Name: The Mughal Knight Restaurant
Address: 28-29 High Street,Clare, Sudbury, Suffolk, CO10 8NY, GB
Telephone: 01787 279314
Price range: £4.73 - £14.65

Starters

Thali Dishes

Traditional Curry Dishes

Vegetable Side Dishes

Rice Dishes

Bread Dishes

Papadoms and Chutneys

Soft Drinks

Set Meal For 2

Starters

Item		Price	Add
Nazakat Very tender pieces of chicken skewered and grilled, delicately spiced and succulent.		£ 6.25
Chicken Pakora Marinated chicken dipped in a special sauce, deep fried!!		£ 5.78
Chicken Chat Puree Chicken in chat massala sauce served with chopped cucumber and tomatoopened up into the shape of a butterfly.		£ 6.83
Tandoori Chicken Starter Served on the bone with a bed of salad.		£ 5.78
Chicken Tikka (Starter)		£ 5.78
Prawn Cocktail		£ 6.25
Prawn Puree Crispy deep fried bread filled with toasted prawns, onions and spice.		£ 7.30
King Prawn Puree Crispy deep fried bread filled with toasted king prawns, onions and spice.		£ 8.35
Jhinga Garlic Skewered king prawns with a garlic sauce grilled in a tandoori oven.		£ 8.35
King Prawn Butterfly Lightly spiced, bread crumbed and shallow fried king prawn.		£ 7.30
Magic Mushroom Mushroom stuffed with minced lamb and shallow fried.		£ 7.30
Onion Bhaji Sliced onion, gram flour and spices, deep fried.		£ 4.73
Samosa (Vegetable)		£ 4.73
Mixed Kebab Cocktail Chicken tikka, lamb tikka and sheek kebab served with a bed of salad.		£ 7.30
Sheek Kebab		£ 7.30
Rashmee Kebab Minced meat, likened to burger shallow fried and wrapped in an egg.		£ 7.30
Lamb Tikka (Starter)		£ 5.78
Samosa (Meat)		£ 4.73
Curry Sauce (Kurma)		£ 4.15

Thali Dishes

Item		Price	Add
Veggie Thali A selection of 5 different vegetable dishes Tarka Dal, Bhindi Bhaji, Brinjal, Sag Aloo and Rice.		£ 17.80
Mughal Meat Thali A platter made up of 5 different dishes Hot Lamb, Sylhetti Chicken, Chicken Tikka, Bombay Aloo and Rice.		£ 18.85

Tandoori

Item		Price	Add
Chicken Tikka (Main) Boneless chicken served in a smoky sizzler.		£ 11.03
Tandoori Chicken (Main) Half chicken charcoal grilled on the bone.		£ 11.03
Garlic Chicken Tikka Diced chicken marinated in yoghurt with garlic and seasoned with herbs.		£ 11.03
Shashlik (Chicken) Boneless lamb or chicken charcoal grilled with onion, pepper and tomatoes.		£ 12.55
Tandoori Mixed Grill Tandoori Chicken, Chicken Tikka, Lamb Tikka, Sheek Kebab and King Prawn.		£ 15.70
Tandoori King Prawn		£ 16.75
Shashlik (King Prawn) King prawns charcoal grilled with onion, pepper and tomatoes.		£ 17.80
Paneer In Sizzler Cubes of cheese in tandoori spice.		£ 11.03
Haash Tikka Charcoal grilled duck breast marinated in chef’s special tandoori sauce.		£ 12.55
Sizzling Salmon Charcoal grilled cubes of salmon marinated in chef’s special tandoori sauce.		£ 16.75
Lamb Tikka (Main)		£ 12.55
Shashlik (Lamb)		£ 13.60

Biriyani

Item		Price	Add
Chef’s Special Biriyani Cooked with prawn, tender meat and chicken.		£ 14.65
Chicken Biriyani		£ 12.55
Chicken Tikka Biriyani		£ 13.60
Haash Biriyani Tender duck cooked with basmati rice served with vegetable curry.		£ 12.55
Prawn Biriyani		£ 14.65
King Prawn Biriyani		£ 16.75
Vegetable Biriyani		£ 11.50
Lamb Tikka Biriyani		£ 14.65
Lamb Biriyani		£ 13.60

