Monal Dining Takeaway Menu

Tender pieces of boneless breastmarinated inamixture of yoghurt and spices, skewered over chargrill. Served with salad.

Minced chicken, blended with Monals unique home-mixed herbs and spices. Skewered and chargrilled to perfection. Served with salad

Monals signature lamb chops, marinated with home-blended spices, chargrilled to perfection. Served with salad

Flame-grilled chicken wings, marinated in hot tikka masala, served with salad

Vegetable samosa mixed with sweet and sour flavoured chick peas, potatoes and red onion

The tastiest cut of lamb,lightly marinated in garlic,turmeric, green chilli and black pepper. Slow cooked,locking in the awesome flavours of the tender lamb. Garnished with pine nuts, cashewnuts and coriander. Served ona bed of rice. This is Monal’s special dish which needs a 24 hour notice. This may be served as a starter or a main

Tender pieces of boneless chicken cooked with traditional flavours giving you that mouth-watering, village-style taste. Garnished with ginger and coriander

A combination of chicken breast, large onions and capsicum, cooked with Monals home-mixed spices. Garnished with ginger and coriander

Traditional lentil curry cooked in desi ghee and garlic.

Tender pieces of boneless chicken, cookedin unique spices to form a mouth-watering curry, layered with basmati rice

A finger-licking lamb curry. Fresh lamb on the bone, cooked in a sizzling karahi. Organic ingredients and the most perfect Pakistani flavours are used to create a smooth curry base to compliment the tender lamb. Garnished with coriander.

Succulent chicken on the bone, cooked with organic ingredients in a sizzling karahi to create an amazing curry. Seasoned, flavoured and garnished perfectly, giving you a taste to remember

Perfectly marinated chicken breast pieces, chargrilled on skewers, cooked with a mixture of fresh ingredients to create a unique balti. Garnished with ginger and coriander

A Pakistani delicacy. A dish made of sheeps brain, pan-cooked and flavoured with exotic spices. A unique speciality

Deep fried chicken breast fillet, coated in a hot and spicy mix with lettuce, mayo and cheese

A classic fish burger. Deep fried breaded fish fillet with lettuce, tartar sauce and cheese

Succulent pieces of fried masala fish, wrapped in tortilla with lettuce, mayo and melted cheese

Cod fish fingers, served with fries and fruit juice