Aroma Restaurant Takeaway Menu

Vegetable Side Dishes

Item		Price	Add
Aloo Gobi Potato and cauliflower.		£ 5.50
Baingon Bhajee Aubergine.		£ 5.50
Bhindi Bhajee Okra.		£ 5.50
Bombay Aloo Spicy potato.		£ 5.50
Chana Masala Chick peas.		£ 5.50
Gobi Bhajee Cauliflower.		£ 5.50
Dhingri Bhajee Mushroom.		£ 5.50
Matter Paneer Peas and cheese.		£ 5.50
Sag Paneer Spinach and cheese.		£ 5.50
Sag Aloo Spinach and potato.		£ 5.50
Sag Bhajee Spinach.		£ 5.50
Tarka Dhal Lentils with fried garlic.		£ 5.50
Vegetable Bhajee Mixed veg.		£ 5.50
Cucumber Raitha		£ 3.50

Rice Selection

Item		Price	Add
Special Fried Rice		£ 4.30
Garlic Fried Rice		£ 4.30
Mushroom Pilau Rice		£ 4.30
Keema Pilau Rice		£ 4.30
Vegetable Pilau Rice		£ 4.30
Plain Rice		£ 3.30
Pilau Rice		£ 3.60
Fried Rice		£ 3.60
Egg Fried Rice		£ 3.90
French Fried Chips		£ 3.60
Masala Chips		£ 4.30

Tandoori Breads and Sundries

Item		Price	Add
Tikka Nan Leavened bread stuffed with small pieces of chicken tikka.		£ 3.90
Keema Nan Leavened bread stuffed with spiced mincemeat.		£ 3.90
Kulcha Nan Leavened bread stuffed with chopped onion.		£ 3.60
Garlic Nan Leavened bread stuffed with fresh garlic.		£ 3.60
Peshwari Nan Sweet leavened bread stuffed with ground almond, sultana and coconut.		£ 3.60
Paneer Nan Leavened bread stuffed with curd cheese.		£ 3.60
Nan Leavened bread.		£ 3.10
Moglai Paratha		£ 3.90
Stuffed Paratha		£ 3.90
Paratha Plain.		£ 3.30
Tandoori Roti		£ 3.10
Chapati		£ 2.50
Puree Bread		£ 2.50
Papadoms		£ 1.00
Spicy Papadoms		£ 1.00
Mango Chutney		£ 1.00
Lime Pickle		£ 1.00
Chilli Pickle		£ 1.00
Onion Salad		£ 1.00

English Dishes

Item		Price	Add
Sirloin Steak Served with chips, tomatoes, peas, fried onion and mushroom.		£ 15.90
Scampi and Chips Served with salad and chips.		£ 12.90
Plain Omelette and Chips		£ 11.90
Chicken Omelette		£ 12.90
Mushroom Omelette		£ 12.90
Chicken Nuggets and Chips		£ 12.90

Biryani Dishes

Item		Price	Add
Aroma Special Biryani		£ 15.90
Tandoori Chicken Biryani		£ 13.50
Chicken Tikka Biryani		£ 13.50
King Prawn Biryani		£ 16.90
Prawn Biryani		£ 12.90
Chicken Biryani		£ 12.90
Lamb Biryani		£ 13.90
Vegetable Biryani		£ 11.90

Balti Specialities

Item		Price	Add
Balti Chicken		£ 11.50
Balti Lamb		£ 12.50
Balti Chingri Prawn.		£ 11.50
Balti Jhinga King prawn.		£ 15.90
Balti Chicken Tikka		£ 12.90
Balti Lamb Tikka		£ 12.90
Balti Tandoori Jhinga		£ 16.50
Balti Vegetable		£ 10.50
Balti Garlic Chicken		£ 11.65
Balti Garlic Lamb		£ 12.65
Balti Garlic Chingri Prawns.		£ 11.65
Balti Garlic Jhinga King size prawn.		£ 15.90

