Starters
| Item | Price | Add | |
|---|---|---|---|
Prawn Crackers |
£ 1.50 | ||
Chicken Sataygai satay - chargrilled marinated chicken skewers served with homemade peanut sauce |
£ 3.95 | ||
Chicken Wingspeek gai tod - thai style deep fried chicken wings with garlic and pepper served with sweet chilli sauce |
£ 3.95 | ||
Fish Cakestod mun pla - thai fish cakes served with sliced cucumber and ground peanut in sweet chilli sauce |
£ 3.95 | ||
Sesame Prawn On Toastpang na goong - toast topped with finely minced prawn and sesame seeds served with sweet chilli sauce |
£ 3.95 | ||
Steamed Fresh Dim Sumkanom jeeb - dumplings of finely minced chicken and prawn with water chestnut served with fried garlic and sweet soy sauce |
£ 3.95 | ||
Prawn Tempuragoong tempura - king prawns deep fried in light batter served with sweet chilli sauce |
£ 4.50 | ||
Prawn Spring Rollsgoong hom pa - marinated king prawns deep fried in crispy fillo rolls served with sweet chilli sauce |
£ 4.75 | ||
House Mixed Platter - For 1 Personchicken satay, spring roll, chicken wing, sesame prawn on toast and sweetcorn cake |
£ 4.75 |
Vegetarian Starters
| Item | Price | Add | |
|---|---|---|---|
Spring Rollspoh pia tod - filled with glass noodles and shredded vegetables then served with sweet chilli sauce |
£ 3.25 | ||
Sweetcorn Cakespode tod - cakes of ground corn deep fried until crisp then served with sweet chilli sauce |
£ 3.25 | ||
Mixed Vegetable Tempuradeep fried in light batter served with sweet chilli sauce |
£ 3.25 | ||
Fried Tofutofu tod - served with ground peanut in sweet chilli sauce |
£ 3.25 | ||
Vegetarian Mixed Platter - For 1 Personspring roll, sweetcorn cake, mixed vegetable tempura and fried tofu |
£ 3.50 |
Soups
| Item | Price | Add | |
|---|---|---|---|
Mushroom |
£ 3.95 | ||
Chicken |
£ 4.50 | ||
King Prawnstom kha - coconut milk with soup with a touch of sourness flavoured with lemongrass, galangal and lemon juice |
£ 4.95 | ||
Mushroom |
£ 3.95 | ||
Chicken |
£ 4.50 |
Curry Dishes
| Item | Price | Add | |
|---|---|---|---|
Roast Duck Currygang ped yang - cooked with coconut milk, dried red chilli and herb mix, roasted duck, pineapple, fresh tomato and sweet basil |
£ 6.95 | ||
Beef |
£ 5.95 | ||
Lambgand panang - thickened coconut milk, dried red chilli and herb mix, green and red peppers and sweet basil |
£ 6.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawnsgang keaw wan - coconut milk, green chilli and herb mix, green and red peppers, bamboo shoots and sweet basil |
£ 6.50 | ||
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawngang dang - coconut milk, dried red chilli and herb mix, green beans, green and red peppers, bamboo shoots and sweet basil |
£ 6.50 | ||
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawngang par - clear spicy red curry cooked with thai herb mix and mixed vegetables |
£ 6.50 | ||
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 |
Noodle Dishes
| Item | Price | Add | |
|---|---|---|---|
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
King Prawns |
£ 6.50 | ||
Dried Shrimppad thai woon sen - homemade pad thai sauce, egg, yellow soy bean curd, salted white radish, bean sprouts and spring onion served with ground peanut and a slice of lemon |
£ 6.50 | ||
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
King Prawns |
£ 6.50 | ||
Dried Shrimppad see lew sen yai - egg, sweet dark sauce, vegetables and spring onion |
£ 6.50 | ||
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawnspad mee - mixed vegetables, egg, bean sprouts and spring onion in soy sauce |
£ 6.50 | ||
Vegetable |
£ 4.95 | ||
Tofu |
£ 5.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 |
Stir Fry Dishes
| Item | Price | Add | |
|---|---|---|---|
