Royal Bahaar

Over in Hartshill, Newcastle-under-Lyme, Royal Bahaar has earned its stripes as a proper tandoori house, where the clatter of the kitchen and the scent of charcoal tell you everything you need to know. This is the kind of place that understands the magic of a clay oven — not just for sizzling meats, but for turning out breads with that perfect blistered edge. It’s a spot that locals turn to when they want their curry fix done right, without any pretence.

The menu leans into the classics, with rice dishes and breads that are just as important as the main event. Think pillowy naans straight from the tandoor, fragrant biryanis packed with spice, and rich, slow-cooked curries that have depth without being heavy. The cooking here is bold and confident, letting the ingredients do the talking. Whether you’re ordering for a quiet night in or feeding a hungry household, this is the kind of reliable, flavour-driven cooking that makes you glad you live nearby. Order directly through their page on EatEasy.co.uk and get it delivered straight to your door.