Titash Indian Restaurant

Established in 1987, this long-standing Indian restaurant in Sheldon has spent decades serving classic subcontinental cooking to the neighbourhood, and it remains a popular spot for both sit-down dinners and takeaway orders. The kitchen leans on freshly prepared spice blends and a sprawling menu of more than a hundred dishes, from rich, slow-cooked curries to tandoori grills and house specialities. A fragrant Chicken Tikka Masala is among the plates regulars return for, and there is plenty for those who prefer milder korma-style sauces or fierier baltis.

With a fully licensed bar and a sizeable dining room, it suits everything from a quick midweek collection to a longer celebratory meal, and it has picked up regional curry-award recognition in recent years. Reviewers give it 3.9 out of 5 across nearly two hundred write-ups, with the food and atmosphere drawing the warmest comments. Vegetarians are well looked after, with a generous spread of paneer, lentil and vegetable dishes that hold their own beside the meat options on the Sheldon menu.