Appetisers

Soups

Chefs recommendation

Beverages

Item		Price
Coca-Cola	0.33 L	£ 0.90
Diet Coca-Cola	0.33 L	£ 0.90
Fanta	0.33 L	£ 0.90
7-up	0.33 L	£ 0.90
Natural Mineral Water	0.5 L	£ 0.90
J2O Apple	0.275 L	£ 1.70
J2O Mango	0.275 L	£ 1.70
Red Bull	0.25 L	£ 1.70

Alcoholic drinks

Item		Price
Tsing Tao Beer 330 ml. Authentic Chinese beer with a smooth crystal taste	For 4	£ 7.20
	Single	£ 2.00
Tiger Beer 300 ml. Popular Singapore beer	For 4	£ 7.20
	Single	£ 2.00
White House Wine (Vin De Table Francais) 75 ml. Popular morpak wine available in medium dry	For 2	£ 12.00
	Single	£ 6.60
Opal Ridge Red Wine 75 cl. Exciting shiraz cabernet wine bursting with fruit from Australia	For 2	£ 19.00
	Single	£ 10.50
Opal Ridge White Wine 75 cl. Medium wine with floral character excellent with Chinese cuisine from Australia	For 2	£ 19.00
	Single	£ 10.50
Japanese Sake Rice Wine 300 ml. Strong flavoured rice wine. Served slightly warmed	For 2	£ 11.00
	Single	£ 6.00

Appetisers

Item		Price
Seaweed with Grated Scallops		£ 3.30
Sesame Prawn Toast (8)		£ 4.80
Chicken Satay (4) Served on bamboo skewers in peanut sauce		£ 4.80
Spare Rib Selection	(B) BBQ Ribs	£ 5.20
	(P) Peking Ribs	£ 5.20
	(S) Salt Pepper Ribs (Dry)	£ 5.20
Crispy Won Ton Served with sweet and sour sauce		£ 3.80
Stuffed Crab Claws Served with Thai sweet chilli sauce		£ 3.80
Thai Fish Cake Served with Thai sweet chilli sauce		£ 3.80
Grilled Pork Dumplings (4)		£ 3.80
Smoked Chicken Shredded chicken caramelised with chilli and garlic		£ 4.80
Crispy Pancake Roll		£ 2.20
Mini Spring Rolls (8)		£ 2.20
Prawn Crackers		£ 1.80
Crispy Chicken Wings Dry crispy coated wings in a garlic and chilli marinated flavoured slightly		£ 4.80
Crispy Aromatic Duck Eaten all rolled up served in a steamed pancake with cucumber spring onion slices and a piquant Hoi Sin sauce	Half (20 Pancakes)	£ 15.00
	Quarter (10 Pancakes)	£ 8.00

Soups

Item		Price
Sweetcorn Soup	Chicken	£ 2.50
	Crab Meat	£ 2.50
	Plain (V)	£ 2.50
Hot Sour Soup Shredded pork shrimp and Chinese mushrooms. Spicy with a slightly sharp taste		£ 2.50
Chicken Mushroom Soup Clear savoury soup with sliced chicken and mushrooms		£ 2.50
Chicken Noodle Soup Sliced chicken in savoury clear noodle soup		£ 2.50
Won Ton Soup Chinese ravioli in clear savoury soup		£ 2.50
Tom Yum Soup (Thai Style) Classical Thai soup with seafood mixed	Regular	£ 2.50
	With Mixed Vegetables (V)	£ 2.50

Chefs recommendation

Item		Price
Fillet Steak Black Pepper Sauce		£ 8.00
Fillet Steak Peking Style		£ 8.00
Squid in Black Pepper Sauce		£ 5.50
Squid in Salt Pepper		£ 5.50
Crispy Chilli Beef Strips of beef in a crispy coating served with a sweet and chilli sauce		£ 4.80
Crispy Chilli Chicken Strips of chicken in a crispy coating served with a sweet and chilli sauce		£ 4.80
Crispy Lamb Marinated lamb deep fried and served with a sweet and sour sauce		£ 5.00
Chicken in Lemon Sauce Chicken fillet in a light egg batter served in a lemon sauce		£ 4.80
Roast Duck Pineapple in Sweet Sour Sauce		£ 5.50
King Prawn Ball in Batter with Dip	BBQ	£ 5.50
	Curry	£ 5.50
	Sweet Sour	£ 5.50
Chicken Ball in Batter with Dip	BBQ	£ 4.80
	Curry	£ 4.80
	Sweet Sour	£ 4.80
Sea Bass Fillets in Sweet Soya Sauce		£ 6.50
Chicken with Cashew Nuts in Yellow Bean Sauce		£ 4.80

