Pitta Republic Takeaway Menu

Marinated pork yeero (gyro) in pitta with tomato, red onion, parsley, paprika, tzatziki sauce and fresh hand cut chips.

Homemade cauliflower cut in bite sized florets, oven-baked with herbs and seasonings, salt, pepper, tomato garlic sauce, onions, parsley & cucumber and fresh hand cut chips

Marinated chicken in pitta with tomato, red onion, parsley, paprika, honey mustard sauce and fresh hand cut chips.

Pork sausage with leek and parsley in pitta with tomato, red onion, tzatziki sauce and fresh hand cut chips.

Grilled Cypriot halloumi in pitta with tomato, red onion, parsley, hummus and fresh hand cut chips.

A burger souvlaki its a blend of a burger wrapped in Greek pitta bread. Beef ground mince meat seasoned with oregano, lemon, and garlic. Served in pitta bread with tzatziki, red onions & parsley, tomato and fresh hand cut chips.

2 marinated chicken in one Pitta bread with tomato, red onion, parsley, paprika, honey mustard sauce + hand cut chips

2 Pork sausages with leek & parsley in one Pitta bread with tomato, red onion, tzatziki sauce + fresh hand cut chips

2 grilled Cypriot halloumi skewers in one Pitta bread with tomato, red onion, parsley, hummus + hand cut chips (v) (halloumi cheese is a salty cheese, this saltiness is a key characteristic of its flavor profile)

Our signature box which is served with 2 pitta bread, side salad, fresh hand cut chips & sauce of your choice . Create your own box with maximum 3 elements or add extra if you wish to double the pleasure. A selection of core house ingredients and accompaniments.

A bold and flavorful specialty featuring traditional Greek pork country sausage (Loukaniko) with leek

Grilled Cypriot halloumi cheese skewer, usually salty.

Tomato, cucumbers, red onion, olives, virgin olive oil, Greek Fets cheese and oregano

The "Republic Salad" is a signature dish representing Greece, beautifully combining seasoned vegetables and fruits. We would love to prepare a special salad for you, hand-picked by our chef. Using only the freshest ingredients of the day, our chef will lovingly craft a unique blend of flavors tailored to your palate

With virgin olive oil, rosemary, salt & pepper, garlic, oregano & lemon (v)

A simple yet essential Mediterranean classic. A generous slice of premium, creamy, and tangy sheep's milk Feta cheese

The essential accompaniment to any Mediterranean meal, prepared simply and traditionally. Two soft, fluffy pitta breads are toasted over the flame-grill until warmed through and lightly charred.

Marinated with lemon, garlic, olive oil and oregano served with oven-roasted potatoes and side salad

Stuffed eggplants with fresh chopped caramelized onions, tomato sauce, garlic, herbs and virgin olive oil served with side salad

Creamy Greek Yoghurt and cucumber dip with garlic and virgin olive oil (v)

Creamy hummus with caramelised red onions & virgin olive oil (vg)

Greek traditional creamy white dip made of cured fish roe bread, virgin olive oil & lemon (p) (vg)

3 pcs of traditional Greek crispy phyllo with pistachio, walnuts and syrup baklava.

Burnished exterior with aged Greek feta cheese and a light creamy center.

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners