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Curry Point Takeaway Menu

Explore the full menu from Curry Point in Eastbourne. Order Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Distance: Sign in to see distance  |  Today's hours: 09:00-22:00  |  Min. order: £  |  Delivery: up to miles

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Breakfast
Starter
Curry
Rice
Bread
Dessert
Drinks

Breakfast

Item Price Add
Idly (3)
Classic South Indian breakfast dish that’s light, healthy, and serve with chutney.
£ 5.99Add Idly (3) to cart
Sambar Idly (3)
Indian comfort food made by soaking soft idlis in hot, flavorful sambar (a spicy, tangy lentil and vegetable stew). It’s commonly served as breakfast or a light meal in India.
£ 6.99Add Sambar Idly (3) to cart
Mini Idly Sambar (8)
£ 6.99Add Mini Idly Sambar (8) to cart
Ghee Karam Idly
£ 6.99Add Ghee Karam Idly to cart
Thatte Idly (1)
This popular idly variant recipe from Karnataka cuisine is prepared on a flat plate. These idlis are very soft, thin, and bigger than traditional ones. Made with rice and black gram accompanied with chutney, Ghee. They are hugely popular in Bangalore and the Mysore region and are typically s
£ 6.99Add Thatte Idly (1) to cart
Plain Dosa
Plain Dosa is a popular South Indian dish made from a fermented batter of rice and urad dal (black gram). It’s thin, crispy, and typically served with sambar and chutney.
£ 6.99Add Plain Dosa to cart
Masala Dosa
Masala dosa is a popular Indian dish made of a fermented crepe (dosa) made from rice and urad dal (black gram), filled with a spiced mashed potato filling. It’s often served with chutney and sambar
£ 7.99Add Masala Dosa to cart
Onion Dosa
£ 7.99Add Onion Dosa to cart
Ghee Rost Dosa
It’s a crispy, buttery dosa made with a generous amount of ghee (clarified butter), giving it a rich flavor and a lovely golden color. Usually thinner and crispier than a regular dosa, it’s often enjoyed with chutney.
£ 7.99Add Ghee Rost Dosa to cart
Ghee Karam Dosa
Ghee Karam Dosa is a popular South Indian dosa variety, especially famous in Telugu states. It's a crispy dosa (thin rice and lentil crepe) slathered with ghee (clarified butter) and karam podi (spicy chutney powder)—a fiery, flavorful combination!
£ 7.99Add Ghee Karam Dosa to cart
Paneer Dosa
£ 8.99Add Paneer Dosa to cart
Onion Uthappam (2)
Onion Uthappam is a delicious South Indian savory pancake made from fermented rice and urad dal batter, topped generously with chopped onions. It's thick, soft, and perfect for breakfast or a snack, usually served with chutney.
£ 8.99Add Onion Uthappam (2) to cart
Veg Uthappam (2)
£ 8.99Add Veg Uthappam (2) to cart
Medu Vada (3)
Medu Vada is a popular Indian savory snack that's crispy on the outside and soft on the inside. It's made primarily from urad dal (black gram lentils) and shaped like a doughnut. Often served with chutney and sambar, it's a staple in many Indian households and a favourite at breakfast or tea time.
£ 5.99Add Medu Vada (3) to cart
Masala Vada (3)
Masala Vada is a popular Indian deep-fried snack made from split Bengal gram, spices, and herbs. It's crispy on the outside, soft inside, and usually served with chutney or tea.
£ 6.99Add Masala Vada (3) to cart
Sambar Vada (3)
Sambar Vada is a beloved South Indian dish that combines crispy lentil doughnuts (vada) soaked in hot, flavorful sambar (a spicy lentil and vegetable stew). It’s popular for breakfast, as a snack, or even as a light meal.
£ 6.99Add Sambar Vada (3) to cart
Poori (3)
Poori is a popular Indian deep-fried bread made from wheat flour dough. It's soft, fluffy, and typically golden-brown, often served with a Aloo Bhaji (spiced potato curry) or Chole (chickpea curry)
£ 7.99Add Poori (3) to cart
Plain Pessarattu
£ 7.99Add Plain Pessarattu to cart
Onion Pessarattu
Onion Pesarattu is a delicious and healthy South Indian crepe(dosa) made with whole green moong dal (mung beans) and topped with onions, green chilies, and coriander leaves. It’s a specialty of Andhra Pradesh and is often served with chutney.
£ 8.99Add Onion Pessarattu to cart
Upma Pessatarru
Upma Pesarattu is a delicious and protein-packed South Indian breakfast combo that combines Pesarattu (a green gram dosa) with Upma (a savory semolina porridge). This combo is especially popular in Andhra Pradesh, where it’s often served with chutney.
£ 8.99Add Upma Pessatarru to cart
Upma Tomatobath
£ 6.99Add Upma Tomatobath to cart
Cashew Nut Upma
£ 7.99Add Cashew Nut Upma to cart