Main courses

Item		Price	Add
Lamb Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 5.00
Lamb in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 5.00
Lamb in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 5.00
Lamb in Curry Sauce Made with cup mushrooms onions and peas		£ 5.00
Lamb in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 5.00
Lamb in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 5.00
Lamb in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 5.00
Lamb in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 5.00
Lamb in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 5.00
Lamb in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 5.00
Lamb in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 5.00
Lamb in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 5.00
Lamb in Tomato Sauce Made with onion and spring onion		£ 5.00
Lamb in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 5.00
Lamb Omelette		£ 5.00
Lamb Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 5.00
Lamb Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 5.00
Beef Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 4.80
Beef in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 4.80
Beef in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 4.80
Beef in Curry Sauce Made with cup mushrooms onions and peas		£ 4.80
Beef in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 4.80
Beef in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 4.80
Beef in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 4.80
Beef in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 4.80
Beef in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 4.80
Beef in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 4.80
Beef in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 4.80
Beef in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 4.80
Beef in Tomato Sauce Made with onion and spring onion		£ 4.80
Beef in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 4.80
Beef Omelette		£ 4.80
Beef Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 4.80
Beef Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 4.80
Chicken Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 4.80
Chicken in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 4.80
Chicken in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 4.80
Chicken in Curry Sauce Made with cup mushrooms onions and peas		£ 4.80
Chicken in Ginger Spring Onions A savoury dish made with more than a hint of ginger		£ 4.80
Chicken in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 4.80
Chicken in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 4.80
Chicken in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 4.80
Chicken in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 4.80
Chicken in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 4.80
Chicken in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 4.80
Chicken in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 4.80
Chicken in Tomato Sauce Made with onion and spring onion		£ 4.80
Chicken in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 4.80
Chicken Omelette		£ 4.80
Chicken Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 4.80
Chicken Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 4.80
Roast Duck Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 5.80
Roast Duck in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 5.80
Roast Duck in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 5.80
Roast Duck in Curry Sauce Made with cup mushrooms onions and peas		£ 5.80
Roast Duck in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 5.80
Roast Duck in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 5.80
Roast Duck in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 5.80
Roast Duck in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 5.80
Roast Duck in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 5.80
Roast Duck in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 5.80
Roast Duck in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 5.80
Roast Duck in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 5.80
Roast Duck in Tomato Sauce Made with onion and spring onion		£ 5.80
Roast Duck in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 5.80
Roast Duck Omelette		£ 5.80
Roast Duck Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 5.80
Roast Duck Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 5.80
Roast Pork Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 4.80
Roast Pork in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 4.80
Roast Pork in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 4.80
Roast Pork in Curry Sauce Made with cup mushrooms onions and peas		£ 4.80
Roast Pork in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 4.80
Roast Pork in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 4.80
Roast Pork in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 4.80
Roast Pork in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 4.80
Roast Pork in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 4.80
Roast Pork in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 4.80
Roast Pork in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 4.80
Roast Pork in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 4.80
Roast Pork in Tomato Sauce Made with onion and spring onion		£ 4.80
Roast Pork in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 4.80
Roast Pork Omelette		£ 4.80
Roast Pork Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 4.80
Roast Pork Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 4.80
Fillet Steak Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 8.00
Fillet Steak in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 8.00
Fillet Steak in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 8.00
Fillet Steak in Curry Sauce Made with cup mushrooms onions and peas		£ 8.00
Fillet Steak in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 8.00
Fillet Steak in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 8.00
Fillet Steak in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 8.00
Fillet Steak in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 8.00
Fillet Steak in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 8.00
Fillet Steak in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 8.00
Fillet Steak in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 8.00
Fillet Steak in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 8.00
