Starters
| Item | Price | Add | |
|---|---|---|---|
Masala Peanuts Mixcrispy fried peanuts tossed with fine chopped onions, chilli, lemon and cilantro |
£ 1.95 | ||
Lollipop Chickencrispy chicken niblets in lightly spiced ginger batter and lightly fried |
£ 4.95 | ||
Kashmiri Seekh Kebabsdouble minced lamb marinated with kashmiri chilli, cheese and homemade spices then cooked in a clay oven |
£ 3.95 | ||
Macchi Amritsarifried tilapia fillet morsels rubbed in garlic, herbs and pomegranate then fried |
£ 4.95 | ||
Hot Garlic Prawnsking size prawns flash fried and tossed in a tangy garlic and kashmiri chilli sauce and finished with spring onions |
£ 5.45 | ||
Hakka Chilli Chickenchicken breast sauteed in a spicy chilli sauce with onions and peppers |
£ 4.75 | ||
Joshila Chicken Tikkachicken breast rubbed in tandoori masala, cracked black pepper, ginger and garlic then cooked in the tandoor |
£ 4.50 | ||
Methi Gotachopped and spiced fenugreek leaves bound with gram flour and lightly fried |
£ 3.50 | ||
Onion Bhajideep fried dumplings and finely sliced onions bound with gram flour and caraway seeds |
£ 3.25 | ||
Ginger Chickenchicken juliennes tossed with spring onions, ginger and hot house sauce |
£ 4.50 | ||
Atomic Crispy Wingscrispy fried chicken winglets flash fried in a fiery hot and sour sauce |
£ 4.50 | ||
Mussels - Hara Masala (starter)mussels pan tossed in garlic, chilli, curry leaves, coconut milk and lemongrass |
£ 5.95 | ||
Sesame Chilli Prawnsking size prawns, flash fried with a fusion of chilli oil, ginger and tossed with sesame seeds |
£ 5.45 | ||
Pepper Chickenchicken breast pan fried with chinese spices and tri colour peppers |
£ 4.50 | ||
Crispy Chilli Fried Lamblamb juliennes crispy fried and toasted with garlic, chilli, soya sauce and spring onions to create a crispy light bite |
£ 4.50 | ||
Black Pepper Fishtilapia fillet pan fried to flaky perfection with chopped chilli, garlic and cracked black pepper |
£ 4.95 | ||
Crispy Fried Potato Fingerscrispy fried fries coated with corn flour, chilli seasoning and coriander |
£ 2.95 | ||
Crispy Fried Chilli Chickenchicken juliennes crispy fried and toasted with garlic, chilli, soya sauce and spring onions |
£ 4.50 | ||
Vegetable Samosasspiced potatoes, green peas, corn niblets and flavoured coriander seeds stuffed into a triangle shape filo |
£ 2.95 | ||
Masala Lamb Chops - Adrakilamb chops marinated in our kashmiri chilli and ginger masala |
£ 5.50 | ||
Plain |
£ 2.95 | ||
Chillistir fried with slivered onions and green chillies, flavoured with a hot garlic and soy indo-chinese sauce |
£ 3.95 | ||
Paneerlightly battered and sauteed with peppers and onions then tossed in our indo chinese spicy soy sauce |
£ 3.95 | ||
Paneerspiced minced lamb or chicken stuffed and deep fried into a triangle shaped filo |
£ 3.50 |
Platters
| Item | Price | Add | |
|---|---|---|---|
Murgh Malai Kebabflash grilled chicken breast marinated in a creamy yoghurt marinade of cardamom, cashew nut, cheese, mace and coriander leaves - for 2 persons |
£ 7.50 | ||
Angari Murgh Tikkachicken breast seasoned with hot indian spices, cooked in the tandoor and served on a bed of sauteed onions - sizzler for 2 persons |
£ 6.95 |
Biryani Dishes
| Item | Price | Add | |
|---|---|---|---|
Chicken Biryanicubes of chicken sauteed in indian herbs and spices, cooked with royal basmati rice and flavoured with fresh mint leaves, served with raita |
£ 6.95 | ||
Lamb Biryanicubes of lamb sauteed in indian herbs and spices, cooked with royal basmati rice and flavoured with fresh mint leaves, served with raita |
£ 7.45 |
Main Dishes
| Item | Price | Add | |
|---|---|---|---|
Chicken In A Potchicken on the bone slow cooked home style with a thin and spicy gravy - kenya style, kuku paka |
£ 6.50 | ||
Milli Julli Sabzimelagne of vegetables cooked in freshly hand chopped spinach and home ground spices |
£ 4.25 | ||
Makkai Palak Mushroomschopped spinach, corn niblets and whole button mushrooms beautifully cooked with indian herbs and spices |
£ 4.75 | ||
Kadai Mushroomsfresh mushrooms cooked with kadai sauce juliennes ginger, chopped tomatoes, onions and juliennes pepper |
£ 4.75 | ||
Masala Egg Curryboiled eggs cooked with masala sauce and freshly grated coconut |
£ 4.45 | ||
Aloo Baingan Saagcubes of potatoes and aubergine tempered with mustard seeds and curry leaves, tossed with spinach leaves, tomatoes, garlic and ginger |
£ 4.75 | ||
King Prawn Moileesauteed curry leaves, mustard seed and indian spices cooked in traditional kerala style with coconut milk |
£ 7.95 | ||
Hyderabadi Keemaslow cooked minced lamb sauteed with peas, garlic, chillies, ginger juliennes and flavoured with fresh mint leaf |
£ 5.95 | ||
Vegetable Manchurianminced vegetables and deep fried dumplings cooked in house special indo chinese garlic and soy sauce |
£ 4.95 | ||
Chicken Tikka Labradar Masalabarbecued chicken breast simmered in rich tomato sauce with cashew nuts and fenugreek leaves |
£ 6.45 | ||
Paneer Makhanwalatoasted paneer with a creamy cashew nut masala finished with fenugreek leaves |
£ 4.95 | ||
Mussels - Hara Masala (main)mussels pan tossed in garlic, chilli, curry leaves, coconut milk and lemongrass |
£ 8.95 | ||
Rajmapaneer morsels and the ingredient of your choice with fresh creamy tomato sauce and garnished with cream and coriander leaves |
£ 4.95 | ||
Chicken |
£ 5.95 | ||
Lamb |
£ 5.95 | ||
Fish |
£ 6.95 | ||
King Prawnjuliennes of ginger with onions and tomatoes |
£ 7.95 | ||
Chicken |
£ 5.95 | ||
Lamb |
£ 5.95 | ||
Fish |
£ 6.95 |
Indian Classic Dishes
| Item | Price | Add | |
|---|---|---|---|
Bhindi Aloo Masalaokra sauteed with potatoes in onion, garlic and red chilli flakes then garnished with coriander |
£ 4.50 | ||
Makhani Daalblack lentils and red kidney beans cooked in clarified butter with ginger and green chillies, a north indian delicacy |
£ 4.95 | ||
Tarka Daallentils tempered with garlic, cumin seeds and green chillies |
£ 4.95 |
Rice And Breads
| Item | Price | Add | |
|---|---|---|---|
Steamed Basmati Rice |
£ 1.95 | ||
Fried Rice |
£ 3.25 | ||
Egg Fried Rice |
£ 3.85 | ||
Chilli And Garlic Rice |
£ 2.95 | ||
Jeera Basmati Rice |
£ 2.50 | ||
Naan |
£ 2.10 | ||
Garlic Naan |
£ 2.35 | ||
Chilli Naan |
£ 2.35 | ||
Cheese And Chilli Naan |
£ 2.95 | ||
Peshwari Naan |
£ 2.95 | ||
Laccha Paratha |
£ 2.50 | ||
Tandoori Roti |
£ 1.95 |
Desserts
| Item | Price | Add | |
|---|---|---|---|
Mini Saffron Jamoonscardamom flavoured sponge balls drenched in light sugar syrup then infused with saffron and rose water |
£ 3.50 | ||
Cardamom Shrikandchilled exotic yoghurt infused with ground cardamom and saffron then garnished with pistachio and almond |
£ 3.50 |
Drinks
| Item | Price | Add | |
|---|---|---|---|
Becks5 percent |
£ 3.25 | ||
Peroni5.1 percent |
£ 3.25 | ||
Tusker5 percent |
£ 4.50 | ||
Budweiser5 percent |
£ 3.20 | ||
Corona4.6 percent |
£ 3.25 | ||
Magners Irish Cider6 percent |
£ 3.95 | ||
Wkd |
£ 3.20 | ||
Smirnoff Ice |
£ 3.20 | ||
Bacardi Breezer |
£ 3.20 |
Wines And Champagnes
| Item | Price | Add | |
|---|---|---|---|
White Wine - Crusan Colombard Sauvignon2003/4 france - a fresh, fruity wine noted for strong fruity aromas and refreshing acidity |
£ 13.50 | ||
White Wine - The Riddle Chardonnay2004/5 australia - soft creamy texture with lime and oak to make a crisp dry white wine |
£ 15.95 | ||
White Wine - Pinot Grigio2003/4 italy - a buttery wine from lombardy with typical pear overtones, perfect to savour |
£ 16.95 | ||
White Wine - Chablis Gloire De Chablis2003/4 france - traditional chablis, dry, flinty, elegant with distinctive chardonnay character |
£ 25.00 | ||
Rose - Riddle Cabernet Grenache Rose2004/5 se australia - light, soft sweet berry fruit flavours, strawberry aromas and floral overtones |
£ 15.95 | ||
Red Wine - Crusan Carignan Syrah2003/4 france - a rich and spicy red wine boasting fruity flavours and a soft finish |
£ 13.50 | ||
Red Wine - Riddle Shiraz Cabernet2003/4 se australia - full bodied and lightly oaked with a soft finish and mellow tannins |
£ 15.95 | ||
Red Wine - Merlot2003/4 chile - this is an intensely aromatic dry red wine with soft tannins and lots of berry fruit |
£ 17.95 | ||
Red Wine - Rioja Crianza Tinto2000/1 spain - rich full-bodied, bright raspberry and cherry fruit character with a silky smooth finish |
£ 22.00 | ||
Red Wine - Twin Oaks Shiraz2003 usa - vibrant concentrated fruit flavours and a hint of american oak are evident as are aromas of dark berry fruits and plums |
£ 25.00 | ||
Champagne - Piper Heidsieck |
£ 35.00 | ||
Champagne - Piper Heidsieck Rose Sauvage |
£ 40.00 | ||
Champagne - Veuve Clicquot |
£ 45.00 |
Choices for
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Order Details

Restaurant Details
Blue Junction
1-2 Crown ParadeCrown Lane, Morden, Surrey, SM4 5DA