Bombay Kitchen Takeaway Menu

A thin, crisp disc-shaped snack made from lentil flour, and spiced with salt, cumin, black pepper, or other seasonings. (dips not included)

Triangled shaped pastry parcels stuffed with vegetables serve with a dip.

Triangled shaped pastry parcels stuffed with chicken serve with a dip.

Chick peas cooked in sweet and sour spices and served on puree bread.

King prawn cooked with sweet and sour spices and served on puree bread.

Cheese, green pepper, onion cooked with green chilli with fresh spices and herb.

(5 pcs) Marinated in fresh spices and yoghurt grilled in clay oven (tandoor).

Diced lamb marinated in fresh spices and yoghurt grilled in clay oven or tandoor.

Cottage cheese marinated with medium spices cooked in a tandoor.

Chicken leg and breast on the bone marinated in fresh spices and yoghurt grilled in clay oven or tandoor.

Boneless diced chicken marinated in fresh spices and yoghurt grilled in clay oven or tandoor.

(Large 4 rolls) Minced lamb mixed with fresh spices cooked in skewers in tandoor.

Cubes of marinated chicken skewered with tomatoes, capsicum, onion then grilled in tandoori oven.

Cubes of marinated cheese skewered with tomatoes, capsicum, onion then grilled in tandoori oven.

Tandoori chicken, chicken tikka, lamb tikka, shish kebab serve with 2 nan bread.

A beloved British-Indian favorite, this dish features your choice of marinated and grilled chicken, lamb, king prawns, or paneer. Cooked in velvety tomato-based sauce enriched with cream, coconut, almond, and a blend of aromatic spices, it delivers a mild yet flavorful experience that's both comforting and indulgent.

A beloved British-Indian favorite, this dish features your choice of marinated and grilled chicken, lamb, king prawns, or paneer. Cooked in velvety tomato-based sauce enriched with cream, coconut, almond, and a blend of aromatic spices, it delivers a mild yet flavorful experience that's both comforting and indulgent.

A beloved British-Indian favorite, this dish features your choice of marinated and grilled chicken, lamb, king prawns, or paneer. Cooked in velvety tomato-based sauce enriched with cream, coconut, almond, and a blend of aromatic spices, it delivers a mild yet flavorful experience that's both comforting and indulgent.

A beloved British-Indian favorite, this dish features your choice of marinated and grilled chicken, lamb, king prawns, or paneer. Cooked in velvety tomato-based sauce enriched with cream, coconut, almond, and a blend of aromatic spices, it delivers a mild yet flavorful experience that's both comforting and indulgent.

A classic North Indian delicacy, korma is a rich and indulgent dish featuring your choice of tender chicken, lamb, king prawns, or paneer. Gently simmered in a luxuriously creamy sauce made with coconut, almond, and aromatic spices, this dish offers a subtle sweetness perfect for those who enjoy smooth, comforting flavors.

A classic North Indian delicacy, korma is a rich and indulgent dish featuring your choice of tender chicken, lamb, king prawns, or paneer. Gently simmered in a luxuriously creamy sauce made with coconut, almond, and aromatic spices, this dish offers a subtle sweetness perfect for those who enjoy smooth, comforting flavors.

A classic North Indian delicacy, korma is a rich and indulgent dish featuring your choice of tender chicken, lamb, king prawns, or paneer. Gently simmered in a luxuriously creamy sauce made with coconut, almond, and aromatic spices, this dish offers a subtle sweetness perfect for those who enjoy smooth, comforting flavors.

A classic North Indian delicacy, korma is a rich and indulgent dish featuring your choice of tender chicken, lamb, king prawns, or paneer. Gently simmered in a luxuriously creamy sauce made with coconut, almond, and aromatic spices, this dish offers a subtle sweetness perfect for those who enjoy smooth, comforting flavors.

A classic North Indian delicacy, korma is a rich and indulgent dish featuring your choice of tender chicken, lamb, king prawns, or paneer. Gently simmered in a luxuriously creamy sauce made with coconut, almond, and aromatic spices, this dish offers a subtle sweetness perfect for those who enjoy smooth, comforting flavors.

Tender pieces of marinated chicken, lamb, or paneer simmered in a rich, buttery sauce made with cream, coconut, almond powder, and a delicate blend of herbs and spices. This smooth, mild curry is perfect for those who enjoy a creamy and comforting dish with a hint of sweetness.

Tender pieces of marinated chicken, lamb, or paneer simmered in a rich, buttery sauce made with cream, coconut, almond powder, and a delicate blend of herbs and spices. This smooth, mild curry is perfect for those who enjoy a creamy and comforting dish with a hint of sweetness.

Tender pieces of marinated chicken, lamb, or paneer simmered in a rich, buttery sauce made with cream, coconut, almond powder, and a delicate blend of herbs and spices. This smooth, mild curry is perfect for those who enjoy a creamy and comforting dish with a hint of sweetness.

