Rectory Fish Bar

Rectory Fish Bar has been a family business since 1991, with the family's connection to the fish and chip trade stretching back to 1962. Located, the takeaway is frequently praised as an outstanding traditional chippy — customers describe the chips as "top notch" and the portions as generous, with a welcome emphasis on gluten-free options that set it apart from many local rivals. The doner kebab has also attracted strong reviews alongside the classic battered fish and chips. Staff warmth is mentioned almost universally in the positive reviews, cementing the shop's loyal neighbourhood following.