Fillet Steak in Tomato Sauce Made with onion and spring onion		£ 8.00
Fillet Steak in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 8.00
Fillet Steak Omelette		£ 8.00
Fillet Steak Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 8.00
Fillet Steak Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 8.00
King Prawns Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 5.50
King Prawns in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 5.50
King Prawns in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 5.50
King Prawns in Curry Sauce Made with cup mushrooms onions and peas		£ 5.50
King Prawns in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 5.50
King Prawns in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 5.50
King Prawns in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 5.50
King Prawns in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 5.50
King Prawns in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 5.50
King Prawns in Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 5.50
King Prawns in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 5.50
King Prawns in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 5.50
King Prawns in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 5.50
King Prawns in Tomato Sauce Made with onion and spring onion		£ 5.50
King Prawns in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 5.50
King Prawns Omelette		£ 5.50
King Prawns Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 5.50
Sea Bass Fillet in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 6.50
Sea Bass Fillets Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 6.50
Sea Bass Fillets in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 6.50
Sea Bass Fillets in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 6.50
Sea Bass Fillets in Curry Sauce Made with cup mushrooms onions and peas		£ 6.50
Sea Bass Fillets in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 6.50
Sea bass Fillets in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 6.50
Sea Bass Fillets in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 6.50
Sea Bass Fillets in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 6.50
Sea Bass Fillets in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 6.50
Sea Bass Fillets in Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 6.50
Sea Bass Fillets in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 6.50
Sea Bass Fillets in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 6.50
Sea Bass Fillets in Tomato Sauce Made with onion and spring onion		£ 6.50
Sea Bass Fillets in Twice Cooked Sauce The meat is first roasted then finished in the wok with a hot bean sauce		£ 6.50
Sea Bass Fillets Omelette		£ 6.50
Sea Bass Fillets Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 6.50
Squid Foo Yung Classical Chinese stir fried scrambled egg with beansprouts		£ 5.50
Squid in Black Bean Sauce Slightly spicy made with green peppers and onions with a hint of garlic		£ 5.50
Squid in Chop Suey An old favourite made with plenty of beansprouts in a garlic sauce		£ 5.50
Squid in Curry Sauce Made with cup mushrooms onions and peas		£ 5.50
Squid in Ginger Spring Onion A savoury dish made with more than a hint of ginger		£ 5.50
Squid in Kung Po Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 5.50
Squid in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 5.50
Squid in Oyster Sauce A classic sauce with a smooth seafood flavour		£ 5.50
Squid in Salt Pepper Served in a spicy rock salt garlic and chilli coating		£ 5.50
Squid in Satay Sauce Rich oriental satay sauce with pineapple green pepper and onion		£ 5.50
Squid in Sea Spicy Sauce Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 5.50
Squid in Sweet Sour Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 5.50
Squid in Szechuan Sauce A spicy sweet dish made with diced onions peppers and garlic		£ 5.50
Squid in Tomato Sauce Made with onion and spring onion		£ 5.50
Squid in Twice Cooked Sauce The meat first is roasted then finished in the wok with a hot bean sauce		£ 5.50
Squid Omelette		£ 5.50
Squid Thai Curry Classical Thai dish made with coconut milk and vegetables		£ 5.50
Special Foo Yung A combination of beef chicken roast pork and king prawn. Classical Chinese stir fried scrambled egg with beansprouts		£ 5.50
Special in Black Bean Sauce A combination of beef chicken roast pork and king prawn. Slightly spicy made with green peppers and onions with a hint of garlic		£ 5.50
Special in Chop Suey A combination of beef chicken roast pork and king prawn. An old favourite made with plenty of beansprouts in a garlic sauce		£ 5.50
Special in Curry Sauce A combination of beef chicken roast pork and king prawn. Made with cup mushrooms onions and peas		£ 5.50
Special in Ginger Spring Onion A combination of beef chicken roast pork and king prawn. A savoury dish made with more than a hint of ginger		£ 5.50
Special in Kung Po A combination of beef chicken roast pork and king prawn. Crispy meat parcels and water chestnuts in a spicy sweet and sour sauce		£ 5.50
Special in Mushroom Made with cup mushrooms in a garlic Oyster sauce		£ 5.50
Special in Oyster Sauce A combination of beef chicken roast pork and king prawn. A classic sauce with a smooth seafood flavour		£ 5.50
Special in Salt Pepper A combination of beef chicken roast pork and king prawns. Served in a spicy rock salt garlic and chilli coating		£ 5.50
Special in Satay Sauce A combination of beef chicken roast pork and king prawns. Rich oriental satay sauce with pineapple green pepper and onion		£ 5.50
Special in Sea Spicy Sauce A combination of beef chicken roast pork and king prawn. Cooked with spring onions Chinese mushrooms and bamboo shoots with a spicy flavour		£ 5.50
Special in Sweet Sour A combination of beef chicken roast pork and king prawn. Hong Kong style. Crispy meat parcels cooked with green peppers onions and pineapple		£ 5.50
Special in Szechuan Sauce A combination of beef chicken roast pork and king prawn. A spicy sweet dish made with diced onions peppers and garlic		£ 5.50
Special in Tomato Sauce A combination of beef chicken roast pork and king prawns		£ 5.50
Special in Twice Cooked Sauce A combination of beef chicken roast pork and king prawn. The meat is first roasted then finished in the wok with a hot bean sauce		£ 5.50
Special Omelette A combination of beef chicken roast pork and king prawn		£ 5.50
Special Thai Curry A combination of beef chicken roast pork and king prawn. Classical Thai dish made with coconut milk and vegetables		£ 5.50

