Malay Thai Takeaway Menu

Thai fish cakes served with sweet chilli sauce Medium Hot

Steamed dumplings of minced chicken water chestnut served with tamarind sauce

Minced prawn and chicken on toast topped with sesame seeds

A selection of vegetables deep fried with batter Contains no Meat or Fish

Famous Thai spare ribs marinated with homemade sauce

Beef salad with onion cucumber tomato mints and coriander served with lime dressing Spicy Hot

Rice stick noodles in tom yum soup with mixed seafood mushroom lemon grass chilli and lime leaves Spicy Hot

Stir fried rice stick noodles with king prawns egg bean sprout ground dried shrimps spring onions and ground peanuts

Stir fried hor fun noodles with king prawns egg garlic chilli spring onion and bean sprouts in dark soy sauce Medium Hot

Stir fried egg noodles with prawn squid fish cake Chinese green and bean sprouts

Stir fried vermicelli noodles with sliced roast duck onion bean sprouts spring onions and dark soy sauce

Stir fried udon noodles with chicken spring greens carrots peppers and onion

Thai style stir fried rice with prawn squid crab stick egg mixed vegetable

Chicken with cashew nuts onion peppers and soy sauce

Beef in garlic and peppers sauce

Mixed seafood with red pepper basil leaf roasted chilli made of shallots garlic and chilli Medium Hot

Stir fried vegetable with garlic sauce

Chicken curry cooked curry paste ground coriander seeds and cumin seeds Medium Hot

Beef red curry cooked with coconut milk Medium Hot

Lamb massaman curry slow cooked with shallots potatoes peanuts and coconut milk Medium Hot

Salmon fillet pan fried and topped with red curry sauce and lime leaves Medium Hot

Batter

Mixed Starters Platter Poh pia jay Vegetarian spring rolls Pan goong Minced prawn and chicken on toast Tod mun pla Thai fish cakes Khanom jeeb Steamed dumplings Main Course Gaeng kiew gai (H) (Medium Hot)  Thai chicken green curry with bamboo shoot, aubergine Neau Hoi Beef with mushrooms, onion and peppers in oyster sauce Steamed Broccoli Stemed broccoli with garlic sauce Steamed rice

Mixed Starters Platter Poh pia jay Vegetarian spring rolls Pan goong Minced prawn and chicken on toast Tod mun pla Thai fish cakes Khanom jeeb Steamed dumplings Prawn crackers Main Course Gaeng ped  Roast duck curry with pepper pineapple tomato Talay prik phao (H) (Medium Hot) Mixed seafood with red pepper basil leaf Gai khing Chicken with fresh ginger garlic onion spring onion Steamed Broccoli Stemed broccoli with garlic sauce Steamed rice