Duck

Item		Price	Add
Haash Chilli Massala Duck cooked in green chillies, tomatoes and finely chopped onions.		£ 13.60
Haash Jalfrezi Duck cooked in hot curry with green chili and green peppers with onions.		£ 13.60
Haash Balti Medium hot duck dish cooked in balti paste, served with plain naan.		£ 14.65
Haash Khushbu Hot duck curry cooked with special Naga spicy sauce.		£ 13.60

Fish

Item		Price	Add
Telapia Bhuna Off the bone fish cooked in medium sauce.		£ 11.50
Maas Khushbu Hot fish curry cooked with special Naga sauce.		£ 11.50
Sizzling Salmon		£ 16.75

House Specials

Item		Price	Add
Karahi (Chicken) Medium hot curry cooked with chunks of fresh green peppers and onion.		£ 12.55
Karahi (Lamb) Medium hot curry cooked with chunks of fresh green peppers and onion.		£ 13.60
Karahi (Prawn) Medium hot curry cooked with chunks of fresh green peppers and onion.		£ 15.23
Karahi (King Prawn) Medium hot curry cooked with chunks of fresh green peppers and onion.		£ 16.75
Karahi (Veg) Medium hot curry cooked with chunks of fresh green peppers and onion.		£ 11.50
Jalfrezi (Chicken Tikka) Hot curry cooked with green peppers, green chillis and onions.		£ 12.55
Jalfrezi (Lamb Tikka) Hot curry cooked with green peppers, green chillis and onions.		£ 13.60
Jalfrezi (Prawn) Hot curry cooked with green peppers, green chillis and onions.		£ 15.23
Jalfrezi (King Prawn) Hot curry cooked with green peppers, green chillis and onions.		£ 16.75
Jalfrezi (Veg) Hot curry cooked with green peppers, green chillis and onions.		£ 11.50
Rezala (Chicken) Medium curry cooked with garlic and yoghurt.		£ 12.55
Rezala (Lamb) Medium curry cooked with garlic and yoghurt.		£ 13.60
Rezala (Prawn) Medium curry cooked with garlic and yoghurt.		£ 15.23
Rezala (King Prawn) Medium curry cooked with garlic and yoghurt.		£ 16.75
Rezala (Veg) Medium curry cooked with garlic and yoghurt.		£ 11.50
Jafflong (Chicken) Cooked with minced lamb, hot and in bhuna style with fresh green chilli.		£ 13.60
Jafflong (Lamb) Cooked with minced lamb, hot and in bhuna style with fresh green chilli.		£ 14.65
Jafflong (Prawn) Cooked with minced lamb, hot and in bhuna style with fresh green chilli.		£ 15.70
King Prawn Jafflong Cooked with minced lamb, hot and in bhuna style with fresh green chilli.		£ 17.80