Starter

Item Price Add
Punjabi Samosa
Punjabi samosa is a popular North Indian snack known for its crispy, golden pastry and spicy potato filling. It’s a favorite at street stalls, tea-time gatherings, and festive occasions.
£ 3.99Add Punjabi Samosa to cart
Chilli Paneer
£ 7.99Add Chilli Paneer to cart
Mirchi Bajji (5)
£ 7.99Add Mirchi Bajji (5) to cart
Spinach Onion Pakora
£ 5.99Add Spinach Onion Pakora to cart
Chicken Lollipop
£ 7.99Add Chicken Lollipop to cart
Chicken 65
£ 7.99Add Chicken 65 to cart
Chilli Chicken
£ 7.99Add Chilli Chicken to cart
Mutton Ghee Roast
£ 8.99Add Mutton Ghee Roast to cart
Pepper Chicken
£ 7.99Add Pepper Chicken to cart
Nethli Fish Fry
£ 8.99Add Nethli Fish Fry to cart
Butter Prawn
£ 9.99Add Butter Prawn to cart
King Fish Fry
£ 9.99Add King Fish Fry to cart
Salmon Fish Fry
£ 11.99Add Salmon Fish Fry to cart

Curry

Item Price Add
Palak Paneer
Palak Paneer is a popular North Indian dish made with spinach (palak) and Indian cottage cheese (paneer). It’s known for its rich, creamy texture and mildly spiced, earthy flavor.
£ 8.99Add Palak Paneer to cart
Kadai Paneer
£ 8.99Add Kadai Paneer to cart
Paneer Butter Masala
£ 8.99Add Paneer Butter Masala to cart
Gutti Vankai
It’s rich, spicy, and full of South Indian flavors, typically made with small purple brinjals stuffed with a flavorful spice paste and slow-cooked until tender.
£ 8.99Add Gutti Vankai to cart
Chenna Masala
£ 7.99Add Chenna Masala to cart
Dala Tadka
£ 7.99Add Dala Tadka to cart
Tomato Dal
£ 7.99Add Tomato Dal to cart
Peneer Tikka Masala
£ 8.99Add Peneer Tikka Masala to cart
Veg Kurma
£ 8.99Add Veg Kurma to cart
Egg Masala
£ 7.99Add Egg Masala to cart
Dal Makhani
£ 8.99Add Dal Makhani to cart
Rajma
£ 8.99Add Rajma to cart
Capsicum Masala
£ 7.99Add Capsicum Masala to cart
Paneer Burji
£ 8.99Add Paneer Burji to cart
Bendi Masala
£ 8.99Add Bendi Masala to cart
Chicken Curry (Bone)
£ 9.99Add Chicken Curry (Bone) to cart
Mutton Curry
£ 10.99Add Mutton Curry to cart
Fish Curry
£ 11.99Add Fish Curry to cart
Prawn Masala
£ 11.99Add Prawn Masala to cart
Kadai Chicken
£ 9.99Add Kadai Chicken to cart
Chicken Tikka Masala
£ 9.99Add Chicken Tikka Masala to cart
Butter Chicken
£ 9.99Add Butter Chicken to cart
Chicken Kolahpuri
£ 9.99Add Chicken Kolahpuri to cart
Chicken Vindaloo
Tender chicken simmered in a bold, spicy vindaloo sauce with a rich blend of garlic, vinegar, and aromatic spices. A true Goan classic for heat lovers! Served with steamed rice or naan.
£ 9.99Add Chicken Vindaloo to cart
Gongura Chicken
£ 10.99Add Gongura Chicken to cart
Gongura Mutton
£ 11.99Add Gongura Mutton to cart
Indian Railway Mutton Curry
It's a classic and rich, commonly served in first-class compartments of Indian Railways during British era. It blends British tastes with Indian spices,with a savory gravy, tender mutton, and a slightly Anglo-Indian flair.
£ 11.99Add Indian Railway Mutton Curry to cart
Kerala Beef Roast
£ 10.99Add Kerala Beef Roast to cart
Mutton Keema
£ 11.99Add Mutton Keema to cart
Chicken Iguru (Bone)
Chicken Iguru is a flavourful and semi-dry chicken curry from the south Indian states, known for its bold and spicy flavours. “Iguru” refers to a semi-gravy or thick curry preparation where the spices cling to the meat.
£ 9.99Add Chicken Iguru (Bone) to cart
Mutton Iguru
£ 10.00Add Mutton Iguru to cart
Egg Masala
£ 8.99Add Egg Masala to cart
Egg Burji
£ 7.99Add Egg Burji to cart
Egg Tikka Masala
£ 8.99Add Egg Tikka Masala to cart
Chettinadu Chicken
£ 9.99Add Chettinadu Chicken to cart
Mushroom Masala
£ 8.99Add Mushroom Masala to cart
Naatu Koli (Bone)
Traditional South Indian dish made using native chicken. This spicy and flavourful curry is typically slow-cooked with a blend of fresh ground spices, herbs, and coconut for a rich, spicy, and aromatic gravy.
£ 11.99Add Naatu Koli (Bone) to cart