Tender pieces of marinated chicken, lamb, or paneer simmered in a rich, buttery sauce made with cream, coconut, almond powder, and a delicate blend of herbs and spices. This smooth, mild curry is perfect for those who enjoy a creamy and comforting dish with a hint of sweetness.

A royal-inspired dish that lives up to its name. Cubes of marinated and grilled chicken, lamb, or paneer is gently cooked in a rich blend of fresh cream, coconut, and almond, then finished with a touch of flake almond and sultana. This luxurious, delicately sweet curry is exceptionally mild and perfect for those who prefer subtle, creamy flavors.

A royal-inspired dish that lives up to its name. Cubes of marinated and grilled chicken, lamb, or paneer is gently cooked in a rich blend of fresh cream, coconut, and almond, then finished with a touch of flake almond and sultana. This luxurious, delicately sweet curry is exceptionally mild and perfect for those who prefer subtle, creamy flavors.

A royal-inspired dish that lives up to its name. Cubes of marinated and grilled chicken, lamb, or paneer is gently cooked in a rich blend of fresh cream, coconut, and almond, then finished with a touch of flake almond and sultana. This luxurious, delicately sweet curry is exceptionally mild and perfect for those who prefer subtle, creamy flavors.

A traditional Mughlai dish known for its smooth, luxurious texture. Cubes of marinated and grilled chicken, lamb, or paneer are gently cooked in a rich, creamy sauce made with yogurt, ground almonds, coconut, and a touch of fresh cream. Mild and delicately flavored, passanda is ideal for those who enjoy a subtle, elegant curry.

A traditional Mughlai dish known for its smooth, luxurious texture. Cubes of marinated and grilled chicken, lamb, or paneer are gently cooked in a rich, creamy sauce made with yogurt, ground almonds, coconut, and a touch of fresh cream. Mild and delicately flavored, passanda is ideal for those who enjoy a subtle, elegant curry.

A traditional Mughlai dish known for its smooth, luxurious texture. Cubes of marinated and grilled chicken, lamb, or paneer are gently cooked in a rich, creamy sauce made with yogurt, ground almonds, coconut, and a touch of fresh cream. Mild and delicately flavored, passanda is ideal for those who enjoy a subtle, elegant curry.

Shredded pieces of tandoori chicken cooked with special chef's spices including coriander leaves, onions, green pepper in a flavorful thick sauce.

Shredded pieces of barbecued chicken cooked with aromatic spices, tomatoes, green chilies, ginger, and garlic, little to no gravy, resulting in a rich, thick masala that clings to the ingredients.

Shredded pieces of barbecued chicken cooked with chef's special spices, tomatoes, green chilies, ginger, garlic, and pickle with little to no gravy.

Fillet cod fish cooked with exotic spices, onion, green pepper, tomatoes fresh coriander thick sauce.

Fillet cod fish cooked with special spices, green chili and coriander leaves garnished with lemon, chili flavor hot.

Garlic steam cod fish cooked with naga morich (African chilly) and coriander leaves garnished with lemon, chilly flavour hot and slightly sour to taste.

Complex combination of garlic, onion, ground turmeric, cumin, coriander, ginger, gorom masala and chili with our own spices cooked in sauce.

Complex combination of garlic, onion, ground turmeric, cumin, coriander, ginger, gorom masala and chili with our own spices cooked in sauce.

Complex combination of garlic, onion, ground turmeric, cumin, coriander, ginger, gorom masala and chili with our own spices cooked in sauce.

Complex combination of garlic, onion, ground turmeric, cumin, coriander, ginger, gorom masala and chili with our own spices cooked in sauce.

Complex combination of garlic, onion, ground turmeric, cumin, coriander, ginger, gorom masala and chili with our own spices cooked in sauce.

Lemon juice and extra paprika added to curry sauce to give the exotic and tangy heat of madras.

Lemon juice and extra paprika added to curry sauce to give the exotic and tangy heat of madras.

Lemon juice and extra paprika added to curry sauce to give the exotic and tangy heat of madras.

Lemon juice and extra paprika added to curry sauce to give the exotic and tangy heat of madras.

Lemon juice and extra paprika added to curry sauce to give the exotic and tangy heat of madras.

Extra chili powder and cubic pieces of potatoes added to madras sauce give real taste of spice from Goa.

Extra chili powder and cubic pieces of potatoes added to madras sauce give real taste of spice from Goa.

Extra chili powder and cubic pieces of potatoes added to madras sauce give real taste of spice from Goa.

Extra chili powder and cubic pieces of potatoes added to madras sauce give real taste of spice from Goa.

Extra chili powder and cubic pieces of potatoes added to madras sauce give real taste of spice from Goa.

Garlic, onion, ginger, turmeric, chili, coriander and aromatic spices cooked in dry and thick sauce.