Mughals Special

Item		Price	Add
Royal Bengal (Chicken) Medium hot chicken or lamb curry cooked in black mustard and fresh curry leaves (widely used in Bengali dishes).		£ 13.60
Sag Waller (Chicken Tikka) Chicken tikka cooked in special medium hot spinach.		£ 13.60
Murghi Wallar (Chicken) Cooked with Worcester sauce, mayonnaise, fresh green chilli, ginger and garlic in a medium tikka sauce.		£ 13.60
Shashlik Bhuna (Chicken) Chicken or lamb shashlik cooked with a bed of chef’s own bhuna sauce.		£ 13.60
Murgh Massala Chicken tikka cooked in a thick slightly hot sauce with minced lamb.		£ 14.65
Murgh Begum Bahar Garlic chicken tikka cooked in a thick medium sauce with minced lamb and slices of egg- slightly hot.		£ 14.65
Chicken Roshoni Diced chicken marinated in yoghurt with garlic ginger and green chilli, cooked in a very hot sauce.		£ 13.60
Mughal Special Curry Medium hot curry cooked with prawn, lamb and chicken.		£ 14.65
Gusth Khata Massala Succulent lamb braised golden brown in clarified butter with chopped onions, green pepper sliced ginger and a touch of garlic and spices.		£ 14.65
Murghi Wallar (Lamb) Cooked with Worcester sauce, mayonnaise, fresh green chilli, ginger and garlic in a medium tikka sauce.		£ 14.65
Royal Bengal (Lamb) Medium hot chicken or lamb curry cooked in black mustard and fresh curry leaves (widely used in Bengali dishes).		£ 14.65
Sag Waller (Lamb) Lamb tikka cooked in special medium hot spinach.		£ 14.65
Khushbu (Chicken) Very hot chicken curry with special Naga spicy sauce.		£ 13.60
Khushbu (Lamb) Very hot lamb curry with special Naga spicy sauce		£ 14.65
Khushbu (King Prawn) Very hot lamb curry with special Naga spicy sauce		£ 16.75
Shashlik Bhuna (Lamb) Lamb shashlik cooked with a bed of chef’s own bhuna sauce.		£ 14.65
King Prawn Khushbu		£ 16.75
Chicken Tawa		£ 13.60
Lamb Tawa		£ 14.65
Lamb Railway		£ 14.65

Sylhetti Dishes

Item		Price	Add
King Prawn Jhol Medium hot king prawn curry cooked in garlic, ginger and chef’s special sauce.		£ 16.75
Shatkora (Chicken) Succulent chicken, cooked with finely chopped shatkora, onions, garlic and ginger. Medium hot. Sylhet Style.		£ 13.60
Mirchi Massala (Chicken) Chicken cooked in tamarind, fresh Naga. A spicy tangy yet very hot dish with roasted dry chillis.		£ 13.60
Sylheti Tikka Bhuna Cooked with chicken tikka in a medium hot curry sauce with tomatoes and onions.		£ 13.60
Spicy Chilli Chicken Chicken tikka cooked in special tikka sauce with hot Bangladeshi mango pickles.		£ 13.60
Chilli Chicken Massala Cooked with fresh green chilli, tomatoes and finely chopped onions and then cooked in its own hot juices.		£ 13.60
Gosth Aloo Chilli Diced lamb cooked in hot curry with potatoes in a special chilli pickle sauce.		£ 13.60
King Prawn Sylhet Shallow fried, cooked with garlic, ginger, onions and cocktail sauce in a mild Sylhetti style curry sauce.		£ 16.75
Shatkora (Lamb) Succulent lamb, cooked with finely chopped shatkora, onions, garlic and ginger. Medium hot. Sylhet Style.		£ 14.65
Mirchi Massala (Lamb) Lamb cooked in tamarind, fresh Naga. A spicy tangy yet very hot dish with roasted dry chillis.		£ 14.65

