The Kerala

In Caterham, The Kerala has quietly become the go-to for those who crave proper, thoughtfully made curry with a strong plant-based slant. This isn’t your standard high-street curry house; it’s a place that champions vegan cooking without compromising on depth of flavour or spice. The kitchen clearly understands that leaving out the dairy doesn’t mean leaving out the richness, and that approach has earned them a dedicated local following who appreciate the difference.

The menu leans into the vibrant, coconut-heavy traditions of South Indian cooking, with rice playing a starring role alongside every dish. You’ll find classics like a fiery Madras or a creamy Korma, but the real magic is in the vegan versions that taste anything but compromised. Expect generous portions of perfectly cooked rice to soak up every drop of those well-spiced sauces. Whether you’re a committed vegan or just after a cracking curry that happens to be plant-based, The Kerala delivers. Order directly through their page on Foodhub for a satisfying, flavour-packed meal that won’t disappoint.