Chow mein dishes

Item		Price
Mandarin Chow Mein Large		£ 5.50
Special Chow Mein Large		£ 5.00
Chicken Chow Mein Large		£ 4.50
Beef Chow Mein Large		£ 4.50
Roast Pork Chow Mein Large		£ 4.50
Lamb Chow Mein Large		£ 5.00
King Prawn Chow Mein Large		£ 5.00
Roast Duck Chow Mein Large		£ 4.90
Mushroom Chow Mein Large		£ 4.20
Mixed Vegetable Chow Mein Large		£ 4.20
Plain Chow Mein	Large	£ 4.00
	Medium	£ 3.30
Singapore Chow Mein Spicy. Large		£ 5.00
Singapore Rice Noodles Spicy. Large		£ 5.00

Rice

Item		Price
Singapore Fried Rice Spicy. Large		£ 5.00
Special Fried Rice Large		£ 4.80
King Prawn Fried Rice Large		£ 5.00
Roast Duck Fried Rice Large		£ 5.20
Beef Fried Rice Large		£ 4.40
Chicken Fried Rice Large		£ 4.40
Roast Pork Rice Large		£ 4.40
Shrimp Fried Rice		£ 4.40
Mixed Vegetable Fried Rice Large		£ 4.20
Mushroom Fried Rice		£ 4.20
Egg Fried Rice	Large	£ 3.60
	Medium	£ 2.60
Steamed Rice	Large	£ 3.20
	Medium	£ 2.20
Mandarin Fried Rice Large. A combination of beef chicken roast pork and king prawns		£ 5.20

Vegetable dishes

Item		Price	Add
Broccoli in Black Bean Sauce		£ 3.80
Broccoli in Curry Sauce		£ 3.80
Broccoli in Oyster Sauce		£ 3.80
Broccoli in Sea Spicy Sauce		£ 3.80
Broccoli in Sweet Sour Sauce		£ 3.80
Broccoli with Garlic Sauce		£ 3.80
Mixed Vegetables in Black Bean Sauce		£ 3.80
Mixed Vegetables in Curry Sauce		£ 3.80
Mixed Vegetables in Oyster Sauce		£ 3.80
Mixed Vegetables in Sea Spicy Sauce		£ 3.80
Mixed Vegetables in Sweet Sour Sauce		£ 3.80
Mixed Vegetables with Garlic Sauce		£ 3.80
Beansprouts in Black Bean Sauce		£ 3.80
Beansprouts in Curry Sauce		£ 3.80
Beansprouts in Oyster Sauce		£ 3.80
Beansprouts in Sea Spicy Sauce		£ 3.80
Beansprouts in Sweet Sour Sauce		£ 3.80
Beansprouts with Garlic Sauce		£ 3.80
Mushroom in Black Bean Sauce		£ 3.80
Mushroom in Curry Sauce		£ 3.80
Mushroom in Garlic Sauce		£ 3.80
Mushroom in Oyster Sauce		£ 3.80
Mushroom in Sea Spicy Sauce		£ 3.80
Mushroom in Sweet Sour Sauce		£ 3.80
Mangotout in Black Bean Sauce		£ 3.80
Mangotout in Curry Sauce		£ 3.80
Mangotout in Oyster Sauce		£ 3.80
Mangotout in Sea Spicy Sauce		£ 3.80
Mangotout in Sweet Sour Sauce		£ 3.80
Mangotout with Garlic Sauce		£ 3.80
Aubergine in Black Bean Sauce		£ 3.80
Aubergine in Curry Sauce		£ 3.80
Aubergine in Oyster Sauce		£ 3.80
Aubergine in Sea Spicy Sauce		£ 3.80
Aubergine in Sweet Sour Sauce		£ 3.80
Aubergine with Garlic Sauce		£ 3.80
Chinese Leaf in Black Bean Sauce		£ 3.80
Chinese Leaf in Curry Sauce		£ 3.80
Chinese Leaf in Oyster Sauce		£ 3.80
Chinese Leaf in Sea Spicy Sauce		£ 3.80
Chinese Leaf in Sweet Sour Sauce		£ 3.80
Chinese Leaf with Garlic Sauce		£ 3.80
Tofu in Black Bean Sauce Soya beancurd		£ 4.20
Tofu in Curry Sauce Soya beancurd		£ 4.20
Tofu in Oyster Sauce Soya beancurd		£ 4.20
Tofu in Sea Spicy Sauce Soya beancurd		£ 4.20
Tofu in Sweet Sour Sauce Soya beancurd		£ 4.20
Tofu with Garlic Sauce Soya beancurd		£ 4.20

