Niya’s Kitchen Takeaway Menu

Vada Pav is a flavourful combination of spicy potato fritter (vada) sandwiched between soft bread rolls (pav).

Hollow puris filled with spicy, tangy water, tamarind chutney, and a mixture of chickpeas and potatoes.

Crispy puris (small, fried discs) topped with diced potatoes, onions, chutneys, and a generous sprinkling of sev. This flavourful, tangy, and spicy treat is often garnished with coriander.

Hollow puris filled with a mixture of spiced mashed potatoes, sweet and tangy tamarind chutney, and cool yogurt, garnished with sev, coriander , and chaat masala.

Consisting of lentil fritters (vadas) soaked in creamy yogurt (dahi), garnished with tangy tamarind chutney, spicy green chutney, and a sprinkle of roasted cumin and chaat masala.

Indian street food dish made from puffed rice, sev, vegetables, and tangy tamarind sauce.

Fluffy deep-fried bhature served with spicy, slow-cooked chickpea curry

Spiced mashed potatoes, shaped into balls, coated in chickpea flour batter, and deep-fried until golden and crispy.

Spiced mashed potatoes, shaped into balls, coated in chickpea flour batter, and deep-fried until golden and crispy. Serve with Sambar

Onion Bhajiya are crisp, golden-fried fritters made from sliced onions, gram flour, and spices.

Crispy pastry filled with a savoury mix of vegetables, spices, and a hint of tanginess

Crispy spring rolls stuffed with spiced paneer and veggies

Soaked tapioca pearls blended with mashed potatoes, flavored with spices, and deep-fried to crispy perfection

Steaming noodles cooked in a zesty masala blend for a nostalgic flavor hit

Vada Pav is a flavourful combination of spicy potato fritter (vada) sandwiched between soft bread rolls (pav).

Vada Pav is a flavourful combination of spicy potato fritter (vada) and cheese sandwiched between soft bread rolls (pav). Cooked with butter.

Toasted buttery pav bread infused with aromatic garlic

Golden-fried potato bhajiya nestled in soft pav

A spicy potato samosa tucked in a soft pav, drizzled with chutneys

Spicy and tangy Indian street food with a potato filling, tamarind chutney, cheese and a crunchy peanut garnish, sandwiched between buttery buns

A flavourful Indian street food delight featuring spiced vegetable curry ('bhaji') served with soft bread rolls ('pav')

A buttery pav served with spiced green bhaji made from spinach, peas, spring onion and herbs

A delightful Indian flatbread stuffed with spiced mashed potatoes, pan-fried to golden perfection, and bursting with comforting flavours. Serve with Curd Raita and Pickle

Indian flatbread stuffed with cottage cheese, pan-fried to golden perfection. Serve with Curd Raita and Pickle

Indian flatbread stuffed with spiced mashed potatoes,vegetables. Pan-fried to golden perfection. Serve with Curd Raita and Pickle

A South Indian delicacy made from urad dal batter, shaped into a crispy, savoury doughnut and served with coconut chutney and sambar.

Plain Dosa is a thin, crispy crepe made from fermented rice and lentil batter, enjoyed with flavourful chutneys and sambar

A crispy South Indian crepe made from fermented rice and lentil batter, filled with a spiced potato mixture, served with coconut chutney and sambar.

A crispy South Indian crepe made from fermented rice and lentil batter, filled with a spiced mysoor chutney, served with coconut chutney and sambar.

A crispy South Indian crepe made from fermented rice and lentil batter, filled with a spiced potato mixture, Mysoor chutney and cheese served with coconut chutney and sambar.

A South Indian savory pancake made from fermented rice and lentil batter, cooked to golden perfection on a griddle

A South Indian savory pancake made from fermented rice and lentil batter, topped with a mixture of onions and tomatoes.