Roast Duck With Green Beansped pad tua - stir fried roasted duck with green beans, onion, red and green peppers in oyster sauce |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawnspad kratiem - stir fried garlic and ground pepper, green and red peppers topped with spring onion |
£ 6.50 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawns |
£ 6.50 | ||
Squidpad kraprow - stir fried fresh chilli, garlic, green beans, onion, green and red peppers and holy basil |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
King Prawns |
£ 6.50 | ||
Squid |
£ 6.95 | ||
Mixed Seafoodpad khing - stir fried ginger, chinese mushroom, green and red peppers in yellow bean sauce |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
Duckpad num mun hoi - stir fried broccoli, mushroom, cauliflower and carrot in oyster sauce |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
Beef |
£ 5.95 | ||
Duckpad num prik pao - stir fried homemade chilli oil, baby oil, baby corn, onion, green and red peppers, spring onion and sweet basil |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
King Prawns |
£ 6.50 | ||
Squid |
£ 6.95 | ||
Mixed Seafoodpad prik gang - stir fried dried red chilli and herb mix, green beans, bamboo shoots and sweet basil |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
Beefpad med mamuang - stir fried cashew nuts, onion, green and red peppers, spring onion and roasting dried chilli |
£ 5.95 | ||
Chicken |
£ 5.95 |
Vegetable Stir Fry Dishes
| Item | Price | Add | |
|---|---|---|---|
Pad Broccolistir fried broccoli with soy sauce and oyster sauce |
£ 4.95 | ||
Bean Sproutspad tua ngok - stir fried bean sprouts in oyster sauce |
£ 2.95 | ||
Sprouts And Tofu |
£ 3.45 | ||
Mixed Vegetablespad puck - stir fried seasonal vegetables with soy sauce and oyster sauce |
£ 4.45 |
Seafood Dishes
| Item | Price | Add | |
|---|---|---|---|
Fish Topped With 3 Tastes Saucepla rad prik - crispy fried cod fillet in sweet and sour sauce with fresh chilli and sweet basil |
£ 7.95 | ||
Pla Chu Chifried cod fillet with red curry sauce, green and red peppers garnished with coconut cream, lime leaves and sweet basil |
£ 7.95 | ||
Pad Phong Krareestir fried king prawns with mild yellow curry powder, egg, celery, mushroom and spring onion |
£ 6.95 |
Salads
| Item | Price | Add | |
|---|---|---|---|
Papaya Saladsom yam - crunchy green papaya, carrot, green bean, tomato and peanut tossed in fresh chilli, garlic, dried shrimp and lemon juice dressing |
£ 4.95 | ||
Chicken Saladlaab gai - finely chopped chicken tossed with shallots, thai herb mix, spring onion, fresh mint and lemon juice |
£ 5.95 | ||
Beef Saladyum nua - sliced chargrilled sirloin steak tossed in tomato, shallots, cucumber, fresh mint, thai herb mix and spicy dressing |
£ 5.95 | ||
Prawn Saladpla goong - chargrilled king prawns with shallots, lemongrass, lime leaves and homemade chilli oil |
£ 6.50 | ||
Glass Noodle Saladyum woon sen - glass noodle tossed with finely minced chicken, shallots, spring onion, dried shrimp and homemade chilli oil |
£ 5.95 |
Rice And Side Dishes
| Item | Price | Add | |
|---|---|---|---|
Steamed Jasmine Rice |
£ 1.50 | ||
Egg Fried Rice |
£ 2.00 | ||
Coconut Rice |
£ 2.50 | ||
Sticky Rice |
£ 2.50 | ||
Egg Fried Rice With Mixed Vegetables |
£ 2.95 | ||
Plain Noodlesfried rice noodle with bean sprouts, spring onion and soy sauce |
£ 3.45 | ||
Chicken |
£ 5.95 | ||
King Prawn |
£ 6.95 | ||
Chicken And King Prawnkao pad numprik pao - spicy fried rice, homemade chilli oil, egg, mixed vegetables and sweet basil |
£ 6.95 | ||
Chicken |
£ 5.95 | ||
King Prawn |
£ 6.95 |
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Order Details

Restaurant Details
Ocha
148 Hanworth Road, Hounslow, Middlesex, TW3 1UG