Mild Creamy Curries

Item		Price	Add
Anarosh (Chicken) Chicken cooked in butter, honey, cream and fresh pineapple in a mild creamy sauce.		£ 13.60
Aam Shahi (Chicken) Cooked in cream coconut and mango in a mild curry sauce.		£ 13.60
Butter Chicken Chicken tikka in rich butter sauce.		£ 14.65
Chicken Tikka Kurma Chicken Tikka cooked with coconut and almonds, slightly sweet.		£ 12.08
Kurma (Chicken) Mild creamy curry cooked with coconut and almonds, slightly sweet.		£ 11.50
Chicken Tikka Massala Slightly sweet curry cooked with coconut, almonds, fresh cream and spices.		£ 12.23
Chicken Pasanda Tender, finely sliced fillets of chicken, marinated in yoghurt and braised with herbs and fresh cream.		£ 12.55
Prawn Kurma Mild creamy curry cooked with coconut and almonds, slightly sweet.		£ 14.18
King Prawn Kurma Mild creamy curry cooked with coconut and almonds, slightly sweet.		£ 15.70
Garlic King Prawn Mild garlic curry cooked in coconut, almonds, and fresh cream.		£ 16.75
Tandoori King Prawn Massala Slightly sweet curry cooked with coconut, almonds, fresh cream and spices.		£ 17.80
Haash Tikka Massala Slightly sweet duck curry with coconut, almonds, fresh cream and spices.		£ 13.60
Vegetable Kurma Mild creamy curry cooked with coconut and almonds, slightly sweet.		£ 11.03
Vegetable Tikka Massala Slightly sweet curry cooked with coconut, almonds, fresh cream and spices.		£ 11.50
Pasanda (Lamb Tikka)		£ 13.60
Anarosh (Lamb) Lamb cooked in butter, honey, cream and fresh pineapple in a mild creamy sauce.		£ 14.65
Aam Shahi (Lamb) Cooked in cream coconut and mango in a mild curry sauce.		£ 14.65
Aam Shahi (King Prawn)		£ 16.75
Kurma (Lamb) Mild creamy curry cooked with coconut and almonds, slightly sweet.		£ 12.55
Lamb Tikka Massala Slightly sweet curry cooked with coconut, almonds, fresh cream and spices.		£ 13.28
Paneer Tikka Massala		£ 12.23

Balti Dishes

Item		Price	Add
Chicken Tikka Balti		£ 13.60
Garlic Chicken Tikka Balti		£ 13.60
Prawn Balti		£ 15.70
King Prawn Balti		£ 16.75
Mixed Vegitable Balti		£ 12.55
Mughal Special Balti Cooked with prawn, meat and chicken.		£ 14.65
Lamb Tikka Balti		£ 14.65

