Master's Grill Kebab House Takeaway Menu

Two sections are defined by their packaging rather than their contents: combination kebabs in a silver tray, and doner meat and chips in a silver tray. The first pairs meats deliberately — chicken doner with lamb kofte, chicken shish with lamb shish, lamb doner with chicken shish, BBQ chicken wings with chicken shish — while the second layers doner meat over chips with salad or cheese. Grills go bigger again, through a mixed grill, a Sultans mixed grill, a Masters mixed grill special, all-lamb and all-chicken versions, and lamb ribs served either with salad and chips or teamed with lamb köfte and chicken wings. Skewers are the common language: lamb kofte, lamb shish and chicken shish appear as kebabs, in small or large wraps, and as extra skewers bought alone. A vegetarian skewer and vegetarian kebab are on the board. Sides form the longest list, covering hummus, tzatziki, chips in a wrap with cheese, chips in pitta and sauces from peri peri to chipotle.

Distance: Sign in to see distance  |  Today's hours: 04:00-22:00  |  Min. order: £