Simla Spice

Simla Spice has served Knaphill's Broadway since the 1990s, running a Bangladeshi-Indian kitchen that covers the full range from tender lamb pasanda to fiery king prawn jalfrezi. The menu leans into tandoori cooking — chicken tikka and seekh kebab come out of the clay oven with a proper char — and the balti specials keep a loyal following among the Woking commuter crowd. A family operation with a consistently high Just Eat rating, Simla Spice offers delivery across the Knaphill area and collection seven days a week. Portions are generous and the korma is a regular recommendation for first-timers making the move from milder curries.