Starters
| Item | Price | Add | |
|---|---|---|---|
Mushrooms, Tomatoes Tom YumThailand famous hit and sour soup , with lemongrass, lime leaves, galangal and fresh coriander |
£ 5.45 | ||
Chicken, Mushrooms, Tomatoes Tom YumThailand famous hit and sour soup , with lemongrass, lime leaves, galangal and fresh coriander |
£ 6.20 | ||
Prawns,mushrooms ,tomatoes Tom YumThailand famous hit and sour soup , with lemongrass, lime leaves, galangal and fresh coriander |
£ 7.80 | ||
Gang Chop Pang Tood (g)(cr)(l)Crispy battered prawns served with sweet chilli sauce garnished with side salad |
£ 7.50 | ||
Tood Mun Pla (ce)(cr)(e)(f)Very famous thai fish cake served with sweet chilli and side salad |
£ 7.50 | ||
Kradook Moo Ob (mu)(mo)(se)(so)Marinated pork ribs roasted with honey , sesame seeds ,served with sweet chilli and side salad |
£ 7.50 | ||
Peek Kai Ob (mu)(mo)(se)(so)Marinated chicken wings roasted with honey , sesame seeds,served with sweet chilli and side salad |
£ 6.50 | ||
Pad Hoy Maleng Phu (cr)(so)(mo)Green lipped mussels in black bean sauce, peppers,spring onions |
£ 7.50 | ||
Poh Pia Jay (v)(g)(so)(l)Vegetable spring rolls served with sweet chilli and side salad |
£ 6.15 | ||
Poh Pia Ped (ce)(g)(mo)(mu)(so)Duck and vegetable spring rolls |
£ 7.20 | ||
Pla Chub Pang Tood (g)(f)(l)Crispy battered fish served with sweet chilli and side salad |
£ 7.50 | ||
Pla Muk Chu Pang Tood (f)(l)(mo)(g)Crispy battered squid ,served with sweet chilli and side |
£ 7.50 | ||
Satay Kai (n)(p)Chicken breast in satay powder , served with satay peanut and side salad |
£ 7.50 | ||
Near Waan (so)(mu)(se)Marinated tender beef in light soy sauce and honey ,served with sweet chilli and side salad |
£ 7.50 |
Mains - Stir Fried
| Item | Price | Add | |
|---|---|---|---|
To-Fu Pad Priew Waan |
£ 9.30 | ||
Chicken Pad Priew Waan |
£ 10.10 | ||
Beef Pad Priew Waan |
£ 10.10 | ||
Pork Pad Priew Waan |
£ 10.10 | ||
King Prawns Pad Priew Waan |
£ 11.70 | ||
To-Fu Pad Ma-muang himmapan |
£ 9.85 | ||
Chicken Pad Ma-muang himmapan |
£ 10.65 | ||
Beef Pad Ma-muang himmapan |
£ 10.65 | ||
Pork Pad Ma-muang himmapan |
£ 10.65 | ||
King Prawns Pad Ma-muang himmapan |
£ 12.20 | ||
To-Fu Pad Num Mun Hoy |
£ 8.80 | ||
Chicken Pad Num Mun Hoy |
£ 10.10 | ||
Beef Pad Num Mun Hoy |
£ 10.10 | ||
Pork Pad Num Mun Hoy |
£ 10.10 | ||
King Prawns Pad Num Mun Hoy |
£ 11.70 | ||
To-Fu Pad Khing |
£ 9.30 | ||
Chicken Pad Khing |
£ 10.10 | ||
Beef Pad Khing |
£ 10.10 | ||
Pork Pad Khing |
£ 10.10 | ||
King Prawns Pad Khing |
£ 11.70 | ||
To-Fu Pad Gra-Tiem Prik Tai |
£ 9.30 | ||
Chicken Pad Gra-Tiem Prik Tai |
£ 10.10 | ||
Beef Pad Gra-Tiem Prik Tai |
£ 10.10 | ||
Pork Pad Gra-Tiem Prik Tai |
£ 10.10 | ||
King Prawns Pad Gra-Tiem Prik Tai |
£ 11.70 | ||
To-Fu Pad Ga-Prao |
£ 9.30 | ||
Chicken Pad Ga-Prao |
£ 10.10 | ||
Beef Pad Ga-Prao |
£ 10.10 | ||
Pork Pad Ga-Prao |
£ 10.10 | ||
King Prawns Pad Ga-Prao |
£ 11.70 | ||
Mixed Seafood Pad Ga-Prao |
£ 11.95 |
Mains- Rice/noodles
| Item | Price | Add | |
|---|---|---|---|
Khaw SuaySteamed fragrant white rice from Thailand |
£ 3.05 | ||
Khaw Pad (e) (so)Egg fried rice |
£ 3.40 | ||
Khaw Ma-PowSteamed fragrant white rice in coconut milk |
£ 3.60 | ||
Khaw NiawSteamed sticky rice from Thailand |
£ 3.60 | ||
Khaw Pad Pi-Sed (ce)(e)(g)(mu)(so)Special fried rice with king prawns, chicken, beef, onions and spring onions |
£ 9.30 | ||
To Fu Pad Kee Mao |
£ 9.30 | ||
Chicken Pad Kee Mao |
£ 10.10 | ||
Pork Pad Kee Mao |
£ 10.10 | ||
Beef Pad Kee Mao |
£ 10.10 | ||
King Prawns Pad Kee Mao |
£ 11.70 | ||
To Fu Pad Se-Eiw |
£ 9.30 | ||
Chicken Pad Se-Eiw |
£ 10.10 | ||
