Soups and Starters
| Item | Price | Add | |
|---|---|---|---|
Kathrika Poichathu(Aubergine)Deep fried, battered aubergine slices served with chutneys. Vegan & Gluten free |
£ 4.89 |  | |
Uzhunnu VadaGolden fried lentil doughnuts, fluffy in the middle and crispy on the outside. Vegan & Gluten free |
£ 5.89 | | |
Chilli PaneerFresh Indian cottage cheese sautéed with onion, peppers and aromatic Indian spices. Veg and Gluten free |
£ 6.95 | | |
Kottayam Egg FryBoiled egg battered and deep fried, tossed in an onion and tomato masala, flavoured with ginger, curry leaves, seasoned with crushed black pepper and fennel powder. |
£ 6.49 | | |
Chicken PuffsOne of the most attracting snacks from the village bakeries. Tasty chicken filling in puff pastry served with salad and chutney. |
£ 6.49 | | |
Adipoli ChickenYour choice of chicken cubes cooked with onions, black pepper, ginger and green chillies to give a spicy touch. Our father Thomman's favourite, to go with his drinks. Gluten free |
£ 7.29 | | |
Seasonal Grilled FishThe best available grilled sesaonal fish fillet marinated with medium Kerala spices. Gluten free |
£ 6.99 | | |
Kayal Konju ChilliVery popular Indo-Chinese dish in Kerala. King prawns dipped in a very special batter and deep fried, tossed with onion, ginger, garlic, peppers, chilli sauce and spices. |
£ 7.39 | | |
Cochin SquidDeep fried squid rings serves with coconut chutney. |
£ 6.95 | | |
Poppadums and Chutney |
£ 1.50 | | |
Poth Ulerthu(beef)A very popular dish of Kerala,succelent beef cubes cooked with onion,tomato,ginger ,garlic ,chilli,coconut slices,and herbs and spices |
£ 7.29 | |
Dosa
| Item | Price | Add | |
|---|---|---|---|
Masala DosaVegan |
£ 9.99 | | |
Nair Masala DosaA rice and lentil pancake filled with tangy red chutney and melted butter filled with a mixture of spiced potatoes and onions. Gluten free Vegan |
£ 11.45 | | |
Chicken DosaRice and lentil pancake filled with chicken cubes, tomatoes, green chillies and onions. Gluten free |
£ 13.95 | | |
Mix UthappamUttappams are similar to dosas and are made from lentils and rice fermented overnight. But they are cooked on both sides and come with mixed vegetable toppings. Vegan & Gluten free |
£ 9.99 | | |
Lamb DosaDosa Stuffed with Lamb cubes,potato,onion and tomato,served with sambar and chutney |
£ 13.95 | | |
Meat Slim ThaliChicken curry,lamb curry and 2 veg curries with plain rice and poori(bread) |
£ 12.99 | | |
Vegetarian Slim Thali4 veg curries with plain rice and Poori(bread) |
£ 12.99 | |
From Our Fishermens
| Item | Price | Add | |
|---|---|---|---|
Alappuzha Konju MasalaAlappuzha, the Venice of the east, is very popular in its kind of seafood culinary arts. A thrilling prawn dish leaves and onions. Gluten free |
£ 16.95 | | |
Kayal Fish CurryBoneless king fish dipped in mouth - watering coconut flavoured sauce - the best kept Kayal's spicy secret sauce. Gluten free |
£ 14.95 | | |
Tilapia Pollichathu (Full)From 'Achukutty's recipe book' - our mom from Travancore, Kerala agricultural Christian family. Tilapia covered with specially made paste, wrapped with banana leaf and steam cooked, flavoured with lemon. Gluten free |
£ 18.95 | | |
Mix Seafood CurryKing fish, squid, mussels and prawns cooked with Kerala spices, onion, mango, giner, garlic and mustard seeds. Gluten free |
£ 17.85 | | |
Salmon MappasMappas is a popular recipe in Kerala. It is a typical dish unavoidable in Central Kerala festive menu. This traditional dish madewith boneless salmon fillet, shallots, tomato, green chillies, ginger, garlic,chilli powder, coriander powder, coconut milk flavoured with curry leaves. Gluten free &nuts free |
£ 18.69 | |
Poultry
| Item | Price | Add | |
|---|---|---|---|
Nadan Kozhi CurryBoneless chicken cubes cooked with mustard, ginger, garlic and special homemade spices. Gluten free |
£ 13.98 | | |
Chicken StewChicken cooked in a creamycoconut sauce, cashew nuts puree with ginger,garam masala and fresh curry leaves. Gluten free |
£ 9.95 | | |
Kozhi KurumulaguOne of the most famousdishes in Travancore area of Kerala. Boneless chicken cooked in a black pepperbased sauce with onion, ginger, garlic, turmeric, and cashew nuts. Glutenfree |
£ 14.89 | | |
Kayal Chilli ChickenBatter fried chicken cubes tossed with onion, bell peppers, ginger, garlic, chilli and fresh coriander and crushed black pepper. |
£ 7.50 | |
From the Butchers
| Item | Price | Add | |
|---|---|---|---|
Varutharacha Beef CurryThe most popular beef preparation made with roasted coconut and spices |
£ 15.45 | | |
Cheera Erachi CurryThis is our chef’s signature dish. Tenderpieces of lamb cooked in fresh spinach, aromatic spices, turmeric, red chilliesand onions. Gluten free |
£ 16.45 | | |
Thalasserry Chicken BiriyaniGluten free |
£ 12.99 | | |
Fish BiriyaniGluten free |
£ 14.85 | |
From the Garden
| Item | Price | Add | |
|---|---|---|---|
Cheera Parippu CurryFresh spinach and toor dal cooked in a thick garlic sauce, tomatoes flavoured with curry leaves and tempered with mustard seeds. Vegan & Gluten free |
£ 7.89 | | |
Kathrika CurryAubergines cooked in a paste of coriander seeds, roasted onions,chillies, mixed with cashew nut sauce. Vegan & gluten free |
£ 9.95 | | |
Veg StewMix vegetables cooked in a creamy coconut sauce with ginger andfresh curry leaves is a good combination with Appam. Vegan & gluten free |
£ 7.89 | | |
Nadan Vegetable KurmaFresh vegetables cooked in a creamy sauce of roasted cashew nutsand coconut. Vegan & gluten free |
£ 7.99 | | |
Spinach and Paneer CurryPureed spinach and paneer with spices and flavoured with fenugreek leaves and fresh cream. |
£ 7.90 | | |
Spicy PotatoesPotatoes, peas, peppers stir fried with onions and tomatoes Vegan & Gluten free |
£ 7.95 | |
Side Dishes
| Item | Price | Add | |
|---|---|---|---|
Green SaladVegan & Gluten free |
£ 3.99 | | |
Vendakka Mezhukkuvaratty (Okra Masala)Fresh okra cooked with onion, ginger, garlic and special Kerala spices & curry leaves Vegan & Gluten free |
£ 9.65 | | |
Beans ThoranVegan |
£ 7.35 | | |
Kadala Curry (Chickpea Curry)Gluten free & Nut free |
£ 6.25 | |
Rices
| Item | Price | Add | |
|---|---|---|---|
Plain RicePlain white basmati rice Vegan and Gluten free |
£ 2.79 | | |
Thenga ChoruPlain rice mixed with fresh coconut,urad dal (white lentils) cashew nuts and curry leaves. Vegan & gluten free |
£ 3.29 | | |
Naranga ChoruTangy, fresh tasting rice tossed withlemon juice, fresh curry leaves, mustard seeds and dried red chillies Vegan& gluten free |
£ 3.29 | | |
NeychoruRice cooked in ghee flavoured withpremium Kerala spices Gluten free |
£ 3.49 | | |
Mushroom Rice |
£ 3.45 | |
Naan
| Item | Price | Add | |
|---|---|---|---|
Appam (2 Pieces)Appam is the soft pancake made from yeast fermented rice batter, with a soft spongy middle, which is laced with crispy edges Vegan & Gluten free |
£ 2.95 | | |
Paratha (1 Piece)A Kerala speciality - wheat dough layered and coiled into a coir mat shape then cooked on the griddle. Vegan |
£ 2.89 | | |
Poori (2 Pieces)Fluffy, fried flat breads made from wheat flour Vegan |
£ 3.29 | | |
Chapathi (2 Pieces)Round, flat wholemeal bread Vegan |
£ 2.49 | | |
Kallappam (3 Pieces)Rice & coconut soft pancake Vegan & Gluten free |
£ 2.69 | |
Dessert
| Item | Price | Add | |
|---|---|---|---|
Semiya PayasamAnother conventional pudding made of vermicelli, milk, ghee and garnished with cashew nuts and sultanas. |
£ 4.65 | | |
Pineapple KesariA traditional pudding made from semolina cooked with pineapple, butter and studded with raisins and cashew nuts. |
£ 5.35 | | |
Gulab Jamun (3 Pieces)Milk solid dumplings preserved in sugar syrup. |
£ 4.89 | |
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