Accompaniments

Soups

Starters

Accompaniments

Item		Price	Add
Plain Poppadom		£ 0.70
Spicy Poppadom		£ 0.80
Mixed Pickle (Mustard seeds garlic) A set of four pickles non-veg and veg. Changing every other week. Served with chutney		£ 2.95
Green Salad Rainbow salad and crunchy vegetables green chillies onions and lemon in a tangy dressing		£ 2.95
Raita (Milk) Cucumber onion tomato ginger green chillies and coriander in homemade yoghurt		£ 1.75

Soups

Item		Price	Add
Kerala Seafood Soup Nourishment from the sea. A unique combination of crab meat fish squid mussel prawns cooked in white rice essence and cumin. Finished with freshly squeezed coconut milk		£ 5.95
Rasam Mustard seeds garlic The essence of Kerala peppery lentil soup prepared with garlic tomatoes spices and tamarind		£ 3.50
Parippu Three different lentils (toor dhal masoor dhal moong dhal) are cooked with tomato garlic lime juice and spices with an excellent taste of coriander leaves finished with mustard seeds		£ 3.50

Starters

Item		Price	Add
Vegetable Platter A selection of our vegetarian starter with various types of specially prepared chutneys		£ 10.95
Aubergine Puri Sliced aubergine is dipped in an asafoetida flavoured thick batter which is made from chickpeas flour and deep fried and comes with fresh red onion chutney		£ 3.50
Potato Bonda Potato cooked in turmeric water and mixed with chopped fresh ginger coriander leaves and curry leaves and ball shaped and deep fried. Delicious with ginger flavoured coconut chutney. (Mustard seeds)		£ 3.25
Onion Pakoda Finely sliced onion mixed in a paste of chickpeas flavour chilly asafoetida and aniseed and deep fried and served with chutney		£ 3.50
Mini Masala Dosa Mustard seeds This pancake made from rice and black gram lentils stuffed with a masala of potato onion and ginger		£ 3.95
Chilli Bhajia Chillies dipped in a batter of gram flour coriander leaves turmeric powder and deep fried. Served with chutney		£ 3.50
Chilli Paneer Garlic milk Cottage cheese marinated with chilli and coriander powder sauteed with onions tomato peppers and mustard seeds		£ 4.95
Vegetable Samosa Gluten Triangular pastry stuffed with specially prepared vegetables and deep fried. Served with chutney		£ 3.25
Koonu Fry Mushrooms are dipped in chickpeas flour batter and fried. Served with red onion chutney		£ 3.50
Medhu Vada Mustard seeds These soft spongy and spicy doughnuts made from white urid beans chopped onion ginger and curry leaves are the main attraction in the glassed in cupboard of all village tea ships in Kerala served with coconut chutney		£ 3.25
Mixed Platter A selection of our vegetarian and non-vegetarian starter with various types of specially prepared chutneys		£ 13.95
Fish Pollichath (Dry) Tilapia fillet marinated in medium spiced specially prepared masala and grilled in Indian style		£ 6.95
Koonthal Fry Squid marinated in ginger garlic tamarind tomato onion pepper and stir fried		£ 5.95
Konchu Porichathu Prawns eggs A generous contribution of the sea that makes your mouth an ocean. Medium sized king prawns seasoned with spices and marinated in a specially prepared ginger garlic and black pepper paste and deep fried		£ 5.95
Lamb Roll Minced meat marinated with onion ginger green chilli spices and wrapped with pastry and deep fried Gluten		£ 4.50
Lamb Fry (Soya Sauce) Boneless cubes of lamb cooked in green masala then stir fried in open kadai and served with fresh salad		£ 5.95
Mini Chicken Masala Dosa This pancake made from rice and black gram lentils stuffed with a masala of potato onion garlic and chicken Mustard seeds		£ 4.95
Mini Lamb Masala Dosa This pancake made from rice and black gram lentils stuffed with a masala of potato onion garlic and meat Mustard seeds		£ 4.95
Mussel Olathiyathu (Egg) Shelled mussel marinated with tomato onion green chilli and other spices dipped on corn flour batter and stir fried		£ 5.95
Chilli Chicken (Egg) Boneless chicken pieces marinated in green spices and fried in a traditional fashion with Indian shallots Mustard seeds		£ 5.95