Pork Pad Se-Eiw |
£ 10.10 | ||
Beef Pad Se-Eiw |
£ 10.10 | ||
King Prawns Pad Se-Eiw |
£ 11.70 | ||
Mixed Seasonal Vegetables Pad Mee |
£ 7.80 | ||
Chicken Pad Mee |
£ 9.30 | ||
Beef Pad Mee |
£ 9.30 | ||
Pork Pad Mee |
£ 9.30 | ||
King Prawns Pad Mee |
£ 11.70 |
Main Dishes- Curry
| Item | Price | Add | |
|---|---|---|---|
Mixed Seasonal Vegetables Gang Daeng |
£ 9.30 | ||
Chicken Gang Daeng |
£ 10.90 | ||
Beef Gang Daeng |
£ 10.90 | ||
Pork Gang Daeng |
£ 10.90 | ||
King Prawns Gang Daeng |
£ 12.70 | ||
Mixed Seasonal Vegetables Gaeng Kiew Waan |
£ 9.30 | ||
Chicken Gaeng Kiew Waan |
£ 10.90 | ||
Beef Gaeng Kiew Waan |
£ 10.90 | ||
Pork Gaeng Kiew Waan |
£ 10.90 | ||
King Prawns Gaeng Kiew Waan |
£ 12.70 | ||
Mixed Seasonal Vegetables Gang Pa-Naeng |
£ 9.30 | ||
Chicken Gang Pa-Naeng |
£ 10.90 | ||
Beef Gang Pa-Naeng |
£ 10.90 | ||
Pork Gang Pa-Naeng |
£ 10.90 | ||
King Prawns Gang Pa-Naeng |
£ 12.70 | ||
Mixed Seasonal Vegetables Gang Pha |
£ 9.10 | ||
Chicken Gang Pha |
£ 10.65 | ||
Beef Gang Pha |
£ 10.65 | ||
Pork Gang Pha |
£ 10.65 | ||
King Prawns Gang Pha |
£ 12.40 | ||
Mixed Seasonal Vegetables Gaeng Mussaman |
£ 10.30 | ||
Chicken Gaeng Mussaman |
£ 10.90 | ||
Beef Gaeng Mussaman |
£ 10.90 | ||
Pork Gaeng Mussaman |
£ 10.90 | ||
King Prawns Gaeng Mussaman |
£ 12.70 | ||
Mixed Seasonal Vegetables GGaengGa-Ree |
£ 9.30 | ||
Chicken GGaengGa-Ree |
£ 10.90 | ||
King Prawns GGaengGa-Ree |
£ 12.70 | ||
Gaeng Phed Ped Yang |
£ 12.70 |
Mains- Fish /squid Dishes
| Item | Price | Add | |
|---|---|---|---|
Pla Yum Mamuang Himmapan (f)(n)(p)Crispy deep fried sea bass, topped with fresh carrot, spring onion, coriander, peanuts, chilli, and lemon juice dressing |
£ 16.10 | ||
Pla Priew Waan(f)(g)(so)Crispy deep fried fish topped with a thai sweet and sour sauce and stir fried vegetables. |
£ 13.25 | ||
Pla Sam Rod (f)(g)(so)Boneless Crispy fish cooked with our special sauce |
£ 13.25 | ||
Pla Gr-Prao (ce)(f)(g)(mo)(mu)(so)(l)Medium-hot. Deep fried lightly battered fish with mushrooms, peppers, garlic, chilli, onions, and sweet basil leaves |
£ 13.25 | ||
Pla Choo Chee (ce)(f)(g)(mo)(mu)(so)(l)(cr)Slightly hot. Battered fish cooked in rich curry paste and coconut milk with sweet basil leaves |
£ 13.45 | ||
Pla Pad Khing (ce)(f)(g)(mo)(mu)(so)(l)Crispy deep fried fish topped with slices of fresh ginger, onion, mushrooms and spring onions |
£ 13.25 | ||
Pla Muk Gra-Tiem Prik Tai (ce)(g)(mo)(mu)(so)Mild. Thai favourite stir fried squid with vegetables, garlic and ground black pepper |
£ 12.40 | ||
Pla Muk Ga-Prao (ce)(g)(mo)(mu)(so)(l)Medium-hot. Stir fried squid with chillies, sweet basil leaves and vegetables |
£ 10.65 | ||
Pla Muk Sam Rod (g)(l)Deep fried battered squid cooked with our special sauce and peppers, onions, mangetout |
£ 11.95 | ||
Pla Muk Pad Khing (ce)(g)(mo)(mu)(so)(l)Stir fried squid with slices of fresh ginger, onion, mushrooms and spring onions |
£ 11.70 |
Mains - Vegetarian
| Item | Price | Add | |
|---|---|---|---|
Pad Pak Ruam (v)(so)Stir fried mixed seasonal vegetables |
£ 8.25 | ||
Pad Pak Sam Sa-Hay (v)(so)Three stir fried delicious vegetables-asparagus, mushrooms and baby corn in soy sauce |
£ 8.80 | ||
Pad To Fu (v)(so)(mo)Stir fried to fu , beansprouts, spring onions in oyster sauce and soy sauce |
£ 8.25 |
Sides
| Item | Price | Add | |
|---|---|---|---|
Side Salad |
£ 1.55 | ||
Satay Sauce |
£ 1.80 | ||
Sweet Chilli Sauce |
£ 1.80 | ||
Chips |
£ 2.60 |
Choices for
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Order Details

Restaurant Details
Mimis Kitchen
7/7b Victoria Street, eastwood, Nottingham, Nottinghamshire, NG16 3AW
01773717111