommended.		£ 9.10
Sobzi Roshun This curry is only recommended for garlic lovers. Fresh market vegetables cooked in a fried garlic sauce with the addition of coriander. Recommended.		£ 9.10

Vegetarian Side Dishes

Item		Price
Chana Mossala Chick peas in spices.	Side	£ 5.10
Chick peas in spices.	Main	£ 7.95
Bombay Aloo Spicy potato	Side	£ 5.10
Spicy potato	Main	£ 7.95
Khumbi Bhaji Mushrooms in spices.	Side	£ 5.10
Mushrooms in spices.	Main	£ 7.95
Bhindi Bhaji Fresh okra.	Side	£ 5.10
Fresh okra.	Main	£ 7.95
Sobzi Mossala	Side	£ 5.10
	Main	£ 7.95
Syed-Puri Khana	Side	£ 5.10
	Main	£ 7.95
Sobzi Roshun	Side	£ 5.10
	Main	£ 7.95
Palak Panir Spinach and cheese.	Side	£ 5.10
Spinach and cheese.	Main	£ 7.95
Palak Aloo Spinach and potatoes.	Side	£ 5.10
Spinach and potatoes.	Main	£ 7.95
Aloo Gobi Potato and cauliflower.	Side	£ 5.10
Potato and cauliflower.	Main	£ 7.95
Tarka Dal Thick lentils with garlic.	Side	£ 5.10
Thick lentils with garlic.	Main	£ 7.95
T. Sag Dall Garlic spinach and lentils.	Side	£ 5.10
Garlic spinach and lentils.	Main	£ 7.95
Phool Coll Cauliflower in spices.	Side	£ 5.10
Cauliflower in spices.	Main	£ 7.95
Spicy Potatoes Baby potatoes in spices.	Side	£ 5.10
Baby potatoes in spices.	Main	£ 7.95
Brinjal Bhaji Cubes of aubergine cooked in spices.	Side	£ 4.85
Cubes of aubergine cooked in spices.	Main	£ 7.95
Raitha Home made yoghurt mixed with cucumber and mint.	Side	£ 3.35
Home made yoghurt mixed with cucumber and mint.	Main	£ 7.95
Chips Southern fries.	Side	£ 3.50
Southern fries.	Main	£ 7.95

Sundries

Item		Price	Add
Pilaw Rice Chutneys basmati rice.		£ 3.15
Plain Rice Chutneys basmati rice.		£ 3.05
Lemon Rice Basmati rice with chopped lemon garnished with ground coconut.		£ 3.25
Chats Pilaw Basmati rice stir fried with egg and mixed vegetables and garnished with raisins.		£ 3.75
Kumbi Chawal Fine chopped mushrooms with basmati rice.		£ 3.35
Zhall Bhat Apolian style rice cooked with fresh green chillies and coconut.		£ 3.35
Coconut Rice		£ 3.65
Plain Nan Leavened bread baked in the tandoor.		£ 3.15
Peshwari Nan Leavened bread with a layer of ground raisins, pistachio and almonds, absolutely tremendous!		£ 3.95
Rosun Nan Nan bread with garlic sprea.		£ 3.35
Keema Nan Nan bread filled with spicy minced lamb.		£ 3.65
Tandoori Roti Whole wheat bread (recommended for diabetics).		£ 2.65
Chapati Dry thin unleavened bread.		£ 2.10
Puree A deep fried thin brown bread.		£ 2.05
Paratha Round shaped bread fried in butter.		£ 3.25

Drinks

Item		Price	Add
Coke Can 330ml		£ 1.35
Diet Coke Can 330ml		£ 1.35
Lemonade Can 330ml		£ 1.35
Tango Can 330ml		£ 1.35

Set Meals

Item		Price	Add
Set Meal For 2 Chicken tikka, meat samosa, chicken tikka mossola, korai lamb, sag aloo, vegetable bhaji, 2 pilaw rice.		£ 51.75
Vegetarian Set Meal For 2 Onion bhaji, vegetable samosa, korai sobzi, shobzi dalna, bombay aloo, 2 steamed rice.		£ 37.85
Vegetarian Set Meal For 4 2 aloo chop, 2 baigan borah, 2 sobzi rogon, 2 thakur bhajon, 1 sag panir, 1 tarka dal, 4 pilaw rice.		£ 72.35

Order Details

Restaurant Details

Chutneys

37 Estcourt Road, Salisbury, Wiltshire, SP1 3AS

1722504456

Chutneys Takeaway Menu

Pickles

Chilli Pickle (Portion)

Lime Pickle (Portion)

Onions Salad (Portion)

Mango Chutney (Portion)

Pickle Tray

Appetisers

Tikka Murgh

Malai Tikka

Labra Kebab

Boti Kebab

Nargis Kebab

Kumbi Cocktail

Tandoori Sheek Kebab

Keema Samosa

King Prawn Butterfly

Chingri Puri

Plain Papadom

Mossala Papadom

Vegetarian Appetisers

Onion Bhajis

Sobzi Samosa

Handesh

Tandoori Dishes

Tikka Murgh (Off the Bone)

Special Tandoor Murg (On the Bone)

Boti Kebab

Paneer Sashlick

Tandoori Jinga

Sashlick

Kabab Cocktail

Tandoori Mossala Dishes

Tikka Murg Mossala

Gosht Tikka Mossala

Jinga Mossala

Batak Mossala

Balti Dishes

Murgh Tikka Balti

Gosth Balti

Exotic Balti

Batak Balti

Jinga Balti

Egetable Balti

Chef Specials

Batak Jalsha

Sally Lamb

Murg Jalfrazi

Shathkania

Badami Bahar

Tokh Tamarind

Chutnyes Special Mossalla

Honey Mango

Achary Jool

Naga

Makhan Murg

Batak Samadi

Passanda Gousth

King Prawn Delight

Red Fort

Traditional Curry Dishes

Kurma Dishes

Lucknow Dishes

Dupiaza Dishes

Rogan Josh Dishes

Sag Dishes

Bhuna Dishes

Dansak Dishes

Pathia Dishes

Bombay Dishes

Naga Dishes

Madras Dishes

Ceylon Dishes

Vindaloo Dishes

Inferno Dishes

Biriani Dishes

Akni Pilau

Dawati Pilau

Chingri Pilau

Tikka Murg Biriani