Name: Sadya South Indian Restaurant and Bar
Address: 90 Bedford Hill, Balham, London, SW12 9HR, GB
Price range: £2.50 - £6.50

Drinks

Appetisers

Drinks

Item		Price
Coca-Cola	0.33 L	£ 0.95
Coca-Cola diet	0.33 L	£ 0.95
Sprite	0.33 L	£ 0.95
Fanta	0.33 L	£ 0.95
Lilt	0.33 L	£ 0.95
Cobra Beer	0.65 L	£ 3.90
Kingfisher Beer	0.65 L	£ 3.90
White Wine Selected wines from Chili, France or Australia	Malakita Sauv. (Chili)	£ 9.00
	Remy Pannier Chenin (France)	£ 8.00
	Semillon-Sauv. (Austrailia)	£ 10.00
Red Wine Selected wines from Chili, France or Australia	Malakita Cabernet-Sauv. (Chile)	£ 9.00
	Remy Pannier Merlot (France)	£ 8.00
	Stoney Vale Cabernet-Shiraz (Australia)	£ 15.00

Appetisers

Item		Price
Kadal Soup Be refreshed by the Arabian sea. A combination of seafood specials		£ 3.95
Rasam Soup Hot & sour soup with lentils & tomato. Helps to keep that `cold` away		£ 2.75
Cochin Salad Mix of exotic vegetables in a mild chilli & coriander base served with Indian dressing		£ 2.75
Masala Dosai Crispy pancake made of rice & lentil flour, with a slightly spiced potato filling. Served with coconut chutney & sambar		£ 3.95
Stuffed Masala Dosai With a spicy filling of chicken or prawns, served with coconut chutney & sambar	Chicken	£ 4.95
	Prawn	£ 4.95
Iddly Traditional breakfast favourite. Steamed cakes made of rice & blackgram flour. Served with coconut chutney & sambar		£ 2.95
Chilli Iddly Iddlies with a twist. Fried with onions & capsicum		£ 3.95
Poori Masala Puffed bread made of wheat flour. Sandwiched with potato masala		£ 3.95
Prawn Puri Puffed bread made of wheat flour. Sandwiched with prawn masala		£ 4.95
Sadya Platter Selection of Kerela doughnuts (spicy lentil/spinach) or a selection of bhajis or pakoda or a combination served with coconut chutney		£ 4.95
Cashew Nut Pakoda Cashew nuts fried in batter, unique & different		£ 2.95
Chicken 65 An Indian bar room snack found all over Southern India, served to accompany a good strong lager. Chicken cubes marinated in our traditional batter & deep fried		£ 3.95
Spiced Lamb Balls Minced lamb with a mixture of ground brown onion, aniseed, ginger, garam masala & mint. Served with mint sauce		£ 3.95

House Specials

Item		Price	Add
Chilli Chicken Chicken cubes cooked with onion & capsicum mix, spiced to tickle those taste buds		£ 6.50
Chilli Fish		£ 7.50
Meen Pollichathu King fish marinated in a paste of red chilli, turmeric, lemon juice & grilled in plantain leaf		£ 7.50
Chemmeen Ulathiyathu Prawns as you never seen before, presented dry, deliciously spiced with pepper, coriander & chilli		£ 6.50
Kaap and Meen Curry Tapioca spiced with turmeric & green chillies served with fresh water fish cooked in sauteed coconut		£ 6.50
Lamb Porichathu Tender lamb, slow cooked & gently marinated with crushed garlic, turmeric & dry chilli. Served with generous topping of lightly brown onion & curry leaves. Delicious with paratha		£ 6.50

Chicken Dishes

Item		Price	Add
Nadan Kozhi Curry Chicken breast pieces marinated in turmeric, chilli, coriander & coconut fried with shallots & fennel. Served in a thick sauce		£ 5.50
Chicken Malabar Favourite kerala chicken dish with a rich coconut sauce cooked with coriander, chilli, garlic & a touch of turmeric, sauteed with curry leaves & mustard seeds		£ 5.50
Chicken Korma Freshly made		£ 4.50
Pepper Chicken King of spices makes this a medium spiced dish with onions, ginger, garlic, tomato, curry leaves & coriander		£ 5.50
Spicy Chicken Roast Onion sauteed in coriander, ginger, chilli & topped with curry leaves & tomato		£ 5.50
Kerala Chicken Curry Chicken on the bone for the true Kerala flavour		£ 5.50
Chicken and Pineapple Chicken freshly cooked with pineapple & typical Kerala spices		£ 5.50

Lamb Dishes

Item		Price	Add
Lamb Chops Cubes of tender lamb marinated in coriander, garlic & a touch of turmeric. Medium spiced & cooked with onions, green chillies & coriander leaves		£ 5.50
Lamb Stew A variation of the traditional British stew to please the old rulers!		£ 5.50
Mutton in Banana Mutton cooked with green banana, coconut, coriander, chilli, turmeric & topped with curry leaves		£ 5.50
Mutton Masala Our mutton delicacy, cooked with garam masala, in onion & tomato gravy		£ 5.50
Mutton Malabar Medium spiced mutton dish cooked in a thick sauce with coconut & coriander with subtle flavouring of garlic & chilli		£ 5.50
Nadan Lamb Curry Lamb marinated in turmeric, chilli, coriander & coconut, fried with shallots & fennel. Served in a thick creamy sauce		£ 5.50