Rice

Item Price Add
Plain Rice
£ 3.99Add Plain Rice to cart
Lemon Rice
£ 4.99Add Lemon Rice to cart
Taramind Rice
£ 4.99Add Taramind Rice to cart
Sambar Rice
£ 5.99Add Sambar Rice to cart
Tomato Rice
£ 4.99Add Tomato Rice to cart
Curd Rice
£ 5.99Add Curd Rice to cart

Bread

Item Price Add
Naan
£ 2.99Add Naan to cart
Butter Naan
£ 3.99Add Butter Naan to cart
Chapati
£ 2.99Add Chapati to cart
Aloo Parota
£ 3.99Add Aloo Parota to cart
Parota
£ 2.99Add Parota to cart
Paneer Parota
£ 3.99Add Paneer Parota to cart
Pulka
£ 2.99Add Pulka to cart

Dessert

Item Price Add
Apricot Delight with Almond Bake
£ 5.99Add Apricot Delight with Almond Bake to cart
Double Ka Maata with Rabdi
£ 4.99Add Double Ka Maata with Rabdi to cart
Samiya Piyasam
£ 3.99Add Samiya Piyasam to cart
Rava Kesari
£ 4.99Add Rava Kesari to cart
Carrot Halwa
£ 4.99Add Carrot Halwa to cart

Drinks

Item Price Add
Mango Lassi 300ml
£ 3.99Add Mango Lassi 300ml to cart
Strawberry Lassi 300ml
£ 3.99Add Strawberry Lassi 300ml to cart
Plain Sweet Lassi 300ml
£ 3.99Add Plain Sweet Lassi 300ml to cart
Chaas Tadka 300ml
£ 3.99Add Chaas Tadka 300ml to cart
Sweet Lime Soda 300ml
£ 2.99Add Sweet Lime Soda 300ml to cart
Salt Lime Soda 300ml
£ 2.99Add Salt Lime Soda 300ml to cart
Sweet and Salt Lime Soda 300ml
£ 2.99Add Sweet and Salt Lime Soda 300ml to cart

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Restaurant Details

Curry Point

58 Susans Road, Eastbourne, Sussex, BN21 3TG

01323 301510

Explore the full menu from Curry Point in Eastbourne. Order Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

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