Traditional Curry Dishes

Item		Price	Add
Korma Very mild.	Chicken	£ 11.50
Very mild.	Lamb	£ 12.50
Very mild.	Prawn	£ 11.50
Very mild.	King Prawn	£ 15.90
Very mild.	Chicken Tikka	£ 12.00
Very mild.	Lamb Tikka	£ 13.00
Malayan Mild.	Chicken	£ 11.50
Mild.	Lamb	£ 12.50
Mild.	Prawn	£ 11.50
Mild.	King Prawn	£ 15.90
Mild.	Chicken Tikka	£ 12.00
Mild.	Lamb Tikka	£ 13.00
Madras Fairly hot.	Chicken	£ 11.50
Fairly hot.	Lamb	£ 12.50
Fairly hot.	Prawn	£ 11.50
Fairly hot.	King Prawn	£ 15.90
Fairly hot.	Chicken Tikka	£ 12.00
Fairly hot.	Lamb Tikka	£ 13.00
Vindaloo Very hot.	Chicken	£ 11.50
Very hot.	Lamb	£ 12.50
Very hot.	Prawn	£ 11.50
Very hot.	King Prawn	£ 15.90
Very hot.	Chicken Tikka	£ 12.00
Very hot.	Lamb Tikka	£ 13.00
Bhuna Medium.	Chicken	£ 11.50
Medium.	Lamb	£ 12.50
Medium.	Prawn	£ 11.50
Medium.	King Prawn	£ 15.90
Medium.	Chicken Tikka	£ 12.00
Medium.	Lamb Tikka	£ 13.00
Rogon Josh Medium.	Chicken	£ 11.50
Medium.	Lamb	£ 12.50
Medium.	Prawn	£ 11.50
Medium.	King Prawn	£ 15.90
Medium.	Chicken Tikka	£ 12.00
Medium.	Lamb Tikka	£ 13.00
Dupiaza Medium.	Chicken	£ 11.50
Medium.	Lamb	£ 12.50
Medium.	Prawn	£ 11.50
Medium.	King Prawn	£ 15.90
Medium.	Chicken Tikka	£ 12.00
Medium.	Lamb Tikka	£ 13.00
Dhansak Sweet and hot.	Chicken	£ 11.50
Sweet and hot.	Lamb	£ 12.50
Sweet and hot.	Prawn	£ 11.50
Sweet and hot.	King Prawn	£ 15.90
Sweet and hot.	Chicken Tikka	£ 12.00
Sweet and hot.	Lamb Tikka	£ 13.00
Pathia Sweet, sour and hot.	Chicken	£ 11.50
Sweet, sour and hot.	Lamb	£ 12.50
Sweet, sour and hot.	Prawn	£ 11.50
Sweet, sour and hot.	King Prawn	£ 15.90
Sweet, sour and hot.	Chicken Tikka	£ 12.00
Sweet, sour and hot.	Lamb Tikka	£ 13.00

House Favourite Dishes - Chicken

Item		Price	Add
Chicken Makhani Mild. Boneless tandoori chicken cooked in a mild sauce then separately cooked makhan sauce placed on top of the makhan.		£ 11.90
Butter Chicken Mild. Chicken tikka cooked in butter and cream with cardamon, cinnamon, bay leaf and other spices in a mild creamy sauce.		£ 11.90
Chicken Pasanda Mild. Pieces of breast of chicken cooked with coconut, almond and ground pistachio in mild creamy sauce flavoured with saffron.		£ 11.90
Chicken Jalfrezi Fairly hot. Strips of chicken, with onions, capsicums, herbs and spices.		£ 11.90
Garlic Chicken Medium. Pieces of chicken -with herbs, spices garnished with fresh garlic and cloves of garlic		£ 11.90
Chicken Mochamon Medium. Chicken cooked with green beans in a medium sauce with herbs and spices.		£ 11.90
Chicken Korai Medium. Pieces of chicken with onions, capsicums and our chefs own blend of spices to create very tasteful medium dish served in a Korai.		£ 11.90
Chicken Rezella Medium. Diced pieces of chicken tikka cooked in a medium sauce with onions, red capsicums and tomato fried with garlic and garam masala on top.		£ 12.50
Chicken Kabuli Medium. Chicken cooked with chick-peas in medium hot sauce with fresh herbs and spices.		£ 11.90
Chicken Chilli Masala Fairly hot. Chicken cooked in green chilli sauce with capsicums, tomatoes, flavoured with rich spices to create a fairly hot dish.		£ 11.90

House Favourite Dishes - Lamb

Item		Price	Add
Lamb Pasanda Mild. Tender pieces of lamb cooked with coconut, almond and ground pistachio in a mild creamy sauce flavoured with saffron.		£ 12.90
Lamb Jalfrezi Fairly hot. Tender pieces of lamb cooked with onion, capsicum and sliced chillies in fairly hot spicy sauce.		£ 12.90
Bazzari Hotel Curry Medium. Diced and minced lamb cooked with fresh tomatoes, herbs and spices in a medium sauce.		£ 12.90
Methi Gosth Medium. Tender pieces of lamb highly spiced and cooked in fenugreek leaves.		£ 12.90
Sag Gosth Medium. Lamb cooked with spinach, flavoured herbs and spices.		£ 12.90
Dhal Gosth Medium. Lamb cooked with yellow lentils in medium spices with fresh herbs and coriander.		£ 12.90

Aroma Special Dishes

Item		Price	Add
Bharwan Kadi Murgh Med to mild. Breast of chicken stuffed with fried mushrooms, onion, mustard seeds served in a sauce of yoghurt mixed with curry leaves and red bulb chillies.		£ 15.90
Monk Jhinga Baingon Medium. Prime cuts of monkfish mingled with king prawn and aubergine cooked with herbs and spices.		£ 17.90
Malabar Monk Maach Mild. Chargrilled monkfish served with mildly creamy sauce of pistachio and coconut milk.		£ 17.90
Jhinga Hariali King prawn marinated in sweet basil, parsley, fresh coconut then cooked with tomato, onion and mustard seeds.		£ 16.90
Pasta Murgh Delight Pasta fried with onion, herbs and lightly spices, then separately cooked chicken with special spices and herbs.		£ 15.90
Noodle Gosth Bhuna Noodles fried with onion, herbs and lightly spiced then tender pieces of lamb cooked with special herbs and spices and served together.		£ 15.90
Maach Delight Marinated salmon cooked with chefs spices spices and herbs in a medium hot sauce.		£ 17.90