Garlic, onion, ginger, turmeric, chili, coriander and aromatic spices cooked in dry and thick sauce.

Garlic, onion, ginger, turmeric, chili, coriander and aromatic spices cooked in dry and thick sauce.

Garlic, onion, ginger, turmeric, chili, coriander and aromatic spices cooked in dry and thick sauce.

Garlic, onion, ginger, turmeric, chili, coriander and aromatic spices cooked in dry and thick sauce.

Bhuna covered with garlic flavored tomatoes.

Bhuna covered with garlic flavored tomatoes.

Bhuna covered with garlic flavored tomatoes.

Bhuna covered with garlic flavored tomatoes.

Bhuna covered with garlic flavored tomatoes.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Bhunda with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

A Parsi-inspired curry sweet, sour and slightly spicy, made with lentils.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

North Indian and Pakistani curry cooked in spiced sauce.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

It features a enerous amount of onions added at two stages cooked in base and fried added later for texture and flavor.

Tender pieces of chicken cooked with basmati rice in mild herbs and spices.

Chicken tikka cooked with basmati rice in mild herbs and spices.

Tender pieces of lamb cooked with basmati rice in mild herbs and spices.

Lamb tikka cooked with basmati rice in mild herbs and spices.

Chicken and lamb mixed.

Tender prawns, lightly spiced and cooked with rice.

Chicken, meat and prawns cooked with sultanas, topped with layer of egg omelets.

Tender king prawn, lightly spiced and cooked with rice.

King Prawns, lamb and chicken lightly spiced and cooked with rice.

Mixed vegetables, lightly spiced and cooked with rice.

Complex combination of garlic, onion, ground turmeric, cumin, coriander, ginger, gorom masala and chilies with our own spices cooked in sauce.

Garlic, onion, ginger, turmeric, chili, coriander and aromatic spices cooked in dry and thick sauce.

Bhuna covered with garlic flavoured tomatoes topping.

Mixed with lentil in a hot, sweet and sour, thick sauce.

Bhuna with fresh roasted chilies, pepper in thick richer sauce with little touch of fine cut fresh ginger topping.

Authentically prepared with exotic fresh spices and herbs which creates a thicker and richer distinctive flavour.

Mixed vegetables cooked with our special spices and flavoured with touch of mixed pickle. (Medium Hot)

Ground fenugreek and potato cubes cooked over slow fire and sauteed with ginger, black pepper and ground coriander.

Fresh spinach, salted potatoes cooked with green peppers.

Potatoes and chickpeas cooked with medium herbs and spice.

Potato and cauliflower cooked with medium spices.

Fresh aubergine cooked in traditional Indian way with tomatoes, green pepper and spices.

Fresh okra, cooked with onions, tomatoes and herbs.

Cauliflower cooked in herbs and spices.

Chickpeas cooked with ginger, herbs and spices.

Fresh mushrooms cooked in traditional Indian way.

Lentils cooked with herbs and spices flavoured with garlic.

Lentils cooked with hot spice in thick sauce.

Fresh spinach, chopped tomatoes and fresh ground spices.

Fresh spinach, cheese with fenugreek, flavored with cumin.

Peas and home made cheese cooked in mild spices.

Coconut and almonds powder wonderfully balanced with mild and sweet creamy sauce, coked with various spices and herb.

Basmati rice steamed.

Basmati fried rice in ghee and flavoured with spl. recipe.

Pilau rice with fried egg.

Pilau rice with egg, onion and peas.

Rice fried with coconut.

Mushroom fried with pilau rice.

Fried with mix vegetables.

Pilau fried with fresh garlic.

Pilau rice with minced meat.

Unleavened freshly baked bread.

Stuffed with cheese.

Stuffed with minced meat.

Bread stuffed with mixed vegetables fried with ghee.

Unleavened thin bread.

Deep fried crispy bread.

250ml container.

Carbonated Lemon and Lime Flavoured Soft Drink with Sugar and Sweetener.

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Sparkling Lemon-Lime Flavour Low Calorie Soft Drink with Sugar and Sweeteners

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Sparkling Lemon-Lime Flavour Low Calorie Soft Drink with Sugar and Sweeteners

Starter - onion bhaji or chicken tikka Main course - chicken korma or chicken bhuna (medium size), Bombay aloo, pilau rice, nan, salad and mint sauce.

Starter - vegetable samosa (2pcs) Main course - choice of any veg dish (medium size), Bombay aloo, pilau rice, nan, salad and mint sauce.

Choice of lamb korma or meat bhuna (medium size), pilau rice or nan bread, papadum and mint sauce and can of drink.

Soft, deep-fried milk dumplings soaked in fragrant rose-cardamom sugar syrup. A timeless classic.

Delicate rasgullas soaked in saffron and cardamom-infused creamy milk. Light, rich and indulgent.

Bright orange sweet balls made with tiny gram flour pearls, infused with cardamom and ghee. Festive and flavorful.