Fish Dishes

Item		Price	Add
Fish Molly King fish marinated in turmeric cooked in thick coconut milk with curry leaves, onion, ginger & finished with lemon juice & tomato		£ 6.50
Njandu Curry Baby crab cooked in its shell with roasted coconut sauce, onion, tomato & spices		£ 8.00
Manga Meen (Fish and Mango) Favourite of the fishing folks in Kerela. Fish cooked with green mango, turmeric, tamarind & topped with curry leaves		£ 6.50
Konchu Masala Large king prawns cooked in fresh masala of coconut & spices, tempered with curry leaves		£ 8.00
Prawn Mappas A succulent & spicy curry tempered with coconut milk		£ 6.50

Vegetable Dishes

Item		Price
Koottu Avial A typical side dish for lunch in Kerala. Fresh vegetables in a green chilli & coconut paste		£ 3.50
Kurukku Kalan Green banana, yam & ash gourd cooked with yoghurt & coconut. Topped with mustard & curry leaves		£ 3.50
Erissery Traditional side dish for a feast, cooked with pumpkin, green banana & yam with turmeric tempered with cumin & mustard seeds		£ 3.50
Ulli Theeyal Means fire dish! Shallots cooked with coriander in a tamarind extract		£ 3.50
Mango Pachadi Delicious ripe mango cooked with a slight helping of turmeric topped with red chillies & curry leaves		£ 3.50
Okra Thoran Bhindi, cooked dry with grated coconut & lightly spiced with onions		£ 3.00
Thoran Vegetables finely chopped & lightly cooked with grated coconut	Beans	£ 3.00
	Beetroot	£ 3.00
	Cabbage	£ 3.00
	Carrot	£ 3.00
	Spinach	£ 3.00
Potato Upperi Bombay aloo given the Kerala treatment! Diced potatoes cooked dry with onion & tempered with mustard seeds & curry leaves		£ 3.00
Parippu and Cheera Lentils cooked with spinach & red chilli. A mouth watering local favourite		£ 3.00
Cauliflower Chilli Fry		£ 3.00
Brinjal Fry Finely sliced aubergines fried with tomato, onions & chillies		£ 3.00
Olan Ash gourd, pumpkins, beans & green chillies cooked in coconut milk & curry leaves, lightly spiced		£ 3.50
Veg Korma Garden vegetables in finely pasted coconut sauce		£ 3.00

Extras

Item		Price
Nadan Choru Plain boiled rice		£ 1.99
Pilau Rice Basmati rice with cardamoms, bay leaves, cumin & curry leaves		£ 1.99
Thenga Choru Basmati rice cooked with fresh coconut & tempered with mustard seeds		£ 1.99
Pulichoru Rice cooked with a light helping of tamarind & topped with cashew nuts, coriander leaves & black sesame seeds		£ 2.50
Neychoru In olden times, kings in Malabar were served rice cooked with onion, spices, bay leaves & a touch of ghee		£ 2.50
Veg Biryani Rice flavoured with saffron, cooked with a mix of vegetables in a delicate blend of herbs & spices. Served with raitha & veg curry		£ 5.50
Non Veg Biryani Served with raitha & veg curry	Chicken	£ 7.50
	Meat	£ 7.50
	Prawn	£ 7.50
Plain Paratha Layered soft & flaky bread made from plain flour		£ 1.99
Stuffed Paratha	Aloo	£ 2.50
	Coconut	£ 2.50
	Garlic	£ 2.50
	Green Chilli	£ 2.50
	Mince	£ 2.50
Chapati Round, unleavened flatbread made of wheat flour, cooked on a griddle		£ 1.75
Appam Soft centred lacy pancake with a crispy border. Rice fermented with yeast & coconut milk cooked in a special pan		£ 1.99

Sundries

Item		Price
Raitha		£ 0.60
Chutney	Coconut	£ 0.60
	Mango	£ 0.60
	Mint	£ 0.60
Pappadom Set Mix of plain & masala pappadom with our yummy achar tray		£ 1.99

Order Details

Restaurant Details

Sadya South Indian Restaurant and Bar

90 Bedford Hill, Balham, London, , SW12 9HR

Sadya South Indian Restaurant and Bar Takeaway Menu

Drinks

Coca-Cola

Coca-Cola diet

Sprite

Fanta

Lilt

Cobra Beer

Kingfisher Beer

White Wine

Red Wine

Appetisers

Kadal Soup

Rasam Soup

Cochin Salad

Masala Dosai

Stuffed Masala Dosai

Iddly

Chilli Iddly

Poori Masala

Prawn Puri

Sadya Platter

Cashew Nut Pakoda

Chicken 65

Spiced Lamb Balls

House Specials

Chilli Chicken

Chilli Fish

Meen Pollichathu

Chemmeen Ulathiyathu

Kaap and Meen Curry

Lamb Porichathu

Chicken Dishes

Nadan Kozhi Curry

Chicken Malabar

Chicken Korma

Pepper Chicken

Spicy Chicken Roast

Kerala Chicken Curry

Chicken and Pineapple

Lamb Dishes

Lamb Chops

Lamb Stew

Mutton in Banana

Mutton Masala

Mutton Malabar

Nadan Lamb Curry

Fish Dishes

Fish Molly

Njandu Curry

Manga Meen (Fish and Mango)

Konchu Masala

Prawn Mappas

Vegetable Dishes

Koottu Avial

Kurukku Kalan

Erissery

Ulli Theeyal

Mango Pachadi

Okra Thoran

Thoran

Potato Upperi

Parippu and Cheera

Cauliflower Chilli Fry

Brinjal Fry

Olan

Veg Korma

Extras

Nadan Choru

Pilau Rice

Thenga Choru

Pulichoru

Neychoru

Veg Biryani

Non Veg Biryani

Plain Paratha

Stuffed Paratha

Chapati

Appam

Sundries