Vegetable Dishes

Item		Price	Add
Cheera Parippu (Mustard Seeds) Toor dhal moong dhal and masoor dhal cooked with spinach garlic and cumin flavoured thick sauce added with green pepper. Tempered with black mustard seeds Indian shallots and curry leaves		£ 5.95
Mango Pulissery Traditional Kerala feast with ripe mango banana garlic ginger and cooked in fresh cumin flavoured paste. This sweet and sour curry is delicious (Yoghurt garlic)		£ 5.95
Aubergine Thiyal Chopped fresh aubergine cooked in tomato onion and coconut milk with homemade South Indian spices		£ 5.95
Okra Ullipoo (Garlic) Spring onion and okra gives a memorable taste. A paste of deep fried onion blended with blanched tomatoes and simmered with a powder of roasted coriander		£ 5.95
Saag Paneer (Cream, Mustard, Garlic) Spinach and cottage cheese sauteed in butter with green chilli and ginger. Recommended with either rice or bread		£ 6.50
Paneer Butter Masala This vegetarian delicacy from the Northern region of Indian is a favourite dish of Keralites. Cottage cheese cooked in a sauce of tomato and onion finished with fenugreek leaves and butter (Cream almonds cashew nuts)		£ 6.50
Paneer Calicut Cottage cheese cooked in coriander garlic blanched tomato and sauteed with chopped onion green chilli fennel capsicum		£ 6.50
Paneer Akbar (Cream) Cottage cheese cooked with sauteed fenugreek leaves cardamom garlic ginger and fished off with coriander and curry leaves		£ 6.50
Spinach and Chickpeas Spinach and chickpeas cooked in onion ginger curry leaves coconut milk and added with fresh lemon juice and cubed tomato		£ 5.95
Cauliflower Masala Cauliflower cooked with onions tomatoes black pepper and sauteed in ginger and garlic		£ 5.95
Vegetable Kuruku A medium spiced vegetable curry of beans carrots cauliflower potato and simmered in a sauce of ginger garlic and fennel		£ 5.95
Vegetable Kuruma Mixed vegetables cooked in a very mild sauce (Milk nuts)		£ 5.95
Aloo Gobi Stew A mild coconut milk base curry of cauliflower potato green peas with ginger and green chilli and finished with curry leaves		£ 5.95
Thadka Dal Three types of dal cooked with thick sauce of garlic and tomato flavoured with curry leaves. Tempered with shallots and mustard seeds		£ 5.95
Mushroom Kootu Mushroom stir fried with onion tomato sauteed in a ginger and garlic paste seasoned with exotic herbs		£ 5.95
Chana Masala (Mustard Seeds) Chickpeas cooked in onion chilli and garam masala. Flavoured with freshly chopped coriander leaves		£ 5.95

Dry Vegetables

Item		Price	Add
Saag Aloo (Mustard Seeds) Finely chopped spinach and potato cooked with ginger garlic green chilli and spiced with turmeric and coriander powder		£ 3.95
Bombay Potato Stir fried potatoes cooked with peppers tomato cinnamon and finished with coriander leaves		£ 3.95
Beans Thoran Chopped green beans stir fried with onion coconut cumin seeds and tempered with black mustard seeds and finished with a hint of turmeric powder		£ 4.50
Beetroot Thoran Diced beetroot stir fried with coconut mustard seeds green chilli and curry leaves		£ 4.50
Cabbage Thoran This thoran is made by adding turmeric powder to a mix of shredded cabbage chopped onion ginger and stir fried with grated coconut and tempered with mustard seeds urid dal and curry leaves		£ 4.50

Seafood Dishes

Item		Price	Add
Aleppy Meen Curry King fish sauteed with green chilli curry leaves ginger and onion cooked in tamarind sauce. Finished in a unique taste of Indian spices and tempered with mustard seeds		£ 7.95
Fish Molly A rare contribution of the agriculturists in central Keral. King fish marinated in vinegar is cooked in thick coconut milk with curry leaves onion ginger and added with fresh lemon juice and cubed tomato. Recommended with pilau rice or appam		£ 7.95
Fried Chilli Fish (Dry) Diced and fried king fish marinated with chilli and coriander powder and sauteed		£ 7.95
Kerala Fish Curry (Fish) Marinated king fish cooked with chilli coriander and turmeric powder. Added to a paste of ginger garlic and green chilli. Finished with coconut milk and curry leaves and topped with tamarind sauce and mustard seeds		£ 7.95
Tawa Fish (Dry) Whole pompret with bone marinated in authentic medium spice paste made of red chilli turmeric lemon juice and grilled in Indian style		£ 9.95
Cochin Prawn Curry A delicious and mildly spiced medium sized king prawns cooked with coconut turmeric powder and green chilli tempered with aromatic spices		£ 9.95
Chemmen Nahna (Prawn) (Mustard) A creamy coconut based curry of medium size king prawns green chillies and ginger. Recommended with lemon rice		£ 9.95
Konchu Masala (Prawn) (Garlic) Medium size king prawns cooked in a thick and cumin flavoured masala of onion tomato ginger and curry leaves		£ 9.95
Chemmeen Cheera Kootu (Prawn) Chopped spinach combined with medium sized king prawns. Cooked in a thick paste of garlic ginger turmeric and chilly powder (Garlic mustard)		£ 9.95
Chemmeen Akbar (Prawn) (Garlic, Cream) Steamed medium sized king prawn cooked in a sauce of garlic ginger green chillies coriander and curry leaves flavoured with fenugreek leaves		£ 9.95
King Prawn Chilli (Dry) Medium sized king prawn marinated in green spices yoghurt and fried in a traditional fashion with Indian shallots (Yoghurt)		£ 12.95

