Grace Pot Caribbean Takeaway Menu

Succulent boneless chicken pieces marinated in island herbs, then slow-braised in a rich, savoury brown stew gravy.

Boneless chicken gently simmered in a vibrant, aromatic curry sauce with traditional Caribbean seasoning.

Crispy, golden fried chicken seasoned to perfection, juicy on the inside with a perfectly crunchy coating.

Crispy fried fish topped with a tangy escovitch dressing of pickled peppers, onions, and carrots. Served fresh and full of bold island flavour. (Available in different sizes.)

Crispy fried fish topped with a tangy escovitch dressing of pickled peppers, onions, and carrots. Served fresh and full of bold island flavour. (Available in different sizes.)

A hearty, traditional beef soup simmered with red peas, root vegetables, and dumplings in a deeply seasoned broth. Served Fridays.

Rich and flavourful lamb soup with tender cuts of lamb, root vegetables, and dumplings in a well-seasoned broth. Served Thursdays.

Tender, flame-grilled chicken marinated in a bold blend of Caribbean spices, fresh thyme, garlic, and Scotch bonnet peppers. Smoky, spicy, and perfectly charred, served juicy and packed with island flavor.

Tender, flame-grilled chicken marinated in a bold blend of Caribbean spices, fresh thyme, garlic, and Scotch bonnet peppers. Smoky, spicy, and perfectly charred, served juicy and packed with island flavor.

Crispy, juicy wings tossed in a smoky-sweet jerk barbecue glaze with hints of allspice, thyme, and Scotch bonnet heat. Sticky, bold, and full of island flavor.

Tender, boneless thigh marinated in a vibrant jerk spice blend, grilled to perfection for a smoky char and juicy finish with just the right kick of heat.

Tender, boneless thigh marinated in a vibrant jerk spice blend, grilled to perfection for a smoky char and juicy finish with just the right kick of heat.

Sweet, golden slices, lightly caramelised.

Crispy, lightly seasoned, naturally sweet.

Steamed long-grain rice, light and fluffy.

Fresh, crunchy cabbage in creamy dressing.

Sweet, fried Jamaican cornmeal dumpling.

Lightly steamed seasonal vegetables.

Side Portion

Can

Carbonated Ginger Beer Flavour Soft Drink with Sugar and Sweetener

Bottle