Urban Haandi Takeaway Menu

Dices of Paneer tossed in homemade chilli sauce peppers and spring onions.

A combination of onions and fenugreek leaves fried in a crispy gram flour batter.

Crisp Punjabi vegetable samosas served with mint and tamarind chutney inspired by the street food of Old Delhi.

A native dish of Bombay was supposedly devised by a snack vendor in 1971 outside Dadar Station in Bombay. A very humble dish consisting of spiced potato which is coated in a gram-flour batter and deep fried.

Boneless chicken thigh marinated in Fresh herbs green chillies and basil cooked to perfection in Tandoor.

Chicken drumsticks marinated with greek yoghurt mild cheddar saffron cracked black pepper and cooked until tender and juicy.

A classic Kenyan delicacy chicken niblets marinated with toasted cumin seeds cumin powder green chillies and ginger cooked to perfection in tandoor.

Lamb chops marinated overnight in malt vinegar raw papaya spiced and cooked until tender.

The most well known fish delicacy from the streets of Punjab cod marinated with carom seeds mango powder gram flour and deep fried until succulent.

A selection of assorted meats.

Pureed Spinach and diced paneer tempered with garlic hint green chills fresh tomatoes and fresh ginger roots.

New baby potatoes tossed in an onion tomato gravy and flavored with fresh spring onions.

Assorted fresh vegetables tossed with onion and tomato masala fresh spices coriander and fresh ginger roots.

Vegetable kofta with potatoes sweet corn and cashew nuts cooked in smooth onion gravy laced with cream and butter.

A mixed of three lentils tempered with cumin seeds and fresh garlic flavoured with coriander leaves.

Chicken tikka cooked in a smooth tomato gravy cooked with fresh vine tomatoes flavored with basil and finished with a dollop of butter.

Diced chicken red and green pepper diced onions tossed in onion and tomato masala flavoured with fresh green chillies and coriander.

Chicken drumsticks cooked in tandoor and tossed in a smooth tomato and onion gravy flavored with coriander and green chilies.

Tender pieces of lamb cooked with onion tomatoes ginger and freshly ground pickling spices.

Lamb cooked on a flat griddle over slow heat along with onion crushed tomatoes ginger and green chilies until the sauce is thick and caramelized flavored with coriander.

Tender pieces of cod cooked in a onion tomato masala Kashmiri red chilli powder and flavoured with carom seeds.