Traditional Curry Dishes

Item		Price	Add
Bhuna (Chicken) Medium curry - traditional favourite.		£ 11.50
Bhuna (Lamb) Medium curry - traditional favourite.		£ 12.55
Bhuna (Prawn) Medium curry - traditional favourite.		£ 14.65
Bhuna (King Prawn) Medium curry - traditional favourite.		£ 15.70
Bhuna (Veg) Medium curry - traditional favourite.		£ 10.45
Dupiaza (Chicken) Medium hot curry cooked with chunks of onion.		£ 11.50
Dupiaza (Lamb) Medium hot curry cooked with chunks of onion.		£ 12.55
Dupiaza (Prawn) Medium hot curry cooked with chunks of onion.		£ 14.65
Dupiaza (King Prawn) Medium hot curry cooked with chunks of onion.		£ 15.70
Dupiaza (Veg) Medium hot curry cooked with chunks of onion.		£ 10.45
Rogan (Chicken) Medium hot curry cooked with tomatoes.		£ 11.50
Rogan (Lamb) Medium hot curry cooked with tomatoes.		£ 12.55
Rogan (Prawn) Medium hot curry cooked with tomatoes.		£ 14.65
Rogan (King Prawn) Medium hot curry cooked with tomatoes.		£ 15.70
Rogan (Veg) Medium hot curry cooked with tomatoes.		£ 10.45
Sag (Chicken) Medium hot curry cooked with spinach.		£ 11.50
Sag (Lamb) Medium hot curry cooked with spinach.		£ 12.55
Sag (Prawn) Medium hot curry cooked with spinach.		£ 14.65
Sag (King Prawn) Medium hot curry cooked with spinach.		£ 15.70
Sag (Veg) Medium hot curry cooked with spinach.		£ 10.45
Methi (Chicken) Medium hot cooked with fenugreek leafs.		£ 11.50
Methi (Lamb) Medium hot cooked with fenugreek leafs.		£ 12.55
Methi (Prawn) Medium hot cooked with fenugreek leafs.		£ 14.65
Methi (King Prawn) Medium hot cooked with fenugreek leafs.		£ 15.70
Methi (Veg) Medium hot cooked with fenugreek leafs.		£ 10.45
Madras (Chicken) Fairly hot spicy curry.		£ 11.50
Madras (Lamb) Fairly hot spicy curry.		£ 12.55
Madras (Prawn) Fairly hot spicy curry.		£ 14.65
Madras (King Prawn) Fairly hot spicy curry.		£ 15.70
Madras (Veg) Fairly hot spicy curry.		£ 10.45
Ceylon (Chicken) Hot curry cooked with coconut sauce.		£ 11.50
Ceylon (Lamb) Hot curry cooked with coconut sauce.		£ 12.55
Ceylon (Prawn) Hot curry cooked with coconut sauce.		£ 14.65
Ceylon (King Prawn) Hot curry cooked with coconut sauce.		£ 15.70
Ceylon (Veg) Hot curry cooked with coconut sauce.		£ 10.45
Vindaloo (Chicken) Very hot spicy curry.		£ 11.50
Vindaloo (Lamb) Very hot spicy curry.		£ 12.55
Vindaloo (Prawn) Very hot spicy curry.		£ 14.65
Vindaloo (King Prawn) Very hot spicy curry.		£ 15.70
Vindaloo (Veg) Very hot spicy curry.		£ 10.45
Pathia (Chicken) Hot, sweet and sour curry, cooked with dry methi.		£ 11.50
Pathia (Lamb) Hot, sweet and sour curry, cooked with dry methi.		£ 12.55
Pathia (Prawn) Hot, sweet and sour curry, cooked with dry methi.		£ 14.65
Pathia (King Prawn) Hot, sweet and sour curry, cooked with dry methi.		£ 15.70
Pathia (Veg) Hot, sweet and sour curry, cooked with dry methi.		£ 10.45
Dansak (Chicken) Hot, sweet and sour curry cooked with lentils served with pilau rice.		£ 12.55
Dansak (Lamb) Hot, sweet and sour curry cooked with lentils served with pilau rice.		£ 13.60
Dansak (Prawn) Hot, sweet and sour curry cooked with lentils served with pilau rice.		£ 15.70
Dansak (King Prawn) Hot, sweet and sour curry cooked with lentils served with pilau rice.		£ 16.75
Dansak (Veg) Hot, sweet and sour curry cooked with lentils served with pilau rice.		£ 11.50
Chicken Tikka Bhuna		£ 12.55
Chicken Tikka Patia		£ 12.55

Vegetable Side Dishes

Item		Price	Add
Mixed Vegetable Curry		£ 6.25
Mixed Vegetable Dry		£ 6.25
Onion Bhaji (3) 3 onion bhajis in a portion.		£ 4.73
Saag Bhaji		£ 6.25
Sag Aloo Spinach and potato.		£ 6.25
Sag Chana		£ 6.25
Sag Paneer Spinach and cheese, mild.		£ 7.30
Bombay Aloo		£ 6.25
Aloo Gobi Potato and Cauliflower		£ 6.25
Gobi Bhaji Cauliflower		£ 6.25
Mushroom Bhaji		£ 6.25
Bhindi Bhaji		£ 6.25
Brinjal Bhajee (Aubergine)		£ 6.25
Chana Masala		£ 6.25
Dall Sambar		£ 6.25
Tarka Dall (Lentils)		£ 6.25
Shatkora Dall		£ 6.25
Fresh Mixed Salad		£ 2.05
Cucumber Raitha		£ 2.31
Chips		£ 3.10
Raitha (Plain)		£ 2.05

Rice Dishes

Item		Price	Add
Plain Boiled Rice		£ 3.68
Pilau Rice		£ 4.15
Special Rice		£ 4.73
Keema Rice		£ 4.73
Coconut Rice		£ 4.46
Lemon Rice		£ 4.46
Mushroom Rice		£ 4.46
Kashmiri Rice		£ 4.46
Vegetable Rice		£ 4.46
Egg Rice		£ 4.46
Garlic Rice		£ 4.46
Onion Rice		£ 4.46