Chicken Dishes

Item		Price	Add
Malabar Chicken Curry Cubed boneless chicken marinated in a paste of red shallots fried with fennel and cooked in a thick sauce of spices and tomato. Finished with coconut milk and curry leaves		£ 7.50
Chicken Calicut Cubes of chicken breast cooked in coriander garlic blanched tomato and sauteed with finely chopped onion green chilli fennel capsicum and finished with roasted masala		£ 7.50
Pepper Chicken (Garlic) Cubes chicken breast cooked in a sauce of crushed black peppers onion tomato curry leaves and coriander		£ 7.50
Chicken Akbar (Cream, Garlic) Pieces of chicken breast cooked with sauteed fenugreek leaves cardamom garlic ginger and green chilli. Finished off with coriander and curry leaves to make this a medium hot dish		£ 7.50
Cheera Chicken Cubed chicken simmered with spinach onion ginger and tomato and finished in a roasted masala of cloves and garlic		£ 7.50
Butter Chicken (Cream) Diced chicken cooked in a mild creamy sauce and butter		£ 7.95
Chicken Tikka Masala (Milk cashew nuts almonds butter) Everybodys favourite Indian curry that tastes superb		£ 7.95
Chicken Kuruma Diced chicken breast cooked in a very mild sauce (Nuts and milk)		£ 7.50
Garlic Chicken (Garlic) Diced chicken breast cooked in a tomato ginger and green chilly sauce flavoured with garlic and coconut milk		£ 7.50
Ginger Chicken (Garlic) Diced chicken cooked in ginger green chilli red shallots turmeric coriander and finished with curry leaves		£ 7.95

Lamb Dishes

Item		Price	Add
Lamb Akbar (Cream, Garlic) Pieces of lamb cooked with sauteed fenugreek leaves cardamom garlic ginger and green chilly. Finished off with coriander and curry leaves to make this a medium hot dish		£ 7.95
Lamb Cheera Curry A fine combination of spinach and boneless tendered lamb cooked in a thick paste of tomato cinnamon garlic onion and aromatic spices which gives this dish an invigorating aroma and taste		£ 7.95
Lamb Malabar Cubes of lamb marinated with aromatic spices sauteed with onion tomato fresh coconut milk and finished with curry leaves		£ 7.95
Lamb Roast Lamb cooked in a traditional masala of onion tomato curry leaves ginger and added with powders of roasted red chillies and finished with capsicum		£ 7.95
Lamb Stew Lamb cooked in fresh coconut milk with potato ginger and green masala and flavoured with cardamom and turmeric		£ 7.95
Lamb Tomato Kurukku Cubes of lamb cooked in tomatoes roasted onion paste and traditional Keralian spices. Topped with tomatoes and shallots		£ 7.95

North Indian Dishes

Item		Price	Add
Chicken Bhuna		£ 6.95
Chicken Dhansak		£ 6.95
Chicken Dopiaza		£ 6.95
Chicken Jalfrezi		£ 7.50
Chicken Vindaloo		£ 6.95
Chicken Rogan		£ 7.50
Lamb Bhuna		£ 7.50
Lamb Dhansak		£ 7.50
Lamb Dopiaza		£ 7.50
Lamb Jalfrezi		£ 7.95
Lamb Vindaloo		£ 7.50
Lamb Rogan		£ 7.95

Dosas

Item		Price	Add
Masala Dosa A batter of blackgram lentils and rice is thinly cooked on a specially designed griddle. This is filled with ginger flavoured potato and carrot masala and folded. Served with sambar and chutney (Mustard seeds)		£ 6.95
Paneer Dosa Rice and lentil pancake filled with cottage cheese and mild potato masala. Served with sambar and coconut chutney		£ 7.95
Ghee Roast Dosa Rice and lentil pancake filled with cottage cheese and mild potato masala. Served with sambar and coconut chutney		£ 6.50
Chicken Masala Dosa A non-vegetable thin dosa made from a batter of blackgram lentils and rice filled with finely chopped chicken tossed in a masala of potato onion chilly and tomato and folded. Served with sambar and coconut chutney		£ 8.95
Lamb Masala Dosa A non-vegetable thin dosa made from a batter of blackgram lentils and rice filled with finely chopped meat mixed in a masala of potato onion green chilli and tomato with exciting flavour of black bean		£ 8.95
Prawn Masala Dosa This thin dosa is made from a batter of blackgram and rice filled with finely steamed prawn cooked in a masala of potato onion green chilli and tomato. Served with sambar		£ 9.95

