Starters
| Item | Price | Add | |
|---|---|---|---|
Canape Veggie Selection1 bite size samosa, 2 masala pastries, 2 spring rolls and dipping sauce |
£ 3.50 | ||
Chicken Tikka Skewerschicken breast marinated in spices then clay oven grilled - 2 pieces |
£ 3.70 | ||
Bhajifinely sliced potato and onion with gram flour, served with chutney - 2 pieces |
£ 3.50 | ||
Lamb Kebabminced lamb marinated in spices and herbs, grilled in the clay oven - 2 pieces |
£ 3.70 | ||
Masala Thosaia savoury pancake with spicy onion and potato filling, served with chutney and sambar |
£ 5.90 | ||
Ulundo Vadaia lentil based savoury doughnut, mildly spiced then served with chutney and sambar - 2 pieces |
£ 3.50 | ||
Hopperbowl shaped crepe with a soft fluffy centre and crispy rim, served with coconut sambal |
£ 3.60 | ||
Egg Hopper |
£ 3.60 | ||
Lamb Rollsspring rolls filled with minced lamb, potato and spices, served with chilli sauce - 2 pieces |
£ 3.70 | ||
Tuna Cutletsa crunchy snack filled with tuna, potato and spices, served with chilli sauce - 2 pieces |
£ 3.60 | ||
Tiger Prawn Skewersmarinated tiger prawn served with dipping sauce - 2 pieces |
£ 4.80 | ||
Calamarisquid rings coated in batter with sesame seeds - 6 to 7 pieces |
£ 3.60 | ||
Popadomwith mango chutney |
£ 0.90 |
Meat Curries
| Item | Price | Add | |
|---|---|---|---|
Chicken Kormachicken marinated in garlic, ginger, spices and yoghurt then cooked in sri lankan style with ground cashew nuts |
£ 6.45 | ||
Chicken Sri Lankakukulmus - chicken sauteed in ground roasted cumin, fennel, chilli and coriander seeds then cooked with curry leaves and lemon grass |
£ 6.45 | ||
Chicken Keralachicken cooked with coconut, green chillies, saffron and spices to give a creamy sauce - mild |
£ 6.45 | ||
Chicken With Sweet Mangochicken cooked with sweet mango in a spicy sauce |
£ 6.45 | ||
Chicken Tikka Masalawith a creamy sauce |
£ 6.45 | ||
Chicken Colombocooked with blended root ginger, lemon grass, candle nuts, chilli and pepper |
£ 6.45 | ||
Devilled Chickena dry dish of chicken marinated in spices grilled and tossed with onion, capsicum and a special sauce made with a hint of sesame seed oil |
£ 6.95 | ||
Butter Chickencooked with ground cashew nut, cream, butter and home made masala |
£ 6.45 | ||
Lamb Curry With Okralamb cooked with selected roasted spices, cinnamon and okra |
£ 6.95 | ||
Lamb Sri Lankaaattu ratchi - lamb sauteed with roasted and ground cumin, fennel, chilli and coriander then cooked with curry leaves and lemon grass |
£ 6.95 | ||
Lamb Madraslamb cooked with tomato, onions, garlic, ginger, roasted chillies and spices - served medium or hot |
£ 6.95 | ||
Devilled Lamba dry dish of lamb marinated in spices grilled and tossed with onion, capsicum and a special sauce made with a hint of sesame oil |
£ 6.95 | ||
Lamb Colombocooked with blended root ginger, lemon grass, candle nuts, chilli and pepper |
£ 6.95 | ||
Devilled Pork Currya dry dish of pork marinated in spices grilled and tossed with onion, capsicum and a special sauce made with a hint of sesame oil |
£ 6.95 | ||
Pork Padrecooked with tamarind and dark curry powder combined with local spices |
£ 6.95 |
Seafood And Vegetable Curries
| Item | Price | Add | |
|---|---|---|---|
Fish In Coconut Milkkiri malu - white fish fillets cooked in coconut milk, fresh lemon grass, garlic and curry leaves to give a mild and thin creamy curry |
£ 6.95 | ||
King Fish In Tamarindthora malu - the premium fish in sri lanka also known as seer fish, cooked tenderly in tamarind and ground spices |
£ 6.95 | ||
King Prawn Curryrall kari - king prawns cooked with sauteed red onion, spices and green chillies and curry leaves |
£ 8.95 | ||
Devilled Fishking fish chunks marinated in spices, grilled and tossed with capsicum, onion and a special sauce made with a hint of sesame oil - dry |
£ 6.95 | ||
Devilled King Prawnsa dry dish of king prawns marinated in spices, grilled and tossed with onion, capsicum and a special sauce made with a hint of sesame oil |
£ 8.95 | ||
Cuttlefish Currythis shell fish is cooked with lemon grass, tomato, chillies and spices |
£ 6.95 | ||
Devilled Squida dry dish of squid marinated in ginger and garlic, tossed and cooked with capsicum |
£ 6.95 | ||
Mixed Vegetable Curry fresh green beans, potato, carrots and cauliflower with tomato cooked in spices |
£ 4.50 | ||
Ladies Fingers vendikai vathakal - lightly fried and cooked with tomato and turmeric |
£ 3.95 | ||