Masala Uttapam is a savory South Indian pancake made from fermented rice and lentil batter, topped with a spicy mixture of onions, tomatoes, and green chilies

A South Indian savory pancake made from fermented rice, lentil batter and Mysoor chutney cooked to golden perfection on a griddle

Masala Uttapam is a savory South Indian pancake made from fermented rice and lentil batter, topped with a spicy mixture of onions, tomatoes, green chilies, Cheese and mysoor chutney

Medley of grilled vegetables and cheese nestled between slices of toasted bread serve with green chutney

Creamy melted cheese nestled between crisp slices of bread

Grilled sandwich loaded with spicy paneer tikka, veggies, and melted cheese

Zesty paneer, sizzling with spices, wrapped in a warm blanket of soft flatbread

Crispy falafel, fresh veggies, and creamy hummus wrapped in a warm tortillas

Featuring stir-fried noodles tossed with vibrant vegetables and aromatic spices with Schezwan offering a delightful balance of flavours and textures.

A tantalising Indo-Chinese fusion dish featuring succulent paneer cubes tossed in a spicy, schezwan chutney

A fiery fusion of aromatic rice stir-fried with colorful vegetables, infused with the bold and tangy flavors of Schezwan sauce

Fusion of crispy noodles, vibrant vegetables, and zesty sauces, creating a harmonious blend of Chinese and Indian flavours in every bite.

Crispy vegetable balls infused with savory Chinese flavours, served in a tangy and spicy sauce, perfect for a delectable Indochinese experience.

Indo-Chinese noodles tossed in spicy Manchurian sauce with crispy vegetable balls.

A rich and creamy North Indian delicacy featuring succulent cubes of paneer (Indian cottage cheese) cooked in a luscious tomato-based gravy, infused with aromatic spices and finished with a velvety touch of butter.

Creamy spinach curry infused with Indian spices, paired with soft cubes of paneer cheese

Paneer cubes cooked in a rich, buttery tomato gravy infused with aromatic spices

A delectable medley of fresh vegetables cooked to perfection in a rich, aromatic gravy, bursting with flavours and spices

Soft paneer cubes simmered in a royal, creamy cashew and tomato gravy, delicately spiced for a rich taste

Soft cottage cheese and potato dumplings simmered in a rich, creamy tomato-cashew gravy, delicately spiced for a truly indulgent experience

A vibrant mix of vegetables tossed in a spicy tomato-based gravy, infused with crushed kadai spices and a smoky aroma for an authentic, bold-flavoured experience

Fragrant basmati rice cooked with cumin seeds

Bhaji Pulav is a fragrant Indian rice dish cooked with mixed vegetables curry and aromatic spices

Creamy yellow lentils cooked with onions, tomatoes, and aromatic spices, topped with a sizzling ghee tadka for a rich and hearty finish

Sparkling Soft Drink with Plant Extracts

Sparkling Orange Fruit Drink with Sugar and Sweeteners.

Carbonated Low Calorie Cola Flavoured Soft Drink with Sweeteners. The same iconic Pepsi taste, just lighter. Diet Pepsi is a great tasting, refreshing, sugar free cola perfect for meal times and enjoyable everyday moments. Best served chilled or over ice for maximum refreshment. Thirsty for More? Why not try our great tasting Pepsi MAX flavoured cola variants. Available in Cherry, Lime and Mango - which one's your favourite? Key Features: • No calories • Suitable for vegetarians • 100% recyclabl

Gajar Halwa, a beloved Indian dessert, is a rich and aromatic pudding made from grated carrots, simmered in milk, ghee, sugar, and garnished with nuts.

Soft, fried dough balls soaked in fragrant sugar syrup, creating the quintessential Indian sweet indulgence served with vanilla ice cream

A refreshing yogurt-based drink lightly seasoned with salt, roasted cumin, and herbs

A rich and creamy yogurt drink blended with assorted dry fruits, nuts, and a hint of cardamom

A chilled and creamy blend of brewed coffee, milk, and sugar

A rich and indulgent blend of Ferrero Rocher chocolates, milk, and ice cream

A royal indulgence of rose syrup, basil seeds, vermicelli, and chilled milk