Specialities of the Bengal

Item		Price	Add
Naga Chicken Chicken cooked with a fragrant naga (hot chilli) from the Bengal which gives the dish a delightful aroma.		£ 12.50
Bengal Chicken Chicken cooked with potato and boiled egg with our chefs own selected of spices.		£ 12.50

Keema Dishes

Item		Price	Add
Keema Bhuna		£ 11.50
Keema Peas With green peas.		£ 11.50
Keema Sagwala With spinach.		£ 11.50
Keema Bhindi With okras.		£ 11.50

Seafood Starters

Item		Price	Add
Jhinga Butterfly King sized prawns dipped in egg and breadcrumbs then deep fried in oil.		£ 6.95
Garlic Jhinga Marinated and cooked king sized prawns again cooked with clove of garlic in a dry spicy sauce with onion and capsicums.		£ 7.30
Tandoori Jhinga King sized prawns marinated with special herbs and spices cooked in the tandoori served with green salad.		£ 7.30
Tandoori Fish (Salmon) Skinless, boneless salmon marinated with special herbs and spices then cooked on a skewer in a clay oven, served with salad.		£ 7.50
Jhinga on Puree King sized prawns gently spiced with garlic and ginger and onions served with puffy bread.		£ 7.30
Chingri on Puree Prawns cooked in a thick spicy sauce with fresh tomatoes, and flavoured with green herbs, served with a puffy bread.		£ 5.90
Prawn Cocktail		£ 5.10
Fish Pakora Fish chunks coated spicy batter sauce then fried and served with salad.		£ 5.90

Tandoori Dishes

Item		Price	Add
Tandoori Chicken (Half)		£ 12.90
Chicken Tikka Tandoori		£ 12.90
Lamb Tikka Tandoori		£ 13.90
Tandoori Lamb Chop		£ 13.90
Tandoori Mixed Grill Combination of chicken tikka, lamb tikka, sheek kebab and king prawn also served with keema nan.		£ 18.90
Tandoori Jhinga (King Prawn)		£ 18.90
Chicken Shaslik Marinated chicken tikka, cooked with barbecued onion, capsicums and tomatoes.		£ 13.90

Tandoori Masala Dishes

Item		Price	Add
Tandoori Chicken Masala		£ 11.90
Chicken Tikka Masala		£ 11.90
Lamb Tikka Masala		£ 12.90
Tandoori Murghi Masala Cooked with chef's special spices with mince meat and egg in a medium strength masala sauce and served with pilau rice.		£ 14.90
Tandoori King Prawn Masala		£ 17.90

Traditional Starters

Item		Price	Add
Tandoori Chicken (Quarter) Succulent pieces of chicken marinated in fresh herbs and spices then roasted in the tandoori on skewers.		£ 5.50
Tandoori Cocktail Selection of chicken tikka, lamb tikka, sheek kebab and served with salad.		£ 6.90
Tandoori Lamb Chops Starter Tender pieces of lamb chop marinated in yoghurt and fresh ground spices then roasted in a tandoori on skewers.		£ 5.50
Chicken Shashlik Starter Very tender pieces of diced chicken marinated with spices then cooked in the tandoori and served with grilled tomatoes, capsicums and onions.		£ 5.90
Chicken Tikka Starter Succulent pieces of chicken, marinated in herbs and spices then roasted in tandoori on skewers.		£ 5.50
Sheek Kebab Starter Tender minced lamb, seasoned with onions, herbs and a touch of ground spices, roasted in the tandoori on skewers.		£ 5.50
Nargis Kebab Starter Special minced lamb shaped and stuffed with boiled egg. Fried with butter and topped with egg.		£ 5.50
Chicken Pakora Strips of chicken breast coated in spicy batter sauce then fried and served with salad.		£ 5.50
Chicken Chat Diced chicken cooked with special chat masala, finely chopped cucumber and freshly ground spices, served with fried puffy bread.		£ 5.50
Meat Samosa Triangular shaped deep fried pastry stuffed with mild herbs and spiced minced lamb.		£ 4.90
Stuffed Pepper Green pepper stuffed with mildly spiced chicken tikka then cooked in the tandoori on skewers.		£ 5.50

Vegetarian Starters

Item		Price	Add
Aloo Chat Diced potato cooked with special chat masala, finely chopped onions, cucumber and fresh ground spices, served with a fried puffy bread.		£ 4.90
Onion Bhajee Mixture of fried finely chopped onions, lentils and special herbs.		£ 4.90
Vegetable Samosa Triangular shaped deeply fried pastry, stuffed with mild mixed vegetables, spices and herbs.		£ 4.90

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