Haveli Fine Dining Takeaway Menu

Classic Starter

Chicken breast pieces in a spicy marinade cooked over charcoals

Lightly barbecued Indian cottage cheese packed with fresh mint, nuts & spices

Tender pieces of chicken spiced lightly with ground white peppercorns & coriander

Cooked in freshly prepared batter

King prawns lightly marinated & barbecued

A popular Indo-Chinese favourite. Cubes of fresh Indian cottage cheese (paneer) tossed in a spicy, tangy sauce with crunchy peppers and onions.

Succulent chunks of fresh fish coated in a light, spiced gram flour batter and deep-fried until golden and crispy.

Chicken breast pieces coated in a spicy marinade & cooked over coals in our tandoori oven & accompanied with a sauce of your choice

Mildly marinated grilled chicken fillet prepared in a creamy mixture of herbs & spices. An Anglo-Indian dish

Chicken cooked in a cauldron of fresh tomatoes, onions, green chillies & peppers Hot

Off-the-bone lean juicy lamb pieces cooked & served in a rich spicy sauce. A rural dish from Northern India

Fresh fillet of salmon marinated with fresh lemon juice, coriander & spices chargrilled in our tandoori oven

Tender chicken pieces and peppers in a spicy tomato sauce with garlic herbs and chillies cooked in an open iron karahi (wok)

Marinated succulent boneless chicken cooked with fresh methi (fenugreek leaves)

Lamb pieces stewed in freshly cut tomatoes, paprika and ground red chillies

Diced fish in a tasty tangy sauce

A classic favourite. Cooked quickly with fresh herbs, tomatoes, and aromatic spices in a rich, tangy sauce.

A classic favourite. Cooked quickly with fresh herbs, tomatoes, and aromatic spices in a rich, tangy sauce.

Hot. A fiery South Indian dish prepared with a rich tomato base, lemon juice, and plenty of chilli powder for a satisfying kick.

Hot. A fiery South Indian dish prepared with a rich tomato base, lemon juice, and plenty of chilli powder for a satisfying kick.

Mild. A delicate, creamy dish cooked with coconut, almonds, and fresh cream. Perfect for those who prefer a rich flavour without the heat.

Mild. A delicate, creamy dish cooked with coconut, almonds, and fresh cream. Perfect for those who prefer a rich flavour without the heat.

A medium-strength curry cooked in a thick, intense sauce with onions, tomatoes, and fresh coriander to lock in the flavour.

A medium-strength curry cooked in a thick, intense sauce with onions, tomatoes, and fresh coriander to lock in the flavour.

A rich, aromatic Kashmiri dish cooked with plenty of tomatoes, paprika, and a blend of traditional spices.

A rich, aromatic Kashmiri dish cooked with plenty of tomatoes, paprika, and a blend of traditional spices.

Hot. A spicy stir-fry style curry cooked with fresh green chillies, sliced onions, and mixed peppers

Hot. A spicy stir-fry style curry cooked with fresh green chillies, sliced onions, and mixed peppers

Roasted okra (ladies finger) in a tomato & spice mix

Spice-infused chickpeas & potatoes

Cauliflower florets & potatoes seasoned with spices & fresh coriander

Yellow lentils spiced with cumin & garlic

Black lentils & red kidney beans slow-cooked with cream, ginger & garam masala

Diced potatoes cooked with fresh spinach

Indian cottage cheese cooked with fresh spinach

Seasonal vegetables cooked with chopped tomatoes, ginger, garlic & spices

Boiled potatoes served in a tangy tomato puree garnished with onions & spices

Peas with potatoes cooked with onions, chopped tomatoes, ginger, garlic & masala

Peas with Indian cottage cheese cooked with onions, chopped tomatoes, ginger, garlic & masala

Indian cottage cheese cooked in one of our chef's signature sauce based on tomato and cream

Fluffy basmati rice stir-fried with scrambled egg and light spices.

Basmati rice tempered with aromatic cumin seeds (jeera) for a distinct, nutty flavour.

Basmati rice cooked with a colourful mix of garden vegetables.

A hearty side dish. Fluffy basmati rice stir-fried with savoury spiced minced meat (keema).

Soft, thin, unleavened flatbread cooked on a traditional taw (griddle). Perfect for scooping up curry

Our classic naan bread brushed generously with fresh garlic butter and coriander.

A unique twist. Naan bread topped with garlic butter and a layer of tomato.

Classic leavened flatbread, baked in the tandoor until fluffy and light.

Spicy. Fluffy naan bread sprinkled with fresh hot green chillies.

Spicy. A fragrant naan bread topped with fresh green chillies and chopped coriander.

Filling of your choice

Avocado, mango, green leaves, cucumber, cherry tomato & dressing

A portion of classic golden french fries.

Cool and refreshing yoghurt-based dip with mint and herbs.

A spicy and tangy assortment of pickled fruits and vegetables (lime, mango, chilli).

Classic breaded fish fingers, fried until golden and crispy on the outside and soft on the inside. Served with chips.

Mildly marinated grilled chicken tikka pieces in a creamy tomato sauce with herbs and spices

Haveli chicken, onion bhaji, pilau rice, plain naan

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