Hove Tandoori

One of Hove's longest-running curry houses, Hove Tandoori was established in 1984 and has been run as a friendly family business in the heart of the town ever since. The kitchen turns out a broad menu of classic North Indian and Bangladeshi dishes, from fragrant biryanis and creamy kormas to fiery tandoori grills cooked in the clay oven. Diners can eat in the relaxed dining room or order the same freshly prepared food to take away.

With more than four decades behind it and a top Food Hygiene Rating of 5, the restaurant has built a faithful local following who return for consistently well-spiced cooking and attentive, welcoming service. Signature plates like Chicken Tikka Masala sit alongside plenty of vegetarian options and milder choices for first-timers, making it an easy pick for families. Whether you are after a leisurely sit-down meal or a quick takeaway curry, this Hove stalwart remains a dependable neighbourhood choice.