Antep Sofrasi

Antep Sofrasi on Hertford Road brings the cuisine of Gaziantep — Turkey's culinary heartland in southeastern Anatolia — to Enfield Lock. Gaziantep is celebrated for its baklava, its lahmacun, and a kebab tradition richer and more varied than Istanbul's, and Antep Sofrasi draws on that regional depth. The restaurant offers traditional Turkish grills and meze alongside regional specialities less common in London's kebab mainstream, including dishes that reflect the spice and nut traditions of the Antep kitchen. EN3's large Turkish and Kurdish community means there is genuine demand for regional authenticity rather than a generic kebab formula, and the restaurant is open daily for both collection and delivery. One of the more geographically specific Turkish food offers on this stretch of Hertford Road.