Sundries

Item		Price	Add
Chips		£ 1.80
Thai Sweet Chilli Sauce		£ 1.40
Curry Sauce		£ 1.40
Sweet Sour Sauce		£ 1.40
Lemon Sauce		£ 1.40
Satay Sauce		£ 1.40
Peking Sauce		£ 1.40
BBQ Sauce		£ 1.40

Desserts

Item		Price	Add
Apple Fruit Fritters in Syrup		£ 2.50
Banana Fruit Fritters in Syrup		£ 2.50
Pineapple Fruit Fritters in Syrup		£ 2.50
Baileys Haagen Dazs Ice Cream 100 ml tubs		£ 2.50
Chocolate Haagen Dazs Ice Cream 100 ml tubs		£ 2.50
Strawberry Haagen Dazs Ice Cream 100 ml tubs		£ 2.50
Vanilla Haagen Dazs Ice Cream 100 ml tubs		£ 2.50

Set meals

Item		Price	Add
Set Meal A1 For 1 Person Sesame prawn on toast (4) Sweet and sour chicken Hong Kong style Egg fries rice		£ 8.50
Set Meal A Prawn crackers BBQ spare ribs Curry beef Kung po chicken Special fried rice (minimum for 2 people)		£ 18.00
Set Meal B Peking spare ribs Crispy chicken wings Sweet and sour pork Hong Kong style Chicken with mixed vegetables Beef with green pepper and black bean sauce Special fried rice (minimum for 2 people)		£ 24.00
Set Meal C Crispy seaweed with grated scallops Crispy aromatic duck Sweet and sour chicken Hong Kong style Beef with Oyster sauce King prawns with green pepper Black bean sauce Fried mixed vegetables Special fried rice (minimum for 2 people)		£ 30.00

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Home Delivery Address

Restaurant Details

Mandarin Chinese Takeaway

102 Middle Street, Yeovil, Somerset, BA20 1NE

Explore the full menu from Mandarin Chinese Takeaway in Yeovil. Order Chinese takeaway online for fast delivery or collection. Wide selection of delicious dishes.

Mandarin Chinese Takeaway Takeaway Menu

Beverages

Coca-Cola

Diet Coca-Cola

Fanta

7-up

Natural Mineral Water

J2O Apple

J2O Mango

Red Bull

Alcoholic drinks

Tsing Tao Beer

Tiger Beer

White House Wine (Vin De Table Francais)

Opal Ridge Red Wine

Opal Ridge White Wine

Japanese Sake Rice Wine

Appetisers

Seaweed with Grated Scallops

Sesame Prawn Toast (8)

Chicken Satay (4)

Spare Rib Selection

Crispy Won Ton

Stuffed Crab Claws

Thai Fish Cake

Grilled Pork Dumplings (4)

Smoked Chicken

Crispy Pancake Roll

Mini Spring Rolls (8)

Prawn Crackers

Crispy Chicken Wings

Crispy Aromatic Duck

Soups

Sweetcorn Soup

Hot Sour Soup

Chicken Mushroom Soup

Chicken Noodle Soup

Won Ton Soup

Tom Yum Soup (Thai Style)

Chefs recommendation

Fillet Steak Black Pepper Sauce

Fillet Steak Peking Style

Squid in Black Pepper Sauce

Squid in Salt Pepper

Crispy Chilli Beef

Crispy Chilli Chicken

Crispy Lamb

Chicken in Lemon Sauce

Roast Duck Pineapple in Sweet Sour Sauce

King Prawn Ball in Batter with Dip

Chicken Ball in Batter with Dip

Sea Bass Fillets in Sweet Soya Sauce

Chicken with Cashew Nuts in Yellow Bean Sauce

Main courses

Lamb Foo Yung

Lamb in Black Bean Sauce

Lamb in Chop Suey

Lamb in Curry Sauce

Lamb in Ginger Spring Onion

Lamb in Kung Po

Lamb in Mushroom

Lamb in Oyster Sauce

Lamb in Salt Pepper

Lamb in Sea Spicy Sauce

Lamb in Sweet Sour

Lamb in Szechuan Sauce

Lamb in Tomato Sauce

Lamb in Twice Cooked Sauce

Lamb Omelette

Lamb Satay Sauce

Lamb Thai Curry

Beef Foo Yung

Beef in Black Bean Sauce

Beef in Chop Suey

Beef in Curry Sauce

Beef in Ginger Spring Onion

Beef in Kung Po

Beef in Mushroom

Beef in Oyster Sauce

Beef in Salt Pepper