Biryani Dishes

Item		Price	Add
Chicken Biryani		£ 8.50
Lamb Biryani		£ 8.95
Prawn Biryani		£ 10.95
Fish Biryani		£ 10.95
Vegetable Biryani		£ 7.50

Rice

Item		Price	Add
Lemon Rice (Mustard Seeds) Rice tossed and tempered with black mustard seeds and curry leaves with a tang of lemon		£ 2.95
Coconut Rice (Mustard Seeds) Basmati rice together with grated coconut and curry leaves cooked in coconut milk and tempered with mustard seeds and urid dhal		£ 2.95
Pilau Rice Flavoured aromatic basmati rice. Goes well with most of our curries		£ 2.75
Vegetable Fried Rice Aromatic basmati rice cooked with vegetables.Goes with most of our curries		£ 3.50
Plain Basmati Rice		£ 2.60
Egg Fried Rice		£ 3.50
Mushroom Fried Rice		£ 3.50

Breads

Item		Price	Add
Appam (2 Pieces) This white spongy pancake. made from yeasty rice batter is delicious with any curry		£ 3.50
Kerala Paratha (Flour (gluten) egg milk) A traditional Kerala bread made from a dough of wheat flavour and kept for some time to get softened. This dough is shaped in layer of long bands and prepared in a griddle. Excellent with any curry		£ 2.50
Chapati (2 Pieces) (Wheat gluten) Whole flour thin flat bread without oil		£ 2.50
Puri (2 Pieces) (Wheat, Gluten) Deep fried pulled wheat flour bread		£ 2.95

Drinks

Item		Price
Coke	1.25L	£ 2.00
	330ml	£ 1.00
Diet Coke	1.25L	£ 2.00
	330ml	£ 1.00
Lemonade	1.25L	£ 2.00
Ginger Beer 275ml	330ml	£ 1.00
J2O	Apple Mango	£ 1.60
	Apple Raspberry	£ 1.60
	Orange Passion	£ 1.60
Mango Juice	1L	£ 2.00
Passion Fruit Juice	1L	£ 2.00

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Home Delivery Address

Restaurant Details

Alif Inn

4 The Avenue, Newmarket, Suffolk, CB8 9AA

Explore the full menu from Alif Inn in Newmarket. Order South Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Alif Inn Takeaway Menu

Accompaniments

Plain Poppadom

Spicy Poppadom

Mixed Pickle

Green Salad

Raita (Milk)

Soups

Kerala Seafood Soup

Rasam

Parippu

Starters

Vegetable Platter

Aubergine Puri

Potato Bonda

Onion Pakoda

Mini Masala Dosa

Chilli Bhajia

Chilli Paneer

Vegetable Samosa

Koonu Fry

Medhu Vada

Mixed Platter

Fish Pollichath (Dry)

Koonthal Fry

Konchu Porichathu

Lamb Roll

Lamb Fry (Soya Sauce)

Mini Chicken Masala Dosa

Mini Lamb Masala Dosa

Mussel Olathiyathu (Egg)

Chilli Chicken (Egg)

Vegetable Dishes

Cheera Parippu (Mustard Seeds)

Mango Pulissery

Aubergine Thiyal

Okra Ullipoo (Garlic)

Saag Paneer (Cream, Mustard, Garlic)

Paneer Butter Masala

Paneer Calicut

Paneer Akbar (Cream)

Spinach and Chickpeas

Cauliflower Masala

Vegetable Kuruku

Vegetable Kuruma

Aloo Gobi Stew

Thadka Dal

Mushroom Kootu

Chana Masala (Mustard Seeds)

Dry Vegetables

Saag Aloo (Mustard Seeds)

Bombay Potato

Beans Thoran

Beetroot Thoran

Cabbage Thoran

Seafood Dishes

Aleppy Meen Curry

Fish Molly

Fried Chilli Fish (Dry)

Kerala Fish Curry (Fish)

Tawa Fish (Dry)

Cochin Prawn Curry

Chemmen Nahna (Prawn) (Mustard)

Konchu Masala (Prawn) (Garlic)

Chemmeen Cheera Kootu (Prawn)

Chemmeen Akbar (Prawn) (Garlic, Cream)

King Prawn Chilli (Dry)

Chicken Dishes

Malabar Chicken Curry

Chicken Calicut

Pepper Chicken (Garlic)

Chicken Akbar (Cream, Garlic)

Cheera Chicken

Butter Chicken (Cream)

Chicken Tikka Masala

Chicken Kuruma

Garlic Chicken (Garlic)

Ginger Chicken (Garlic)

Lamb Dishes

Lamb Akbar (Cream, Garlic)

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