Green Cabbage gova mallung - green cabbage finely cooked, tossed with mustard seeds and grated coconut |
£ 3.95 | ||
Dry Aubergine Curry katharikai pirattal - cooked with onion, tamarind and a touch of spice |
£ 3.95 | ||
Pumpkin Curry poosanikai - cooked with coconut, ground mustard and garlic |
£ 3.95 | ||
Daal Curry mysoor paripu - lentil sauteed in onion, turmeric and cooked with light coconut |
£ 3.95 | ||
Mung Daal With Spinach keerai paripu - lentil cooked with spices, spinach and a squeeze of lemon |
£ 3.95 | ||
Devilled Potato And Mushroom potato and mushroom tossed with onion, capsicum and a special sauce made with a hint of sesame oil |
£ 4.50 | ||
Devilled Paneer homemade indian cheese, diced and tossed with onion, capsicum and a special sauce made with a hint of sesame oil |
£ 4.75 | ||
Raitafresh cucumber, tomato and onion in natural organic yoghurt |
£ 3.85 |
House Specials
| Item | Price | Add | |
|---|---|---|---|
String Hopperssri lankan rice noodles, we recommend a curry dish and kiri hodi with the string hoppers - 7 to 8 pieces |
£ 4.40 | ||
Kiri Hothia soup like gravy consisting of sauteed onion, turmeric, fresh curry leaves and tomato simmered in coconut milk |
£ 2.95 | ||
With Vegetable Curry |
£ 11.95 | ||
With Chicken Curry |
£ 12.95 | ||
With Lamb Curry |
£ 13.95 | ||
With King Prawn Currya thin layer of flat bread, shredded and tossed with fresh vegetables, free range egg, and spices, served with vambattu moju and pol sambol a coconut and chilli relish |
£ 14.95 | ||
With Mixed Vegetable Curry |
£ 11.95 | ||
With Chicken Curry |
£ 12.95 | ||
With Lamb Curry |
£ 13.95 | ||
With Prawn Currybasmati rice flavoured with cinnamon, cardamom, cloves and saffron, served with vambattu moju and raita |
£ 14.95 | ||
With Mixed Vegetable Curry |
£ 11.95 | ||
With Chicken Curry |
£ 12.95 | ||
With Lamb Curry |
£ 13.95 | ||
With King Prawn Currypittu - rice flour made into granules with a dash of grated coconut, steamed and tossed with fresh mixed vegetables, free range egg and spices, served with vambattu moju and pol sambol |
£ 14.95 | ||
With Mixed Vegetable Curry |
£ 11.95 | ||
With Chicken Curry |
£ 12.95 | ||
With Lamb Curry |
£ 13.95 |
Side Orders
| Item | Price | Add | |
|---|---|---|---|
Basmati Rice |
£ 2.90 | ||
Lemon Rice |
£ 3.00 | ||
Mushroom Rice |
£ 3.00 | ||
Vegetable Pilau Rice |
£ 3.00 | ||
Gothamba Rotileavened whole wheat flour, sri lankan flat bread - 2 pieces |
£ 2.90 | ||
Parotha Roti2 pieces |
£ 2.90 | ||
Garlic Parotha2 pieces |
£ 2.90 | ||
Indian Parathaslightly crispier leavened bread - 2 pieces |
£ 2.90 | ||
Garlic Parathaslightly crispier leavened bread - 2 pieces |
£ 2.90 | ||
Chapatiflat whole meal bread - 2 pieces |
£ 2.40 | ||
Seeni Sambolsweet and sour, spicy onion relish |
£ 1.20 | ||
Seeni Samobol With Fishwith sprinkled dried maldives fish |
£ 1.20 | ||
Acharumixed pickle of carrot, onion, green chillies and sliced cabbage |
£ 1.20 | ||
Pol Sambolcoconut and chillies relish |
£ 1.20 | ||
Pol Sambol With Fishwith sprinkled dried maldives fish |
£ 1.20 | ||
Plain Yoghurt |
£ 1.20 | ||
Mango Chutney |
£ 1.20 | ||
Sweet Lime Pickle |
£ 1.20 | ||
Coriander And Tomato Chutney |
£ 1.20 |
Desserts
| Item | Price | Add | |
|---|---|---|---|
Gulab Jamunindian sweet |
£ 3.40 | ||
Love Cakesri lankan rich cake with a hint of spices |
£ 3.40 | ||
Vattilappamsri lankan burnt caramel with hint of cardamom |
£ 3.40 | ||
Organic Yoghurt And Kithul Panisri lankan delicacy of yoghurt served with natural syrup of kithul palm tree |
£ 3.25 | ||
Baileys Original |
£ 3.00 | ||
Baileys Mint And Chocolate |
£ 3.00 |
Drinks
| Item | Price | Add | |
|---|---|---|---|
Mango Lassi |
£ 3.30 | ||
Sweet Lassi |
£ 3.30 | ||
Ginger Beer |
£ 2.00 | ||
Lemonade1ltr |
£ 2.00 | ||
Still |
£ 2.00 | ||
Sparkling330ml |
£ 2.00 | ||
Coca-cola |
£ 2.00 | ||
Diet Coke |
£ 2.00 | ||
Lion Largersri lankan - 330ml |
£ 3.50 | ||
Budweiser Budvar330ml |
£ 3.50 | ||
Cobra330ml |
£ 3.50 | ||
Westons Premium Organic Pear Cider |
£ 4.80 | ||
Westons Organic Cider500ml |
£ 4.80 | ||
Fair Trade Tea |
£ 1.50 | ||
Fair Trade Tea With Lemon Infusion |
£ 1.60 | ||
Fair Trade Tea With Fresh Ginger |
£ 1.60 | ||
Fair Trade Coffee |
£ 1.60 | ||
Espresso |
£ 1.60 | ||
Mint |
£ 1.60 | ||
Chamomile |
£ 1.60 | ||
Green |
£ 1.60 |
Choices for
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Order Details

Restaurant Details
Elephant Walk
98 West End Lane, London, , NW6 2LU