Tian Tsin Takeaway Menu

A variety platter featuring spring rolls, sesame prawn on toast, chicken satay, spare ribs, and seaweed, served with sweet and sour sauce.

Deliciously crispy vegetable spring rolls served with sweet and sour sauce.

Crispy duck filled spring rolls served with a spicy hot sauce for extra kick.

Deep fried spare ribs offering a crunchy exterior and flavorful interior.

Spiced Thai fish cakes, full of bold flavours and served with a sweet dipping sauce.

Crispy fried seaweed with a touch of salt, perfect for a light bite.

Classic crunchy prawn crackers, great for snacking.

Fun and crispy curly fries served with your choice of dipping sauce.

Grilled skewers of tender chicken marinated in a flavorful satay sauce.

Chicken wings glazed in a smoky BBQ sauce, grilled to perfection.

A selection of steamed homemade dumplings, perfect for a light and flavorful starter. Options: (A) Lamb Buns – £6.00 (B) Prawn Dumpling – £6.00 (C) Veg Dumpling – £6.00 (D) Dumpling Platter (1pcs of A, B, C, D) – £7.00

A selection of steamed homemade dumplings, perfect for a light and flavorful starter. Options: (A) Lamb Buns – £6.00 (B) Prawn Dumpling – £6.00 (C) Veg Dumpling – £6.00 (D) Dumpling Platter (1pcs of A, B, C, D) – £7.00

A light and savoury broth with delicate dumplings floating in it.

A hot and sour Thai soup, known for its bold and spicy flavours.

Comforting chicken noodle soup, perfect for warming up on a cold day.

A traditional Chinese soup with a balance of heat and tanginess.

Tender spare ribs coated with a flavorful salt and pepper seasoning.

Succulent king prawns stir fried with a perfectly seasoned salt and pepper coating.

Fresh mussels cooked in a spicy chilli and savoury black bean sauce for a bold flavour.

Squid prepared szechuan style, with a fiery garlic chilli sauce for an extra kick.

Stir fried squid with a light yet fragrant blend of ginger and spring onions.

Juicy prawns in a spicy szechuan garlic chilli sauce, packing bold heat and flavour.

A healthy mix of king prawns and fresh stir-fried vegetables.

A classic dish featuring king prawns and bean shoots, stir fried to perfection.

King prawns in a sweet and tangy sauce, balancing flavours perfectly in Hong Kong style.

Prawns grilled to perfection, dressed in a spicy oyster sauce for a savoury punch.

King prawns in a rich and umami-packed oyster sauce.

King prawns cooked in a spicy and aromatic sambal sauce for a fiery flavour.

Spicy chicken pieces cooked with a flavorful sambal sauce for extra heat.

Chicken stir fried with garlic and spices for a bold, flavorful dish.

Chicken stir fried with tender mushrooms in a light, flavorful sauce.

Classic sweet and sour chicken with crispy batter, Hong Kong style.

A healthy stir fry of chicken and fresh mixed vegetables.

Spicy Szechuan style chicken cooked in a garlic chilli sauce.

Spicy and crispy chicken in a hot chilli sauce with a touch of sweetness.

Crispy, succulent roast chicken prepared in traditional Chinese style.

Chicken cooked in a rich and tangy Peking sauce for bold flavours.

Chicken paired with broccoli and stir-fried in a rich, umami-packed oyster sauce.

Tender chicken stir-fried with baby corn and straw mushrooms.

Sweet and savoury chicken stir fried with juicy pineapple pieces.

Spicy chicken stir fried in a hot chilli sauce for a fiery kick.

Crispy chicken pieces served with a zesty lemon sauce.

Crispy chicken or chicken in sweet chili sauce

Aromatic Szechuan duck served with cucumber, spring onion, pancakes, and hoisin sauce

Tender duck stir fried in a savoury black bean sauce.

Roast duck stir fried with sweet pineapple chunks for a fruity contrast.

Tender duck served with a sweet and tangy plum sauce.

Duck stir fried with fresh peppers in a light sauce.

Duck cooked in a spicy and aromatic sambal sauce.

Stir fried vegetables in light seasoning.

A tangy mix of sweet and sour vegetables.

Fresh beansprouts stir fried to a light crunch.

Tender broccoli and tofu in a ginger flavoured sauce.

Mixed vegetables stir fried with a spicy sambal sauce .

A sizzling mix of vegetables cooked to perfection.

Flavourful fried rice.

Flavourful fried rice.

Malaysian style fried rice.

Malaysian style fried rice.

Rice stir fried with a mix of barbecued lamb, chicken, and prawns.

Classic fried rice with scrambled egg.

Fragrant coconut infused rice served with garnish

Thin noodles with your choice

Thin noodles with your choice

Stir-fried noodles with your choice.

Stir-fried noodles with your choice.

Stir-fried noodles with your choice.

Soft noodles paired with fresh bean sprouts

Traditional Thai stir-fried noodles with your choice.

Spicy fried noodles with your choice

Spicy fried noodles with your choice

Crispy noodles served with a combination of chicken, beef, and lamb

Crispy noodles served with tender squid

Spicy soup noodles with prawns and squid.

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Carbonated Cola Flavoured Soft Drink with Sugar and Sweeteners

Vanilla ice cream with chunks of chocolate chip cookie dough (16%) and chocolatey chunks (1.5%). Big delicious chunks of chocolate-chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Ben & Jerry's Cookie Dough ice cream tub you know and love started with a simple suggestion: What if you put chunks of chocolate-chip cookie dough into vanilla ice cream? That was the fantastic anonymous idea submitted way back in the

Chocolate ice cream with brownie pieces (12%). Ben & Jerry's Chocolate Fudge Brownie ice cream is a fudge-tastic phenomenon brimming with gooey chunks of brownie goodness mixed into dark and rich chocolate ice cream. Sounds like a dream. At first, that's all it was. Long ago, we were making brownie ice cream sandwiches for sale in grocery stores. Sometimes there would be broken pieces in the brownie delivery, and we'd nab them for flavour experiments. What would brownie pieces taste like in choc