Bread Dishes

Item		Price	Add
Tandoori Roti		£ 3.10
Naan (Plain)		£ 3.41
Garlic Naan		£ 3.68
Onion Naan		£ 3.68
Cheese Naan		£ 3.94
Peshwari Naan		£ 3.68
Coriander Naan		£ 3.68
Chilli Naan		£ 3.68
Keema Naan		£ 4.15
Paratha		£ 3.94
Veg Stuffed Paratha		£ 4.15
Chapati		£ 2.05

Papadoms and Chutneys

Item		Price	Add
Papadom (Plain)		£ 1.00
Papadom (Spicy)		£ 1.00
Mango Chutney		£ 1.00
Mint Sauce Green mint yoghurt.		£ 1.00
Onion Salad		£ 1.00
Coconut (Spiced)		£ 1.00
Lime Pickle		£ 1.00
Chutney Tray Includes mango chutney, mint sauce, onion salad, lime pickle.		£ 4.15
Tamarind Chutney		£ 1.00

Soft Drinks

Item		Price	Add
Coke 330ml		£ 2.05
Diet Coke 330ml		£ 2.05
Sprite Zero 330ml		£ 2.05
Sparkling Water 330ml		£ 2.05
Sparkling Water 750ml		£ 3.10
J20 Orange and Passionfruit 250ml		£ 2.05
J20 Apple and Rasbperry 250ml		£ 2.05
Soda Water 200ml		£ 2.05
Tonic Water 200ml		£ 2.05

Set Meal For 2

Item		Price	Add
Set Meal For Two Starter: chicken tikka, vegetables samosa. Main: chicken tikka masalla, lamb bhuna. Side: bombay aloo. Sundries: pilau rice and plain nan.		£ 36.70

Order Details

Restaurant Details

The Mughal Knight Restaurant

28-29 High Street,Clare, Sudbury, Suffolk, CO10 8NY

01787 279314

The Mughal Knight Restaurant Takeaway Menu

Starters

Nazakat

Chicken Pakora

Chicken Chat Puree

Tandoori Chicken Starter

Chicken Tikka (Starter)

Prawn Cocktail

Prawn Puree

King Prawn Puree

Jhinga Garlic

King Prawn Butterfly

Magic Mushroom

Onion Bhaji

Samosa (Vegetable)

Mixed Kebab Cocktail

Sheek Kebab

Rashmee Kebab

Lamb Tikka (Starter)

Samosa (Meat)

Curry Sauce (Kurma)

Thali Dishes

Veggie Thali

Mughal Meat Thali

Tandoori

Chicken Tikka (Main)

Tandoori Chicken (Main)

Garlic Chicken Tikka

Shashlik (Chicken)

Tandoori Mixed Grill

Tandoori King Prawn

Shashlik (King Prawn)

Paneer In Sizzler

Haash Tikka

Sizzling Salmon

Lamb Tikka (Main)

Shashlik (Lamb)

Biriyani

Chef’s Special Biriyani

Chicken Biriyani

Chicken Tikka Biriyani

Haash Biriyani

Prawn Biriyani

King Prawn Biriyani

Vegetable Biriyani

Lamb Tikka Biriyani

Lamb Biriyani

Duck

Haash Chilli Massala

Haash Jalfrezi

Haash Balti

Haash Khushbu

Fish

Telapia Bhuna

Maas Khushbu

Sizzling Salmon

House Specials

Karahi (Chicken)

Karahi (Lamb)

Karahi (Prawn)

Karahi (King Prawn)

Karahi (Veg)

Jalfrezi (Chicken Tikka)

Jalfrezi (Lamb Tikka)

Jalfrezi (Prawn)

Jalfrezi (King Prawn)

Jalfrezi (Veg)

Rezala (Chicken)

Rezala (Lamb)

Rezala (Prawn)

Rezala (King Prawn)

Rezala (Veg)

Jafflong (Chicken)

Jafflong (Lamb)

Jafflong (Prawn)

King Prawn Jafflong

Mughals Special

Royal Bengal (Chicken)

Sag Waller (Chicken Tikka)

Murghi Wallar (Chicken)